Montana Meat Company - Centennial Center Blvd

This was my 1st time and it was amazing. We sat on the bar side and the staff was awesome. Service was great and fast. The food was so good. We had to order more onion rings, they were amazing. The plumb sauce is the best, on everything. Will be back.

My family and I have visited this restaurant three times now - all visits were spread out to about 2-3 years in between visits. My overall rating of this place fluctuated for each visit because the service and atmosphere were definitely not consistent at all. During our most recent visit, it took a while for someone to greet us when we walked in. When the hostess finally acknowledged our presence and sat us, it took a while for someone to come take our order. In fact, there was a couple that arrived ~8-10 minutes after us and got their order in before we were even asked what we wanted to drink (they had a different server). Seemed to me that our server was pre-occupied with other things rather than focusing on her table(s). This less than adequate service was similar to our first visit; pretty slow and not as attentive from the employees. However, we did receive outstanding service from our second visit (wish I would've retrieved the names that were serving us). In addition, maybe we arrived randomly at the most awful times for servers because it just seemed like the whole world was coming down on them - no one seemed as friendly/happy to be there, nor did they seem like they wanted to serve customers. We also didn't receive any bread at the beginning of our meal (I thought that was standard for every table...no?) I know they gave us some during our first/second visits. I am not John the Breadmaking Fool, so this wasn't a showstopper for me; just a little concerning if we were supposed to get it. And I didn't realize it until after our meal was done when I glanced over at a couple tables. The atmosphere of this place is decent - I understand the choice of decor and colors; however, considering we live in Las Vegas, and everything in this city tends to lean towards the modern era, I would recommend freshening up the place and make it a little "lighter" in color. You can still have that rustic look outside to attract certain customers, but inside should be brightened up. But that's just my opinion...a lot of other people probably like it as is. Also, definitely nothing on the restaurant (I think), but during each of our visits, we've never observed any families with young kids eating here...I'm sure they do eat here, it's just we didn't see any. And yes, we've eaten here around 6-7 pm so it being "too late" for little kids is not even a discussion. But maybe it's because the type of people this restaurant attracts is questionable at times considering we had a group sitting next to us dropping the F-Bomb constantly. Either or, I rated the atmosphere as average, between all three visits. And now for the food... My family and I have tried the Wings (Seoul Sauce, Mild Buffalo Sauce, Parmesan and Fresh Garlic); Clam Chowder, French Onion Soup, Ribeye, Montana Ribeye, Pot Roast, Baby Back Ribs, Filet Mignon, Big Sky Burger, Blackened Salmon, and Crab-Stuffed Chicken. I won't go through every entree and provide you with a flavor profile to each, but I will say that overall, the food here is good. In comparison to cooking our own steaks and visiting some of the mid-to-high end steakhouses in the Las Vegas-Summerlin areas, I wouldn't necessarily boast about this restaurant's steak quality, BUT, all the other items I mentioned above is worth having a conversation. Also, the onion rings were awesome...but the rice pilaf is not worth eating again. Overall, this restaurant is ok (as depicted with my 3-star rating). This is definitely one of those restaurants we eat at only if all other Las Vegas places have been exhausted or declined during our "deciding what to have for dinner conversation," and don't feel like driving too far from the Northwest part of the city to venture to other places. Some may say that's a good thing; some may say that's awful - you be the judge. Regardless, this place is average but still worth the visit if you've never been here before.

I was pleasantly surprised to find that the establishment is divided into two distinct sections: a bar area and a dining area. The service provided by the staff was exceptional. I have not been eating well recently, I was craving some meat, and this restaurant certainly satisfied my need. The prices were quite reasonable, and the location was perfect for me.

Ventured into Montana Meat Company, and it felt like stepping straight into a scene from a classic Western – the decor pays a fitting tribute to its Montana roots. The crowd, a mix of families and workers, seemed right at home among the antique paraphernalia. The staff was upbeat and on the ball, despite the post-dinner rush. Tried the Pot Roast – tender, flavorful, and just like what you'd hope for in a place like this, with sides that complemented perfectly. The tables and floors were spotless, reflecting their commitment to a clean and inviting dining space. This spot’s a win for anyone craving a hearty meal with a side of nostalgia. Can't wait to mosey on back.

Great place for steaks 🥩 at reasonable prices. Food is always fresh, nice portion and plated nicely. Maria our waitress was extremely friendly and made sure we had an enjoyable experience. House made ranch dressing on the salad is very good. Salad plate was chilled and greens were crisp that gave a nice touch to the beginning of the meal. Been here for breakfast for the steak and eggs which was very good. It’s nice and quiet in here too so you really enjoy and relax.

