Merrick Inn Restaurant

⭐⭐⭐⭐⭐ Merrick Inn is a Lexington KY gem—especially for Sunday brunch, horse lovers, and anyone looking for a true taste of Kentucky charm. We had the Merrick Inn Sunday brunch, and it was nothing short of phenomenal. The cozy, historic vibe paired with fantastic food made it a win from start to finish. I had the Huevos Rancheros—hands-down one of the best brunch plates I’ve had in a long time. The free valet made arrival easy and stress-free, especially when you’re trying to impress your wife and her equestrian crew. As someone who appreciates both Kentucky history and local hospitality, it was a bonus to learn about the legacy of Merrick, the longest-living thoroughbred in history buried out front with its emotional support dog. The restaurant carries that tradition in a subtle and classy way—part southern charm, part equestrian elegance. The staff was warm, the food was on point, and the patio space (3 bars in summer!) makes this spot even better when the weather’s nice. Whether you’re visiting from out of town for a horse show or you’re a local looking for a reliable go-to with friends or family, Merrick Inn is a must-visit for Lexington dining. Perfect for brunch, date nights, or post-event meals after a long day at the barn or the races. #MerrickInn #LexingtonKYRestaurants #SundayBrunchLexington #EquestrianDiningKY #ThoroughbredHeritage #BestBrunchLexington #LexingtonHorseCulture😄

Mandy, our server, was amazing—attentive, kind, and genuinely welcoming without ever being overbearing. She made the whole experience feel easy and relaxed. The food was incredible, making this a fantastic brunch spot overall. Definitely recommend the beignets—they’re a must. The atmosphere was another highlight; the older home vibe paired with the classy bar areas made it feel both special and cozy.

I had such a lovely time at Merrick Inn Restaurant! As a lover of history, it especially was nice to get to eat dinner at such a lovely historical building with such deep relevance to Kentucky culture and history. First, my food was great! It came out super quickly and was delicious with very large portion sizes. I had the Pecan Crusted Pork Tenderloin. it was great and the sauce it was prepared with was wonderful and very unique. It truly felt like some thing that I couldn’t just make it home or get anywhere. It was very worth trying and worth the money. Beyond that, the baked potato was cooked perfectly and the asparagus was some of the best asparagus I’ve ever had. The seasoning on it was perfect, and it was juicy, but still cooked very well. I also had the Pear and Sage Martini, Apple Cider Gin Sour, and creme brulee. They were all delicious. The cocktails really were very great and creative. I loved everything I ate. My server, Kate, was extremely sweet and so helpful. She went out of her way multiple times to help me make decisions on what I was going to get, and gave great honest opinions on her recommendations. She was very quick, so friendly and welcoming to me, and very professional. I was so pleased with her kindness and service. I did have a bit of an odd experience with the valet parking, as the person made me feel very stupid for not understanding valet parking (I’m pretty young and not really familiar with these fancy places/valet parking and was just treating myself to a nice meal before moving away from Lexington). They made me feel very bad for not understanding that it was valet, saying “hence the cars all backed in” and some other things. I just didn’t realize it was valet and it hurt my feelings, and I ended up parking my car and sitting in it for about 15 minutes debating on going somewhere else because I was unsure if maybe the restaurant was only for super fancy patrons who maybe would already understand the valet parking, etc. However, I think they realized that it hurt my feelings a bit because they did help me find the other spot and seemed to relax a bit, and were nice to me after I explained that I didn’t understand it. It just made me pretty hesitant on whether I should eat there or not, questioning that I wasn’t the intended demographic. As I said, the place is absolutely beautiful. It is very historical, too, so if you like to have experiences in places that have a rich history to learn about or that make you feel like you’re a part of a community, this is a really cool place to do that. there are many different rooms, each with different themes or atmospheres. There are some rooms that feel like you could be in a palace, and there are some that feel a little bit more relaxed and have TVs to watch sports on. They even have a lovely and large patio that I’m sure is amazing during the warmer months. I definitely recommend this place, especially if you are looking for a dining experience that feels like quintessential Kentucky. ❤️

Food was delicious and one of if not the best steak I’ve ever had it was so flavorful and cooked perfectly. She had the pecan crusted pork chop and it looked amazing as well. Also had the Creme brûlée and it was wonderful. Staff was attentive and very helpful. The tables were mix matched and ours was very wobbly, almost capsized it a few times. They do have valet parking, if you have any kind of mobility issues use this option as other parking can be a decent walk. Also make a reservation.

