Frank Lawton
Google
I can’t review this lovely restaurant without commenting about the little jewel of a port,
Puerta de Vaga is special, go there! The food and service was excellent. The croquettes very flavourful fish with a lovely seafood stock in the béchamel. The bacalao a la plancha was beautifully presented and a great example. Grilled scallops in the half shell looked spectacular and tasted just as good. The owner? selected the wine which was a winner.
Many thanks