Messorem
Pub · Côte Saint Paul ·
Airy warehouse brewery with vast beer garden, IPAs & sours
Airy warehouse brewery with vast beer garden, IPAs & sours
"Sud-Ouest has been on the microbrew map ever since this brewery opened, specializing in as many hoppy beers as they do smoothie sours and other flavours of the week. The menu tends to change frequently, and that means repeat visits are always interesting—while a residency kitchen with Mitch Deli keeps thirsty patrons well-fed." - JP Karwacki
"One of the biggest craft brewing hits to enter the scene of late is this spot in the Sud-Ouest. A mix of IPAs, sours, and boozy smoothies are the specialties here. Munchies-wise, Rosemont—La Petite-Patrie’s Mitch Deli is now serving its impeccably crisp fried chicken sandwich at the brewery, and there are also crowd faves like poutine and popcorn chicken." - Eater Staff
"Make the most of summer days in the Sud-Ouest by planting yourself on Messorem’s sizeable terrasse lined with turquoise picnic tables. Cold brews and comfort food from the pros behind Mitch Deli ensure it’s unlikely to disappoint." - Valerie Silva
"Set along the Lachine Canal, Messorem Bracitorium is a two-year-old microbrewery whose kitchen has been rejigged to reproduce Mitch Deli's sandwiches and other items — plus a new “secret” creation unique to this outpost — and, after previously churning out Grumman ’78 tacos, now offers a bright blue, picnic-table-equipped terrasse; it opens tomorrow and is open from noon to 11 p.m., Wednesdays to Sundays." - Valerie Silva
"Messorem Bracitorium is noted for specializing in full-on, double-dry-hopped hazy IPAs—an example of the hop-forward breweries whose releases still attract 'hopheads' even as many such breweries have begun making lagers as well." - Christopher DeWolf