The food was very good. The atmosphere was nice,we were on the patio. The service well it was really disappointing we constantly had to ask for more drinks and asked multiple times just to wait even longer, our waitress seemed more interested in the party of 2 that she had than our party of 6. Listening to the surrounding tables their servers were top notch which should be expected at any nicer establishment. I would visit here again but next time I won't be so forgiving on the service aspect.

A true Lexington classic. We are from California and whenever we visit Lexington we usually make a point to eat here. Service is excellent and the food is always delicious. The steaks are cooked to perfection.

Merrick Inn is a gorgeous, equestrian-themed Lexington establishment that perfectly blends tradition and charm. I thoroughly enjoyed my Berkshire pork chops and the bourbon Keeneland Fall Meet special cocktail - both were excellent. The atmosphere is warm and eclectic without being overly loud, making it a truly worthwhile visit.

Merrick Inn provides a unique and delightful dining experience. The service is extraordinary and the food is amazing. You will enjoy a nice quiet evening with friends and family that is second to none in Lexington. This mule I had was great.

One of our favorite places in Lexington. The ham salad with the fried green tomatoes is so delicious. This visit we sat in the old bar area and Sandy was, as usual, a great server. She's a a delight. The prime rib on Friday and Saturday night is fantastic.

A friend and I visited the patio at Merrick on July 23, 2025. Due to the extreme heat and early Happy Hour timing, only one table was occupied when we arrived. We chose to sit at the bar specifically because a fan was circulating the air there. After we settled in, a group of six arrived and requested the fan be turned toward their table. Without checking with us first, the waiter turned the fan away from us, which felt inconsiderate given the circumstances. On a positive note, the grouper fingers appetizer was delicious, as always, and the bartender provided excellent service once he arrived, although we did wait almost 10 minutes initially.

Merrick Inn is the perfect spot if you're looking for a cozy yet elevated dinner spot. The service is attentive, the cocktails are creative, and the food is amazing! We loved the crab shrimp nachos!!!

Food is great , Chase the manager is anything but.... Had a 20 person party that gets together annually for a Christmas gathering. Planned well in advance. Spent over a few thousand on our meal. Was only provided 1 server for the whole group. Had triple checked with the event manager that it was ok for drink and meal checks to be split between couples and had emails to confirm our conversations. We were then told there was an issue with that and made to feel as if it were our problem. It ended up taking over an hour to finally get all of our credit cards back. Not to mention during that hour the restaurant had already closed and we were the only guests left. Many of us had baby sitters therefore had to ask them to stay later due to the delay. We had to ask 3 times to speak to the Manager Chase before he showed his face. Were told he was upstairs counting money. Excuses were given about the miscommunication and they were "under new management". Not once did Chase come to address our entire party and offer an apology for the delay or acknowledge the inconvenience. As we waited for an hour or on our cards no one checked to see if we needed anything during the wait. Again making it out to feel as if we were an inconvenience on the staff. As great as the food is here, this left a horrible taste and definitely not how the Murrays would have run things.

My children hosted a surprise anniversary party in the private room for my wife and i. The environment was a place of elegance and amazing appeal for our 50 years of marriage. The service for 25 people was consistent, continuous, and above board! Oh, and the food... with a very varied menu, was exceptional. Over the years we have dined at Merrick from time to time and I must say, it never fails the palate. Kudos to Merrick Inn... it never fails!

