B.S.C.
Google
Went for brunch on Grand opening day and sat outside with the the puppy. The vibe, environment, service and food were all very pleasant and welcoming. It's so nice to have somewhere with brunch until late (3 pm) 7 days a week. The Panenata was a fun dish, I think of it as a Italian take on French toast (with apples). The Italian break was GREAT and the apples seasoned and cooked perfectly. The Shakshuka was nice as well... The tomato chunks/sauce felt slightly under cooked - I'm used to it being more of a roasted soft texture - where these were a bit fresher/raw - but it was certainly very nice and flavorful still. The watermelon salad was the highlight, very nice combo of sweet and savory and fresh flavors!! Was a nice brunch, especially for a place known for pizza.