I came in late to relax and gamble a little and for some reason I was surprised at how nice this place is. The decor and atmosphere are upscale but the folks who work here do not have a snooty attitude or anything in fact it's the opposite from what I can tell. I've been back 3 times now for the same reason and around the same time and everyone I've had the pleasure of ordering from were genuinely nice people. I've only chilled out at the bar though I've never eaten anything or spent any time in the restaurant but that's my next move. I've seen others in the bar eating steaks and they look like the stuff dreams are made of, I watched one gentleman cut into his filet with the edge of his fork that's how tender it was. My mouth is watering just thinking about it. Another key point is that I've never had to ask for a refill and I've never had an empty glass until I was ready to leave. Before I've taken my last drink, every bar tender I've seen has either asked if I want the same thing and or just refilled it cause they already knew I did and to me that's huge. Anyway... So obviously I'd recommend this place to anyone I know anytime their looking for a good place to eat or drink and I'd go here for every reason you'd ever visit an establishment such as this everytime the need arises. Last but not least, new players get $10 Freeplay once you've got 10 points on your player card.

Delicious food and excellent service. Will be back to try additional items on their menu!

I ordered a chicken breast it looks like a personal pan pizza and tastes horrible. I asked for Mashed potatoes they put red meat gravy on top. Lousy food. My husband ordered the ribeye that supposedly they were famous for, they didn't bother adding any type of seasoning this is the worst food we've ordered.

This place had amazing food. The service was always slow but steady and the ambiance was warm and inviting. Sadly this location is permanently closed now. The lease came up and the rent was being raised. There is still the location on Durango & Blue Diamond and the drive is worth it for the food. Had my last steak, last creamed spinach, last pork chop, last Mac and cheese. It's sad a successful business had to close its doors because rent was being raised.

Montana Meat Company is a 24/7 reasonably priced steakhouse/diner/bar/some Gaming Type of place with two locations in Las Vegas. The Centennial location is kinda dark in the dining room and is booth seating. I tried the macadamia halibut special. When I looked at it I really didn't think the fish looked like halibut but can be cut that way so maybe it was. The fish was mild tasting and prepared nicely. The baked potato was really great. It had a nice crust and a super fluffy interior and it came with soft whipped butter. The Baked potato was really great. The Jalapeño Cream Corn was strange. Usually creamed corn has a velvety kind of texture. The Creamed Corn here was kernels with cream poured over..... My husband tried the Filet Medallions with Macaroni and Cheese and Onion Rings. The steaks were prepared nicely and also were tender. It wasn't the most flavorful but was tender. He said the onion rings would have been very good if they weren't so greasy tonight. The macaroni and cheese was better than from a lot of places and wasn't mushy like you usually get. Some things were better than other things so it's worth a try. Service was good but seemed on the slow side. Three Stars isa positive rating on Yelp and translates to A-OK

I came here last night to get some food after a movie for a little date night. We have been here before and the food was good and well priced so it's perfect for a fun and easy night. We got here around 7:00 and were promptly seated in a half round booth. Our server was right there getting our drink orders and introducing herself. She was great all through the night. She was fast getting our drinks and getting our order, and checking to make sure we had everything that we needed. We got the bacon wrapped shrimp, which we have gotten before. It was just as good as the last time we had it. The bacon was crispy the shrimp was plump and well cooked and the sauce was a nice balance of sweet and spicy. I love the fact it comes one a bad of crispy onion straws. They soak up the sauce from the shrimp and are just a great addition. This time I got the blackened flat iron steak with onion rings and mashed potatoes. My husband got the chicken cordon bleu with tots and onion rings. We apparently were on a fried onion kick. The onion rings are ok, personally the onion straws under the appetizer were better. My steak was perfectly cooked and the blackened seasoning gave it a great little spice. The mashed potatoes are probably something I won't order again, they were a little hard and clumpy. Not bad but nothing to write home about. The chicken cordon bleu was packed with great flavors and very rich. The sauce definitely adds to the richness of the dish. Indulgent, but really tasty. The food here is always good from what we have had, even the dishes that aren't favorites are still decent. The service this time was a lot better than last time which was a huge plus. It's a great place to get a reasonably priced steak, that doesn't break the bank and tastes really good. I will definitely be back.

Food and service are good, staff is nice. It is a relaxing place so expect to sit down, relax and enjoy your food. It is not a rush and go restaurant.

"The foodie that came in from the heat".... It was about 112 out, good for lizards and tourists from Baghdad and environs. I was craving sliders and MMC makes some pretty good ones. Ordered an adult beverage as well as my sliders and tots from my favorite bartendesss Kat. Settled down to play poker on the bartop machine (wish they had newer machines but figured I could throw my money away no matter how old the machine was). Sliders came out quickly, the tots were crispy and the sliders juicy. Finished the tots, two sliders, my drink and cashed out my machine about 20.00 up. Always like stopping in for a quick lunch and a drink (comped of course if you play) . The food is good, the atmosphere in the barvalways friendly and Kat knows her way around making an adult beverage.