I can't say enough amazing things about Merrick Inn. Overall an incredible experience! The food was absolutely fantastic! The presentation was beautiful of the dishes, the whole place was absolutely beautiful. What an amazing place to dine for any occasion. The patio and bar area was so big and also beautiful! Our server was also amazing. I have never had such amazing service in my life. We were celebrating my mom's birthday and I am very glad we chose Merrick inn for her celebration!

Went for restaurant week. Ordered separate appetizer of fried banana peppers that I've always liked but seemed to have a different batter than I remember. For the restaurant week meal, Caprese appetizer was decent but not something I'd order again due to lack of flavor. The strip steak, however, was a large 14oz steak and was cooked very well and had a lot of flavor and the French fries with it were good because were house cut which are my fave. The chocolate bread pudding was outstanding. It would have been unbelievably good if it had a scoop of vanilla ice cream with it but overall a very good meal. Nothing beats the patio under the fans in the summer at Merrick which provides a great atmosphere. Service was good and very quick also

The best part: the service! Sandy was the sweetest waitress, so very personable and attentive. The restaurant is cute, the decor is interesting and includes lots of drinking monkeys. The restaurant and tables are clean! The parking lot was just about full when arriving on a weekday night with reservations. Not ideal, but oh well, we move on. Half of the table found their meal to be average. I ordered the Italian pasta, which had beautifully crusted and cooked chicken, but the overall dish was lacking to me. The champagne sauce needed something due to its almost tanginess, which the bruschetta helped with, but I didn't taste any balsamic or other complimentary flavor. I didn't enjoy the sweet potatoes and found the rolls to be okay. The asparagus was great, although I do prefer it charred. The carrots were my favorite dish! The peanut butter pie was good, nothing to rave about. And the blueberry bread pudding was great flavor-wise, but was terribly sweet. Overall, everything was good. But at the prices I'm looking for more than good. I won't return unless my company wants to. Not a place that feels very accommodating to young families and not an ideal place to breastfeed.

Elegant ambiance, genteel service, expertly crafted food (chef food, not cook food), moderately high prices, but worth it (a bit like Jack Fry's in Louisville). Hearty portions, generous pours, stylish presentation. Cannot recommend more highly. Don't come in a hurry, you'll want to relax and savor. Reservations recommended. Highlight, beautifully done grouper fingers appetizer (I had as meal with Green Goddess salad--impeccable!)

Hadn't been to Merrick since last fall but it certainly isn't the quality it once was when the Murray's ran it. Not busy but service was non existent and food quality was disgusting. 6 of us ordered an array of expensive ($15 to $25) appetizers. They were full of grease, small qualities,and the ones with seafood had no visible signs of shellfish. We cut our loses after this and left hungry. Sad as we visited this restaurant often over decades and it was always a treat! They should change the name as it's currently nothing like the Merrick Inn we all loved for so many years.

Just amazing, as Always! The calamari is top notch, we had that with an app as well as the ribs. Our server told us the ribs are so popular, the employees can only order them on their day off. Not the best, but super sticky and tasty, Test of the crew had a flounder special, steak, fried chicken is always a favorite... corn pudding is amazing g, green beans are great, don't believe previous reviews. Seasonal cocktails were on point. Highly recommend

Went here for a birthday dinner. The service was great; the food was about average, especially for the price point. I'm glad we tried it; the ambiance is nice for a family gathering.

This was my Dads favorite spot. We were in town for a wedding and dropped in for brunch on a beautiful Saturday morning. We shared the smoked maple bacon. We both had the Lansdowne breakfast with two eggs, choice of meat, English muffin and breakfast potatoes. The smoked bacon was really good with a little kick to it. We enjoyed remembering several fun family dinners here Many years ago. Food and service are still very good

Fantastic spot for celebrations. The interior creates a classy cozy and formal/upscale environment, with fantastic service throughout the experience. From the valet to the meal service, everybody is friendly and efficient. The food is packed with flavor in classical American dishes. Pricing is definitely on the higher end, but still fair given the experience. Would definitely recommend and would return for any future celebrations.

