Ajay C J
Google
Not a breakfast person, but I ended up at Café Mia by accident — and it turned out to be a pleasant surprise.
Veggie Omelette:
Loaded with caramelized onions, mushrooms, and spinach. Really flavorful, and the green Tabasco took it up a notch. The only letdown was the sourdough on the side — not the best, and I left half of it untouched.
Veggie Benedict:
It’s been a while since I’ve had one, and this was surprisingly good. The English muffin felt a bit bland (not sure how it’s supposed to taste, honestly), but the avocado on top was super fresh and delicious.
Both dishes came with hash browns — honestly the best-cooked hash browns, hands down.
Portions were generous, and for the price, it’s nice to walk out feeling truly full.
Friendly staff and a low-key, relaxed ambience made the experience even better.