Milgo Milbar

Restaurant · Kerem Ha-teimanim

Milgo Milbar

Restaurant · Kerem Ha-teimanim

1

Rothschild Blvd 142, Tel Aviv-Yafo, Israel

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Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null
Milgo Milbar by null

Highlights

Creative seafood dishes, vibrant atmosphere, curated playlist, great service  

Featured in Eater
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Rothschild Blvd 142, Tel Aviv-Yafo, Israel Get directions

milgomilbar.co.il
@milgomilbar

₪200+ · Menu

Reserve

Information

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Rothschild Blvd 142, Tel Aviv-Yafo, Israel Get directions

+972 50 798 1318
milgomilbar.co.il
@milgomilbar

₪200+ · Menu

Reserve

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Last updated

Oct 14, 2025

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@eater

The 38 Best Restaurants in Tel Aviv | Eater

"This restaurant has so much going for it: a vibrant atmosphere with detail-oriented seafood dishes and a carefully curated playlist to match. The duo of young and up-­and-­coming chefs, Or Michaeli and Moti Titman, approach each dish with mounds of creativity. Its central location across from Habima, Israel’s national theater, makes it a wonderful place to kick back and take in the Tel Aviv joie de vivre. [$$$]" - Keren Brown

https://www.eater.com/maps/best-tel-aviv-restaurants-38
View Postcard for Milgo Milbar

Iaryna Lobyk

Google
Absolutely incredible experience! We were too busy enjoying the food to take photos, from the heavenly croquettes to the perfect Suzette crêpe, everything was exceptional. The service was just as impressive, friendly, knowledgeable, and spot on with their recommendations. Highly recommended!

Limor BD

Google
I couldn’t believe how delicious a simple lettuce salad could be! Every leaf was fresh, full of flavor, super crunchy, and the dressing was absolutely divine. And that was just the beginning: dish after dish came out of the kitchen, each one a little culinary masterpiece—unique without being over the top—and so good that people at our table literally let out happy sounds while eating. The service, on the other hand, was as bad as the food was good. But once we lost patience and complained to the shift manager, they apologized, brought us a bottle of wine, and even gave us a discount on the whole meal. Assuming the service was just a one-time slip, this is a restaurant I’d 100% recommend—and I’ll definitely be coming back!

Daniel Levison

Google
One of the best restaurants in Tel Aviv. It survives at a very competitive landscape for a few years for a reason. Everything was very very tasty, at the highest level Israel got to offer. Service was good as well. Make sure you sit inside on the bar that got a few to the open kitchen if you aren't a big party. We enjoyed it a lot and will definitely come back some time in the future.

German Mikheev

Google
The last time I visited this place was my third time there, because I liked this place. But something has changed. The prices are higher, the food becomes simplier, we had 5 different dishes, the only dish that really surprised me was a chicken. The rest was pretty usual. The service was unpleasant. Maybe it was just a bad luck and bad not of the waiter, but we felt ourselves like unwanted guests. Pretty average. Price does not match the taste and the service.

Lior Tal

Google
We had heard nothing but good things about Milgo from friends and booked a table to celebrate an important birthday Seating: we were sat at the far edge of the bar almost inside the back of the kitchen with waiters constantly brushing past us as they brought out or returned food. 3 parties who arrived after us and were supposed to be seated next to us immediately complained and refused to sit down. We were in a celebratory mood and didn’t want to spoil the evening complaining but it was a mistake not to mention that those seats as well as the seats next to them should not even be offered to guests paying for a “premium” dining experience Experience: the waitress never checked on us, how the food was, or if we were happy with our experience. She came, threw down plates, and left. No one from the staff acknowledged the birthday we were celebrating mentioned clearly on the online reservation, and in a phone call before arrival. I don’t expect free dessert or VIP treatment, anyone can lie about a birthday as well, but it was a special night for us and the care for the quality of our experience, birthday or not, was nowhere to be seen. Food: The croquettes were great, although quite expensive at almost 40 shekels a person for one bite.. we also got the seafood ziti and egg yolk pasta, both highly recommended by the waitress and they were disappointing. The ziti sauce was so watery it was hard to coat the pasta, and it was quite salty. The yolk pasta sauce was a broken emulsion and the pasta was very chewy. Disappointed in the food quality for such expensive dishes. I’ve always heard such good things about Milgo, and it was only our first time there. Maybe it was one bad experience, or maybe it has just fallen off over time. I also see their staff doesn’t seem to reply or acknowledge low reviews on the platform so maybe they also just don’t care, they have a good name and overall good reviews. I hope the review is helpful and can maybe push them to improve. I personally might try to give it a second chance since I don’t think it’s fair to judge on one experience alone but I won’t be back anytime soon for that chance with how this experience felt and the price I ended up paying (500+ shekels)

Jonathan Winer

Google
I highly recommend this amazing restaurant. The food is absolutely incredible, the atmosphere is really buzzy in one of the nicest area's in Tel Aviv, on Rothschild street right in from of Ha'bima square. Everything we ate was amazing, the service was very professional and friendly

Mor Sigler

Google
One of the best chef restaurant I’ve been to in tel aviv. Every dish was excellent and above all was the service which made the whole meal a good experience. Every dish got out exactly on time and one after the other so we can really enjoyed each dish. Prices are reasonable for a chef restaurant.

Tomáš Tobák

Google
Amazing restaurant with incredible food, service and perfect atmosphere. Everything here was 10/10!!! Highly recommended to take the chefs table behind the bar because it amazing to see the kitchen and how all the meals are prepared! Also I have to recommend the fish here it was phenomenal!!