Service is impeccable. Food and Drinks, excellent, portions are spot on. Highly recommend

Merrick Inn never disappoints. We have been dining here for more than 3 decades. Pecan crusted pork loin with apple bourbon chutney is my wife's favorite dish. I tried the seafood nachos with a couple of sides. The creamy cucumber dressing on the house salad is still the best dressing I've ever had anywhere.

Excellent experience! The service is beyond compare! Our server, Ron, was helpful, knowledgeable and fun! He managed the delayed arrival of 2/3s of our party with grace and patience. Checking in but never overbearing. The food is outstanding! Merrick Inn has been a go-to staple for a long time. So happy the tradition continues!!!

Nothing went wrong always great food and service . my friend and I celebrate our birthdays so at least twice a year we go but really we need to go more and plan to. The free birthday dessert was appreciated. Always busy but does not affect the excellent service and food.

Went for Valentine's Day dinner. My waiter was Zach, big fan. Prime rib smacks and the portions were too big to finish. My girl loved the monkey wall paper in the bar area. I'm coming back, but wish they had blue cheese olives for dirty martinis.

So disappointed with our meal at Merrick. My food was over cooked... walleye & baked potato. Our service was not up to par either, had to asked several times for food/condiment items and refills on drinks. Malones and Tony's prices, unfortunately not Malones and Tony's quality of food.

My wife and I had dinner at The Merrick Inn last night. Food was good Service was good Ambiance was good Our waiter asked if we were celebrating a special occasion and I said yes, it's my wife birthday. In my experience, over 77 years, when a waiter or waitress asks if it's a special occasion and you say yes, they comp at least a small desert. IF YOU ARE NOT GOING TO DO THAT WHY BOTHER TO ASK. But that didn't happen last night. Thus 4 stars.

It's a Lexington staple. Honestly It was just ok for me. Nothing amazing are that really blew my socks off. I went for my birthday and ordered the fried chicken (recommended) corn casserole and the asparagus. It was ok. The service was great though, our server was great and helpful, and funny. Also the setting is aged but I believe that's what makes the place their authentic self. Still a beautiful place to visit. Also they have a massive outside area too. One thing I will say is try the desert if you get a chance. We did and it was delicious!

This was an amazing meal. The fried chicken had 4 large pieces. The corn pudding and baked potato was delicious. And to top it all off the blueberry bread pudding was otherworldly--- mouth watering!!!

My first time at Merrick Inn, we reserved a private room upstairs for a graduation brunch. The staff was great for our party of 15. All the food came out hot. I especially loved the crab cake Benedict. The omelette was the only thing I didn't care for. The atmosphere here is truly unique and a historic Kentucky experience. The outdoor patio is great on a nice day and a little more casual than the inside. If you're looking for an elevated southern experience, look not further than Merrick Inn.

A group of 7 women went to The Merrick Inn to celebrate an upcoming birthday. We all ordered drinks and several appetizers. Instead of an appetizer, I ordered a wedge salad which took forever to arrive. In the meantime we all ordered our dinners. Again waited a long time for any food to arrive. However, the meal came out exactly the same time as my salad, so I asked our server if he could take my fried chicken dinner back and keep it warm while I ate some of the salad. Now everyone is happily eating and I asked the server to please bring back my dinner. I waited and waited. In the meantime everyone is now finishing their meals and two more times I asked the waiter if he would please see where my dinner was. Now desserts were ordered. when he finally came out with my meal, it wasn't even what I had ordered (it was the Mediterranean chicken, not fried)! He seemed surprised when I told him I didn't want it. We are now over two and a half hours and he brings our bill and charges me for my salad. By this time, I asked to speak to a manager. He listened and then told me that mistakes happen, so he would go ahead and take my salad off my bill. I'm hungry; I'm mad and I will not be back

Loved our recent visit to Merrick. Service was prompt and friendly. Food was quite enjoyable as well. Will return.

