Traditional Chinese dishes are available to eat in or take out at this no-nonsense venue.
"Casual dine-in or to-go joint known for steamed barbecue pork buns." - Momo Chang
"Open in the old Fortune space, this relative newcomer has been doing a particularly good job of serving dim sum — affordable, tasty dim sum — to the people during the pandemic. Ming’s has emerged as a reliable favorite for all the classics: The barbecue pork buns (both steamed and baked versions) and pan-fried turnip cakes are especially solid." - Luke Tsai