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"One of several restaurants launched by a James Beard Award–winning chef that showcases Southern-rooted cooking and an emphasis on local sourcing and culinary heritage, reflecting the chef’s broader influence on contemporary Southern cuisine." - Greg Morabito
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"A Mexican-inspired casual concept opened in 2014 as part of the chef’s expanding group; it is one of the Neighborhood Dining Group restaurants from which he has since stepped away." - Erin Perkins
Very nice place for a quick bite or a full fledged pure Spanish delicacies.
Reasonably priced and the service is quick even when they were busy. Will come back.
Peter C.
Google
This place is now called Las Bacas. It is an Argentinan restaurante. The cooking is excellent and the service is superb. Breakfasts and meals etc. Draught beer available. They cater very well for gluten free options with gluten free beer. The cakes are superb.
Susan Marie C.
Google
Great place in the centre of town for a drink or tapas. The staff are friendly and curtious, prices competitive.
Not a great range of tapas, but good and tasty.
Sheila I B.
Google
Lovely place to go for a drink and a tapas if you want something light to eat they do a fabulous russian salad it is to die for, staff are very friendly and welcoming and the owner is a lovely man would recommend this place to all my friends
Brian D.
Google
Great place to be - has changed hands but still great for food and drink and, most importantly, customer service.
Margaret D.
Google
Took ages to get served. A few things not available but when the food came it was well cooked.