Chuck S.
Google
For this restaurant to be a steakhouse, the meat was of poor quality; especially in a city known for its great steaks. Over the last 25 years, I visit Hermosillo 2 or 3 times per year and always look forward to enjoying a nice ribeye at one of the great steakhouses in the city. My last visit my friend and I wanted to try Mochomos but it was closed so I made it a point to try and go this time. The valet parking was a pleasant surprise, the atmosphere was well done and the service was outstanding. The music was too loud which made it difficult to carry on a conversation, which is what the gathering was for. Come on Mochomos, for the amount of pride and money you have invested in this restaurant, your quality of meat should be top grade and match the rest of your establishment.