MIA Bangkok

Here to celebrate my husband birthday and we enjoyed our experience! Totally get why MIA is michelin worthy: every dish is well thought off, details and taste on point, service is great! They changed the beef tartare to tuna tartare as we could not take beef. The first course was so good that i wished there was more🤣 special mention on the trout with curry hollandaise sauce. Sourdough brioche with onion ash butter was so good that they allowed refills, and every refill comes w new butter. So sweet to learn of Chef Top and Chef Michelle’s journey to getting their 5th cat and getting their 1st Michelin star few years back. Congrats to the power couple, a great reminder to my husband and i to work hard together! Carb starter was so good, the detailing like the sliced grapes etc makes the dish so beautiful and delicious. Husband ordered chicken and i ordered trout, we both enjoyed our mains. His chicken was so tender and i loved the doneness for my trout. We will definitely be back again the next time when we come back to bkk! Well deserved star👍🏻

truly memorable dining experience at this 1-Michelin-Star restaurant. The highlight of the meal was undoubtedly the signature blue crab dish from MIA—beautifully executed, refined, and full of depth. Every bite showcased balance, freshness, and precision. The famous sourdoughs bread service, with unlimited refills, was exceptional—warm, comforting, and perfectly paired with the meal. The service team was outstanding: attentive, knowledgeable, and genuinely welcoming throughout the evening. What made the experience even more special was that the chef personally came to the table, served the dish, and thoughtfully explained how to enjoy it. Following the chef’s recommendation to pair it with sake elevated the flavors even further—it truly opened up the palate and enhanced the entire experience. An inspiring meal that reflects passion, craftsmanship, and heartfelt hospitality. Highest compliments to the team—well deserved recognition. 🌟

A Memorable Anniversary Celebration MIA is a shining gem in Bangkok’s fine dining scene, helmed by two young, very talented, and rising chefs, Michelle and Top. Their passion and precision are evident in every detail. We had a wonderful dinner at MIA celebrating our wedding anniversary just days before Christmas. The team went above and beyond to make the evening special, surprising us with a beautifully crafted chocolate mousse cake and an adorable pair of gingerbread man pastries. These thoughtful touches made the celebration even more meaningful. Each dish delighted us, not only visually but also in taste. We were impressed by the chefs’ creativity and refined food aesthetics, all while ensuring the flavours remained balanced, elegant, and genuinely delicious. Every course reflected confidence, technique, and a clear culinary vision. We sincerely hope Michelle and Top continue to create fearlessly, chase their aspirations, and push boundaries. A truly memorable dining experience and one we will cherish. We also won a little token by guessing the name of their 5th cat 🐈. Mr and Mrs Lim Wei Chong (Just a normal couple, not food critics)

I had the vegan lunch tasting menu at Mia. 3 amuse-bouche, an appetiser, main course and dessert. Everything was prepared with care not only in the presentation, but most importantly with the flavours and textures. It is not easy to find vegan food made with whole foods and it is even more difficult to find someone who can bring out the natural flavours and alchemize them into something delicious. The chefs of Mia were able to do this. All the staff that I encountered were also very efficient, professional and pleasant. I would like to mention Vanessa, who was very attentive and made my lunch experience even more comfortable.

Recommend: YES. Parking wouldn't be an issue. This is a great place to bring family and friends. Now onwards to the experience: It's easy to understand why they have a Michelin star. The dishes were great, the hospitality? Amazing. A super special thanks to Vanessa and Dorothy for making the experience special. Khoob-khun maak maak ka, Vanessa. She made sure we were extremely comfortable. From the ambient temperature to the water and even giving us a menu for a souvenir was sweet. And finding out the tea brand they used because I found it tasty. Topnotch. They had one of the funnest washroom concepts. I won't spoil it. Experience it yourself. The food: We had the 8-course menu. For mains I had the lobster, my husband had the Guinea Fowl. And a consomme as a palette cleanser? BRILLIANT. We usually get served granitas or a sorbet. The sourdough brioche? Lovely. It was light, fluffy, textural, and had several dimensions of sweetness and salt. The clam chawanmushi was delicate while packing a punch in terms of flavor. I also enjoyed the textural components coming from the clams. This place reminded me that food can be FUN while being elegant. I smiled a lot. Mia's cereal bowl is something I'm already craving. The short of it: Thank you Mia for a lovely anniversary dinner. We look forward to dining here again.

We had an absolutely amazing experience for dinner. The vibe, service and food were all off the charts! The food was the star of the show with everything being so tasty the flavors were dancing throughout the night. The personalized touch had us all feeling the sourdough love, thank you to the whole team for such an amazing experience and look forward to my next visit to return.

We visited MIA for my girlfriend’s birthday dinner and we had a great time. The food was exceptional, and the service was fantastic throughout the whole evening. Very nice vegan set, especially the starters and desserts. Nice ambiance and original restaurant design. Highly recommended and we will definitely be back.

Always impressed by the flavor at Mia. I first came here a year back and was really impressed. Large part of the menu has changed since but still a wonderful meal. Stuffed Pigeon for me was the highlight of today’s course. Sourdough Brioche is as good as I remember it to be from the last visit. Highly recommend