Continuing our survey of eateries that serve pub food, Diane and I ate here on a Friday night. The place was fairly packed with diners. Bacon Wrapped Shrimp with Sweet & Spicy Plum Sauce and Potato Skins were excellent openers, as was a crock of French Onion Soup. And a Big Sky Burger modified with lettuce, tomato, and pickle was medium rare as ordered, and also excellent. Diane liked her Fish & Chips. Unfortunately, French Fries were underdone, and our server forgot to bring requested Iced Tea refills and extra napkins a couple of times. In his defense, he was very busy with handling big tables besides ours. We asked for, and received, a new batch of hot Fries. A very good initial outing overall!

My medium well was well done ,tough and the waiter service wasn't the best on checking his tables. I did a lot of waiting for water refills

Ordered the club sandwich. Place was steady, and the waitress greeted us as we sat. The drink products are Pepsi, so I settled for Dr. Pepper. The eating area was very clean and spacious. They do serve wine here, which I neglected to add to the pre-review page. The music selection and level are very acceptable. The air conditioning was awesome and very tolerable. All waitresses were friendly and very helpful.

We were weekly breakfast patrons of Montana Meat for over a dozen years. The portion size, quality, and prices were spot on. We will especially miss the friendliness and solicitude of the wait and bus staff. We hope they will be able to find positions that will respect their skills and experience. Today, after discovering the sign posting the closure, we had breakfast at a nearby diner that was a miserable disappointment, food quality and service wise. Guys & gals of Montana, we will miss you and wish you the best.

Located in the centennial shopping center near Sam's club. Plenty of parking available. This location is open 24/7. They have a restaurant on one side and a bar with gaming machines on the other side. The atmosphere is of a certain golden age era. Service is spotty can be amazing and other times can be lacking. Nonetheless the food is decently priced and well portioned

The staff is always very attentive and friendly when we go for breakfast. And the prices are pretty reasonable overall. But the food is just so mid to me. I find the quality of meat itself to be not great, which is weird for a place with Meat Company in their name. When I ordered the prime rib it was 50% fat and yes I know prime rib is fatty but it was pretty much not edible by the end. The steak enchiladas were just okay nothing to write home about as well. Overall this place is okay but nothing to write home for me regarding breakfast.

I am a regular. Stop by every week or so for a burger/sliders. Long history with burgers. Enjoyed the DB Bistro "$50 Burger" in NY--- actually $40. The MM Burger doesnt have truffles, but it is first rate. Their salads are excellent as well. Salad proteins savory-- chicken my fav but also like the Shrimp & Salmon. Very good Fries/Tots. Don't know the rest of the menu. Nice people throughout the restaurant.

Came here on a Wednesday night, husband has been wanting to come since he heard something about good chicken tenders here. The place was almost empty, no more than two active tables at once including ours. We brought our 1 year old who was offered a kids menu but not a booster seat or high chair. My husband ordered the 6 chicken tenders plate with chipotle BBQ sauce and steak fries, I got the 5 jumbo wings plate with Korean gochujang sauce and steak fries. The chicken on both of our plates were great. Both tenders and wings were a good size, super crispy even while drenched in sauce. I like that they give a boat of ranch for the plate. The steak fries left more to be desired, it seemed like our fries came from completely different batches as mine seemed super overdone while my husbands were perfectly fried. Both batches severely lacked in salt. The plates themselves are a good deal though in my opinion, you get a good bang for your buck with the portion sizes. Service was extremely slow despite there being almost nobody in the restaurant. It felt like we waited soooo long for the server to come back when we were finished so we can pay. She checked on the only other table in the restaurant and wouldn't come by us for a bit, which was a little frustrating. The restaurant itself was decently clean, maybe just needed a good sweep. Overall, I think I would come back maybe for takeout. The wings are great, I would probably order those again with a different side.

Second time here. First time we had a tasty meal. This time different story. Our party of 4 was greeted and seated promptly. Our drinks were good. But the main courses are the issue. We ordered a filet, pot roast and a French dip. The common denominator in all these entrees was that they were bland. No salt, no steak seasoning, nothing. The French dip was full of veiny fat. The pot roast was dry (though smothered in gravy)the pot roast and gravy both lacked any distinctive flavors. The steak was cooked well to medium temp. But had no seasonings Now perhaps, the target demographic here prefers no seasonings. If so, this is your place. Personally I'm looking for a flavorful, juicy distinctive entree entree Why three stars and not two? The extra star is for our attentive server. He did a good job and was attentive to drinks and refills. Great location but there are too many choices and we shall move on.

