Mezcalero
Restaurant · University ·
Mezcal bar, tapas, tequila, mezcal, cocktails, private events
Mezcal bar, tapas, tequila, mezcal, cocktails, private events
"A neighboring spot and one of the siblings' local favorites that’s big on Mexican street tacos, Mezcalero also contributed dishes to Mariscos — an edited version of its spicy chorizo mussels appears on the Mariscos menu — and sits next door to the new seafood restaurant." - Tierney Plumb
"Mezcalero is offering one bottle of mezcal and one of tequila, plus eight-ounce bottles for those who don’t want a full bottle, and a $25 tasting flight that includes three one-ounce tastes, orange slices, and sal de gusano." - Caroline Pardilla
"At both El Sol and Mezcalero I found ceviche, a spicy shrimp cocktail, mussels with chorizo, grilled oysters with chipotle butter, and oysters on the half shell; both restaurants are often packed throughout the day, yet Solis says he doesn’t move much seafood at those locations because he thinks many American diners are leery of ordering seafood from Mexican kitchens. While El Sol and Mezcalero have long menus that are nearly identical, Solis stresses that his new place is different because it focuses on seafood." - Gabe Hiatt
"I see that tonight is industry night at Mezcalero in Downtown Los Angeles, where you can expect $7 mezcal cocktails or $9 beer-and-shot combos." - Farley Elliott
"I noticed Mezcalero is back in downtown after a recent grand reopening party, and the Mexican pub is once again turning out cocktails and tacos galore." - Farley Elliott
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