Amazing birthday meal! We love Merrick. Best steak in Lexington. And we always get the wedge salad. The blue cheese dressing is absolute perfection. Our waiter was prompt and accurate. I love their updated patio area and new inside bar area - it's more casual and modern, but still charming!

Amazing environment excellent staff great food. Fried chicken is a must. Recommend the Kentucky hot brown as an appetizer

Went to dinner with my father in law and some friends. Everybody loved their food. I ordered their specialty fried chicken. I don't think I've ever gone to a sit down nice restaurant and ordered fried chicken. Usually fried chicken is fast food. This chicken was the best fried chicken that I've ever eaten bar none. It had flavor possibly from being brined, was super juicy, and was incredibly crispy. The breading was absolutely filled with flavor as well. I look forward to going back on my next trip to have it again. The chicken is the benchmark for all fried chicken to me from that point on. Specialty rinks were excellent....and the waiter was excellent and attentive. Great place to eat. Atmosphere was like eating in someone's living room in an old house.

We tried the new brunch service at Merrick Inn. You can book a table on OpenTable - you can choose Bar or Patio. If you've only ever been in the house for dinner, the bar seating is fully inside, which can be seen from some rooms in the house. The patio is a covered patio with fans. There are 2 rear entrances if you pull around to the back with parking. The food was pretty good. I felt like with it being a new service there should've been some more information given by the servers about the menu. There wasn't any info about the menu or any cocktail/bar menu. After sitting for awhile, I noticed a special bar menu on a chalkboard by the hostess. I missed it and no one ever mentioned it. It had some interesting sounding mimosas and drinks, but again no one said anything. The dress code is very casual. I could see confusion (including by us) of some people dressed like dinner for in the house, but some were wearing basketball shorts, flip flops, etc. Next time we will happily dress more casual! Overall, I still give this 5 stars because this is new. The food was really good and our order came out correct. I hope they fine tune with some signature brunch drinks and a bar menu or more explanation from the servers. Also excited to see things like açaí bowl on the menu!

LAZY & UNINSPIRED = Management to Food to Service Service = POOR at best. Not one staff remembered it was a 50th birthday celebration. Waitress, Carmen, forgot dressing, couldn't describe most food or sides, literally told us she "can't work and watch t.v., especially when basketball is on" as she forgot bill, did not offer desert and was rarely around for food. NOT ONE bus person came around to fill water or help. MANAGEMENT= Never walked around. Absolutely no oversight. When I went to him before leaving, he never stood up. LAZY & TOTALLY NOT MANAGING. Food: -Pecan crusted pork tenderloin - flavorless, covered by fruit suffocating all food, no pecan crust noticeable. Definite skip!! -Fried chicken- dark meat good, fry delicate and flavorful. -Bacon wrapped shrimp - very good SIDES -Corn pudding - good and fluffy -Asparagus - standard fair All else (green beans, etc. Mediocre and not worth it) Ambiance - pub style with a light aire of jeans and dress shirt, not elegant​​ Price = $$$ too expensive for mediocre quality and way too expensive for such terrible service. ​

Great food, friendly service, and a cozy atmosphere. Definitely a place for groups and occasions.

This restaurant was great. The staff was knowledgeable (ask for Grayson), assisted in menu choices based on preferences. They crushed it. We had the ribeyes and the filet. They were both tender and well seasoned, the butter was not overwhelming. The crab cakes were incredibly fresh, I would order those again and again. Yes they are pricey but are well worth it. I will be back!

Had my choice of where to take out work colleagues , I chose Merrick because every experience had been exceptional. Until Tuesday, 8 of us, the drinks were good, the wedge salad solid. The baked potatoes were not even warm , and serviced on a dish smaller than the potato, couldn't even open it without getting it everywhere. I had the NY 16oz, upon delivery I should have sent it back, it was so thin it looked like a Aldi sirloin. Ordered it med Rare, the thinner part was well done and it temp worked its way to the thickest part. My buddy also ordered the NY his looked much better, unfortunately he could only eat half as most was gristle , the same with pretty much everyone, very very subpar dinner . Deserts weren't much better as the delivery just looked like slop. I won't be back for some time due to this subpar performance, we spent a bunch and no manager ever came by to ask anything. The poor girl waiting did the best she could.

