Mexican Bar Company
Mexican restaurant · Plano ·
Inventive Mexican eats, festive atmosphere, music & cocktails
Inventive Mexican eats, festive atmosphere, music & cocktails
"The folks at this Plano spot take Mexican traditions and remix them with French and Mediterranean culinary methods. The seafood-heavy appetizer menu features a ceviche tasting menu and lobster tostadas, while the dinner options are loaded with Tex-Mex favorites and street tacos. This is also a great spot for brunch." - Didi Paterno, Courtney E. Smith
"Quesabirria on homemade corn tortillas are a must-order at this Mexican restaurant in Plano. It’s also a great spot to hang out and watch a game or enjoy a marg on the patio along with all the birria that it’s possible to handle." - Courtney E. Smith
"Head up to Plano for Thanksgiving to enjoy a pound of turkey, with the option to be cooked three ways (or opt for a combination of styles) plus a choice of three sides that include mashed potatoes (with a lobster upgrade for $7.50), elote, chorizo stuffing, Brussels sprouts, and mac and cheese. And for dessert, three options are available: pumpkin tres leches, churros, and New York style cheesecake. Cost is $45 for adults and $19 for children. Served on Thanksgiving day from 11 a.m. to 8 p.m. with a reservation." - Courtney E. Smith
"Head up to Plano for Thanksgiving to enjoy a pound of turkey, with the option to be cooked three ways (or opt for a combination of styles) plus a choice of three sides that include mashed potatoes (with a lobster upgrade for $7.50), elote, chorizo stuffing, Brussels sprouts, and mac and cheese. And for dessert, three options are available: pumpkin tres leches, churros, and New York style cheesecake. Cost is $45 for adults and $19 for children. Served on Thanksgiving day from 11 a.m. to 8 p.m. with a reservation." - Courtney E. Smith
"Head up to Plano for Thanksgiving to enjoy a pound of turkey, with the option to be cooked three ways (or opt for a combination of styles) plus a choice of three sides that include mashed potatoes (with a lobster upgrade for $7.50), elote, chorizo stuffing, Brussels sprouts, and mac and cheese. And for dessert, three options are available: pumpkin tres leches, churros, and New York style cheesecake. Cost is $45 for adults and $19 for children. Served on Thanksgiving day from 11 a.m. to 8 p.m. with a reservation." - Courtney E. Smith
