Contemporary Asian with Korean touches, open kitchen, seafood focus
1 Neil Rd, #02-01, Singapore 088804 Get directions
"Meta sports an open kitchen so diners can chat with the culinary team. Warm greys and wood set the scene for artistically minimalist dishes brimming with flavour. The single set menu demonstrates a bias for seafood but will also find favour with meat lovers. The Korean chef showcases the culinary culture and produce of his home country with a European fine dining twist. For a total experience, pair your food with Korean beverages." - The MICHELIN Guide
"Innovative Korean restaurant Meta, by chef Sun Kim, is awarded its second MICHELIN Star in the 2024 selection." - The MICHELIN Guide
"A restaurant offering contemporary Asian cuisine with Korean touches, holding a Michelin star since 2017." - Rachel Tan
"Meta’s chef Sun Kim has a natural flair for melding Eastern and Western flavours, and he does it with finesse and great showmanship. A case in point: a pristine white plate arrives at the table with a sculptural mound that is covered by a silky layer of pressed scallop in the middle. Gently peel back the blanket to reveal a creamy, briny surprise — a poached Hamaguri clam that is laced with a herbaceous spiced fennel cream made with preserved yuzu chilli and fennel confit. Capping off the dramatic reveal are a sprinkling of Japanese micro-chives and zingy lemon zest. This conversation starter at Meta, a one-Michelin-starred contemporary Asian restaurant in Keong Saik Road is part of its spring menu that debuted last month." - Kenneth Goh