The place is nice- special even. Very old Kentucky we hear. An institution. Beautiful property. The service was exceptional. The food was meh. The salads were skimpy; other items - like the hot brown- were outsized. The filet was tiny, the halibut special was very sweet. The rolls were very good. We wanted to love it. We're glad we went but won't go again (we visit a couple times a year).

The best patio for a cocktail!!! Came here to waste some time before a date and grabbed a drink- the bartender was so sweet and made me a type of orange martini (no idea what exactly was in it but it was delicious)! Came back a few weeks later for dinner, the food was good but being able to sit on the patio made it better!

Had a great experience at The Merrick Inn. The service was amazing and the food was really good. Also, we went early so it was nice and quiet and very inviting. Will definitely go back.

Went for NYE! I had the 8oz filet Oscar, crantini, sweet potato mash, asparagus, wedge salad, and salted caramel cheesecake. It was all excellent!!!!! Can't wait to go again!

Charming. The space is one of a kind. Old, romantic, historical vibes. Great service and great food.

Ambiance is everything! Service spectacular What else is truly required for a great evening? Any bourbon ever is available!

Merrick Inn was once a Thorobred Horse Farm far on the outskirts of Lexington that over time has been annexed into the City, which explains its curious location in a rather charming but crowded residential neighborhood. One of Lexington's finest dining and drinking establishments-high praise indeed. Reservations highly recommended. If you are lucky enough to be seated outside on the veranda on a nice evening you probably won't ever want to leave... Highly recommended to try this hidden gem/local legend. Merrick Inn does not disappoint.

Me and my parents went to the Merrick Inn on New Year's Eve!! We had made a reservation. The man was very kind and easy on the phone! We got there and got seated quickly. When we walked in it smelled like an old lady's perfume and looked like an old lady's house. Once we got seated they took our drink order. Their appetizers on the menu were awful choices. We did not get any. They took our orders I got a drink and the 8oz filet Oscar it was yummy! I did take off the crab but I am sure it was delish. I also got the New York cheese cake for dessert it was the best. The waiter was really nice and I thought it was cute that they also got to dress up for new years while they worked. Over all it was delish!

We went with our family this week for the "restaurant week" features. Two of the group ordered the fish offer. The waitress came back and said they were out of the fish so my husband and daughter ordered another fish entree from the menu. My son had the steak offering and it was fine. The wait was unbelievably long all evening. After we finally got our dinner the food was ok. When dessert was offered my got the dessert that came with the steak special. My husband and daughter assumed that since the fish had "run out" that they would at least get the dessert. The waitress simple said oh no, only one dessert because only one person actually got the special. We were appalled. We came specifically for the fish special dinner- which they didn't even have! And then didn't give the dessert which should have been offered since they didn't even have what was advertised!! The waitress was very nice but the wait time was absurd and the response to not having what had been advertised was inexcusable. I used to love Merrick but I must say it's overrated and disappointing. Won't be back for a good long time. Our total bill was over $400. The room was so loud you had to yell to the person next to you.

