Monroe Place
Sandwich shop · Culver City ·
Italian sandwiches & paninis with fresh ingredients, unique flavors
Italian sandwiches & paninis with fresh ingredients, unique flavors
"It’s not easy to find a truly standout sandwich spot, but Monroe Place manages to pull it off with top-notch bread and thoughtful filling combinations, like the pear-gorgonzola, tuna salad on ciabatta, and the Italian Spainard that fuses jamon serrano with mortadella and soppressata for a fresh take on the Italian deli sandwich. Order ahead online to avoid any waits during lunch. — Matthew Kang, lead editor" - Eater Staff, Matthew Kang
"Starting Monday, October 21, Culver City's sandwich shop Monroe Place will collaborate for one week with LA creator Mike Metz to assemble a self-described "grown-up" version of a high school favorite featuring pistachio pesto, turkey, manchego, arugula, red onion, and balsamic glaze on a baguette." - Mona Holmes
"A good (read: not boring) turkey sandwich is a feat. At Monroe Place in Culver City, Sara Fakhfouri jazzes up turkey with a fiery serrano-cilantro spread, a fresh chopped tomato and cumber salad, and high-quality feta on Bub and Grandma’s focaccia. The shop’s website promises “sandwiches with a lil’ twist,” and Fakhfouri’s twists are rather tasty." - Eater Staff
"After braving the Culver steps, head to zeitgeisty sandwich shop Monroe Place for replenishment. Try the Italian Spaniard with jamón Serrano, mortadella, soppressata, manchego, arugula, and shallot vinaigrette on a baguette, or the vegetarian Lil’ Bambino with tomato confit, burrata, cherry tomatoes, basil, Calabrese chile, and honey." - Rebecca Roland
"A Los Angeles restaurant asked diners to call in pick-up orders instead of ordering online after Square's outage disrupted online ordering and payment processing." - Bettina Makalintal