Milos Restaurant

Seafood restaurant · Syntagma

Milos Restaurant

Seafood restaurant · Syntagma

2

3-5, Kolokotroni Street, Athina 105 62, Greece

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Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null
Milos Restaurant by null

Highlights

Fresh fish, Mediterranean cuisine, chic interiors, great wine  

Featured in Afar
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3-5, Kolokotroni Street, Athina 105 62, Greece Get directions

estiatoriomilos.com
@estiatoriomilos

€50+

Reserve

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3-5, Kolokotroni Street, Athina 105 62, Greece Get directions

+30 21 6600 3320
estiatoriomilos.com
@estiatoriomilos

€50+

Reserve

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Last updated

Aug 14, 2025

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@afar

A Food Expert's Guide to Eating in Athens, Greece - AFAR

"A blindingly sleek, white-on-white seafood restaurant inside a gastronomic hotel, centered on a dramatic iced display of bright-eyed fish sourced from all over Greece; attentive servers add fresh oregano to olive oil tableside, and dishes such as pristine langoustines from Halkidiki, tiny shrimp from Symi, and eel from Amvrakikos Bay arrive glowingly fresh and perfectly cooked, offering an elevated, fish-focused dining experience that feels both luxurious and rooted in local supply chains." - Anya von Bremzen

https://www.afar.com/magazine/a-food-experts-guide-to-eating-in-athens-greece
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igor a

Google
Very nice atmosphere, but… the food was average for the price, different areas of Athens suggest the same “market” seafood for much cheep value. The quality was not as high level for beep Michelin restaurant , the waiter forgot to bring us one dish. Not reasonable

Nihar Jindal

Google
Amazing restaurant! Beautiful place excellent service, amazing food. Can't rate this highly enough. Bread, olive oil, Greek salad, octopus, Milos tower, grilled sea bass - loved them all

Jonathan Habash

Google
Having previously experienced the excellence of MILOS in New York, I arrived at their Athens location with high expectations – and they were not just met, but exceeded! This upscale restaurant truly knows how to showcase the best of the local waters with a tastefully crafted menu. Each dish is masterfully prepared, delivering amazing flavors in every bite without being overly complex. The grilled octopus was an absolute revelation and easily one of the best I've ever had. Don't skip the cocktails; their Old Fashioned comes highly recommended. The chic interiors and understated class create a wonderful dining atmosphere.

Laura Barton

Google
An amazing experience. The staff couldn’t be more helpful and knowledgeable, they didn’t have the wine I wanted but their suggestion was next level and amazing. The foods were presented amazing and cooked perfectly, flavours were out of this world, and every course unique!

Andrew Keen

Google
Milos is the ideal location for authentic and elevated Greek cuisine. The entire staff were friendly, courteous, and provided suggestions and answered questions when we weren’t familiar with something. We enjoyed an entire Dorado grilled with lemon, olive oil, and capers. The fish is super-fresh because you can pick out which one you want! Sides and salads showcase what is best about Greek cuisine: how delicious food can be with simple and fresh ingredients. Roasted potatoes might be the best I’ve ever had. Located only a few blocks from Syntagma Square, you can count on Milos for an authentic and refined dinner while in Athens. Look carefully for the sign, it’s easy to miss. I walked past it.

joyce arteaga

Google
Is always a pleasure to come again and again to this Restaurant every bite is delicious well thought always is an art in every bite the service is amazing and remember us from the last time is a must to visit !!!

Serene Dubois-Lee

Google
Excellent service in this lovely restaurant down the road from our hotel. We were accompanied at the fresh catch counter patiently explained to about the different fish and shellfish and various methods of cooking/serving them. The red prawns from the Peloponnese served with risotto was delicious as was the simply-grilled wild-caught sea bass. If I could eat more I would have loved to try the Milos Special, unfortunately we were really full and could not even try dessert. The white wine from Trentino was very nice too. They have 12 restaurants in different parts of the world including London and Singapore, could be interesting visiting them when we next travel to those cities. Just one small critique: it would be good if they could advise patrons not to arrive with strong perfumes (many restaurants do now) as it interferes with our appreciation of our wine and food.

Theodora Chahalis

Google
Such an exquisite experience! Everything was exceptional! This should definitely be a Michelin Star restaurant. We went a a “Michelin”restaurant in Athens that was the worse experience from all our days in Greece! Milo’s was hands down the greatest experience and an absolute must for those that appreciate exceptional cuisine, wine and service !