Miminashi

Japanese restaurant · Napa

Miminashi

Japanese restaurant · Napa

2

821 Coombs St, Napa, CA 94559

Photos

Miminashi by null
Miminashi by Photo courtesy of Miminashi
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null
Miminashi by null

Highlights

Japanese izakaya with yakitori, ramen, sashimi, & soft cream  

Featured in Eater
Placeholder
Placeholder

821 Coombs St, Napa, CA 94559 Get directions

google.com

$$$

Information

Static Map

821 Coombs St, Napa, CA 94559 Get directions

google.com
miminashinapa

$$$

Features

wifi
reservations

Last updated

Aug 7, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@afar

"Have a Japanese Pub Dinner Downtown Napa’s Miminashi is an izakaya (like a gastropub that serves Japanese tapas). There are anumber of dishes for everyone to share—a reality that makes the meal eclectic and forces everyone to try different things. Among the more delectable options are yakitori (meat on skewers), ramen or udon, sashimi, and soba pancakes. Chef Curtis DiFede's frozen soft-serve ice cream is one of the most sought-after sweet treats in town, with flavors such as Bing cherry and lemon verbena. The bar program is exceptional, with a sake sommelier and a huge selection of craft sakes from Yamaguchi and other prefectures in Japan. Sit at the bar for attentive service from bartenders and a bird’s-eye view of the kitchen."

The Best Restaurants in Napa Valley
View Postcard for Miminashi
@eater

Iconic Napa Valley Restaurant Terra Ends Its 30 Year Run This Weekend - Eater SF

"Chef Curtis Di Fede, chef/owner of Miminashi in Napa." - Ellen Fort

https://sf.eater.com/2018/6/1/17418164/terra-restaurant-st-helena-napa-valley-closed
View Postcard for Miminashi

Heartbeet Kitchen

Google
Such a wonderful experience all around! Good portion sizes and prices. You must order the crispy potatoes - better than any fried potato you’ll ever have. The little gem salad is so crave worthy, with a killer dressing. And then - do not miss the soft cream and mochi cake! We had sweet corn soft cream with the miso caramel. Heavenly.

LexxOne

Google
Great place. Great atmosphere. Attentive staff. Amazing food. Will try to make it in every time I am in Napa from now on.

Ryan Milani

Google
Love everything about this place. The design is warm and well thought out. The service was friendly and balanced with not toomuch attention, yet attentive. The food was fantastic! The spicy miso ramen did not disappoint, nor did the romanesco cauliflower. We sat in front of the street style bbq bar, and the wood fire was nice and warm since it was raining outside. I thought the price point was fair and on par with that caliber of restaurant.

Sean Wei

Google
Went there for dinner, food was ok, pricier than what it’s worth, service can be improved, didn’t try their soft serve ice cream, people seem to line up for it tho. I’d stay clear of their stone fruit salad and tuna tar tar, very average. Origini was overcooked, too hard on the outside. Skewers were average, not spiced in any note-worthy ways. pluses: nice decor, and their water boy was very attentive.

Lori Murphy

Google
The food was very tasty and generous. The cocktails were yummy. The staff was fun.

Luke Cypress

Google
Great place with Japanese food that isn't just another sushi joint. Try the soft cream!

John Heckendorn

Google
An outstanding Japanese-focused gem of a restaurant in downtown Napa. The food and service are great, and their wine list is interesting. A couple of things that set them apart are their sommelier with an expertise in their fine selection of sakes, and their homemade ice creams - during their off hours, they serve at a window - that are invariably delicious. Miminashi is a pretty live space in terms of noise, so while you won't get a quiet, Auberge du Soliel kind of experience, what you will get is some mighty fine victuals and potables.

Carrie Beyer

Google
We had a spectacular experience. We did the chefs tasking menu and we were overwhelmed with the quality of food and service. The sake pairing was a lovely addition. I loved the grilled mushrooms from the grill and my husband’s couldn’t pick a favorite from all the fun things we ate. The staff was knowledgeable and helpful in explaining the dishes and any specific recommendations on how to beat enjoy them. We will be back next time we are in town.