Nice vibe. Great service. Young waiter was tired and weird but, sleeper after early UK football games. Instead if rushing downtown just go to this place. Great Patio when it's not too hot outside

On a recent outing with friends, Fat Man Reviews made a trip into the Merrick Inn Restaurant, in Lexington, KY. Merrick serves southern fare with fresh ingredients in a comfortable manor house with a large patio. I sampled the Pineapple Martini made with house made pineapple infused vodka and vermouth. The pineapple is present from smell to finish, it was creamy, frothy but not overly sweet. It was excellent. Our group ordered the Fried Banana Peppers with house made cocktail sauce. The peppers are thick cut, breaded and fried to a golden brown and not greasy. The cocktail sauce is ketchup forward with a nice horseradish finish. The only knock is they are hard to cut with a butter knife. We also tried Trick's Beer Cheese, this is made with Wisconsin cheddar, smoked jalapeños and Country Boy brew served with crackers and pretzels. The beer cheese is very thick, but it is creamy. It has enjoyable heat and a smoky flavor. My fiancé ordered the Walleye Pike with fries and asparagus. The fries were out of a bag, cooked well but needed salt. The asparagus was steamed well but required seasoning. The walleye was flaky and had good flavor but was a little soggy and not crispy. The house made tarter sauce was very creamy and flavorful. I had the Angus Rib-eye(rare) with Mediterranean potatoes and corn pudding. The pudding was well-balanced with a pleasant buttery sweetness. The potatoes were au gratin style, cheesy and creamy. They were made with feta cheese, onions, red peppers, heavy cream and seasoning. The steak was cooked perfectly, seasoned well and fork tender. It was almost too tender as it melted like butter. Merrick has several starters, entrées, salads as well as weekly specials. The service is friendly. I highly recommend a reservation. The Fat Man says that Merrick Inn Restaurant is Fat Man Approved with 1 chin.

Ordered the Chicken and Waffles which most people seem to like. I found them to be just ok. I have had better where I live. Nice patio and good service otherwise.

Friday night at 6pm this place was full of happy people. The bartenders and waitresses were attentive and engaging. We started outside at the bar with a cocktail. I had the minty mule. Very good. We had dinner inside, it looked like an old, well appointed mansion. The grouper fingers were a tasty starter. I had the pecan crusted pork tenderloin after the recommendation from our server. She said it was featured on the food network and she did not mislead me! Absolutely loved the dish and my sides of scalloped potatoes and green beans. Dessert was also delicious. We had 2...Carrot cake and pound cake with caramel and chocolate sauce. Make reservations and enjoy a true Kentucky evening.

Don't be alarmed when pulling up to this place. Its location is one of the best things about this restaurant. Merrick Inn is so neatly tucked away on top of the hill, with plenty of outdoor parking and valet service. As soon as I approached the entrance, I was immediately greeted by the valet. Everyone else I met after them were equally as welcoming. Walking into the place, honestly reminded me of my grandma's house hahaha. The decorations and layout definitely gave off a "homey" feel. My colleague and I had made reservations prior to arriving and were immediately brought to our table. Our server was super kind and was able to answer all my questions. It was my first time here, but my colleague had already been here several times. She first brought us over a bread basket, which consisted of 3 different kinds of bread (two are pictured, the third was a chocolate bread). We didn't have any appetizers, but we both got drinks. I chose the sangria, since none of the wines listed were sweet enough for me. The sangria was really good and actually stronger than I expected! For the main course, I went with the Italian Chicken Pasta which was fantastic! The chicken was delicious and seasoned amazingly. Their Chardonnay sauce had a hint of sweetness, which was great and they had the perfect amount of parmesan on top of the whole dish. The entree also came with two sides, so I choose the house salad and their crinkle fries. The house was pretty okay. It didn't have enough dressing, so I asked for extra. The crinkles fries were really good! They came out firing out and I enjoyed every last one I ate. Our server was really friendly and definitely almost convinced us to have dessert, but we were so full by all the food, that there was no room for another bite. Next time, I'd love to be able to enjoy their outdoor patio once the weather gets warmer. Until then, I may consider stopping by for some more pasta!

Probably the best atmosphere of a restaurant I have been to, and I have eaten at the Yale Club. CRAZY nice establishment, and the food itself is not as expensive as one would imagine. Very fancy, and location is great for parking. Food was great. Crazy bourbon selection. Only loses a star is that you sit very close with other parties, making it slightly uncomfortable. We'd come back if lived closer, but I suggest to anyone in the area