Sophie Z.
Google
Finally, something decent in this city! The challah sandwich is quite possibly one of the best and for sure finger-licking dish that I had so far.
If it’s not French cuisine and it’s not, eating in Paris is basically a gamble or better to say a survival sequence in the “Saw” movie. Truly, I’m so tired to waste money and be disappointed every time I’m eating out. But this place actually got it right: juicy vegetables, well-balanced flavors, and cook team clearly knew what they were doing in the kitchen.
The Mystic Fish(sadly I don’t have a picture cuz its been demolished in a minute)-an actual flavor journey. Smoked royal sea bream, kohlrabi, chimichurri, cashew sauce — nothing boring or safe about it,sounds chaotic, but it came together like as perfectly mouth watering hug from the inside.
The green one sandwich that you could’ve think as a basic, boring, healthy option for vegans such a game changer-It was creamy, crunchy, fresh and with the such an insane layering of flavors and omg!-the hazelnuts were perfectly toasted, buttery, rich, and warm. They tied everything together like the final scene in a great film.
As an Israeli myself I have high standards when it comes to challah and it was the only thing that kinda was not giving I wish it had been softer, fluffier, maybe even slightly sweet to play off the savory notes — we’d be talking masterpiece.