Cindy Karime Garcia
Google
I really wanted to love this place after all the good things I had heard, but honestly, it let me down.
Right when I walked in, the guy at the counter taking orders seemed like he didn’t want to be there at all — not welcoming, not friendly. The only bright spot was the sweet lady refilling the sweet tea machines; she had a great attitude.
The wait time was normal, and I definitely don’t mind waiting for some bomb BBQ. I ordered the green chile burger, brisket egg rolls, and Texas stuffed jalapeños. Unfortunately, the jalapeños looked like they were straight out of Rhode Island, not Texas — tiny and kind of sad looking. The flavor was decent, but the presentation needs some serious work. One of them even looked like someone had already taken a bite out of it.
The burger had a thick patty, which I appreciated, but it was lacking flavor. The cheese was melted perfectly — honestly badass — but the green chiles tasted like they came straight from a can.
The only real highlight was the brisket egg rolls. Those were actually pretty solid, but not enough to make me want to come back.
There’s nothing wrong with the location itself, but the whole vibe just doesn’t hit the same as other local spots. I’m not saying it needs to copy anyone else, but man — give me a reason to want to come back and spend my money.