Henry “DoWhatOthersDont” G.
Google
Been back a few times now and definitely have my favorite dishes. Comfort food, their tortas are on point and the fresh bread really shines which is key BUT today I might have moved the pozole to the front of the line. Perfect for a winter day and those deserts, I warn you, once you take a bite you’ll order that flan, cornbread, and tres leches so you and your friends can share. I lastly got converted, as a Colombian who said he would never try a “cafe de olla” again but they make that coffee with JUST the right touch of cinnamon. Don’t knock it till you try it.