Came here very late one night with the guys on a weekday. The server noticed my friend as he is in here often on his brake from serving the law. The server was professional and personable. Food was great and prices were fair. Inside was dark but a nice environment. Parking is great as there is a huge parking lot. Open 24hrs

The food was good here. Not alot of seasoning but that's to be expected. Everything was fresh and well cooked. The staff was friendly and helpful. We asked and got the lunch menu. The place was clean and quite. We will be going back to see what other things they have.

I've gone to this location for almost every meal of the day and no matter when I go the food is great and the service is on point. I usually prefer not sitting in their bar area since they allow smoking. Unfortunately the rest of the dinning area is closed during the graveyard hours. I have to admit its rather empty at 1am and the best deal is the graveyard steak and eggs special (which is not on their website, but is occasionally on the specials on hightop tables in the bar area) when you work the grave yard shift or want a super early morning bite . The bar tender Chewie served us breakfast and a fresh pot of coffee.

My experience at Montana Meat Company was disappointing, to say the least. My husband and I decided to try their garlic Parmesan chicken wings as an appetizer. While the skin was crispy, the wings were drenched in a watery butter sauce that was unappetizing. For our main course, we both ordered ribeye steaks cooked medium rare. Unfortunately, my steak arrived overdone, closer to medium well, and lacked seasoning. Both steaks were bland and needed a lot of salt to enhance the flavor. As a side, I opted for mushrooms, which tasted like canned mushrooms in a watery wine liquid--definitely not fresh or appealing. The service was also subpar. It took a long time for our waitress to take our order, and after we finished our meal, she was nowhere to be found when we wanted the check. We had to flag down a busser to help us. Overall, our experience at Montana Meat Company was disappointing, from the quality of the food to the service. We won't be returning and I cannot recommend this place for a steak dinner. Two stars feels generous given the experience.

Came here for Sunday dinner. There was no hostess when we arrived but showed up within minutes to seat us. There were many booths to choose from as others were in the bar area watching the game. I ordered the Mirras moscato wine which was smooth and flavorful. My second wine was the red Zinfandel which was really dry. I had the flat iron steak blackened medium cooked yum with a slight spice. Sides were mashed potatoes a little dry with gravy on the side. I didn't like the gravy because it had a slightly tart taste. The creamed spinach was good after adding salt and pepper. Spouse got the rib eye cooked medium with a side salad and tater tots. Steak was cooked perfectly, Side salad was great with creamy classic blue cheese dressing and the tater tots were nice and crispy. It was a quiet setting minus the screams from the bar during the big game!

It's a bit too simple. I had the beef stroganoff and fried zucchini. I can't recommend either. The food was too basic, and the serving size was too small. I had to add salt and pepper to the pasta. I had wanted to try this place for a while. Bummer, it didn't meet my expectations

Good service, but the food wasn't that good. We had chicken though, maybe the other entrees are better.

Had to wait to be seated, didn't wait long. No reservations needed. Hot bread & butter served when seated. We enjoyed our dinner especially the appetizers. Steak was a bit rough but I did order medium rare. Husband enjoyed his Filet. Definitely will eat here again and probably will try fish!

Decent food to fill you up before shopping at the mega store nearby. Comfortable bar atmosphere with good service and good food.

It gets the job done. If you are looking for a cheaper steak with decent quality, this will scratch the itch. The sautéed mushrooms paired well. The ambiance is actually more of a bar than a steakhouse. So I didn't really like that. Eating a steak next to a video poker machine made me feel like im eating a steak at a PT's

The potato skins were on point. The steak was perfectly cooked, however, it didn't have a lot of flavor but was still good. The mashed potato side was very small in proportion to the 20 oz. Steak (one scoop) and the side salad was good. The atmosphere was relaxed and not too loud so you can easily have a conversation without have to speak loudly. We'll definitely come back and try it again.

Montana Meat Company is an excellent local place for me to go. I've been here many many times. I like the chicken wings here they have many different flavor toppings to pick from. The service is good The food quality is good and the prices are good

This is probably our 5th time here and they are always on point. The food is good and the service and servers are even better. Max has helped us a couple of times and does a great job making sure everything is correct. Shout out to the employees who make our dinner has been a very pleasant experience.

I'm updating from 4 stars to 5. In my original review, I wrote that their sides, especially potatoes, lack flavor. I do stand by that, but they more than make up for it in other ways. For starters, the prices. Plenty of menu items under $15 here. And my personal favorite, the blackened flat iron, is still only $19.99. Where else can you get a whole steak dinner for $20?!?! That's amazing. Additionally, the service. I've never had bad service here. Diner prices with fine dining service. Finally, we're night owls, and absolutely love that the bar and is open 24/7, with a full menu! It's out go-to late night spot. The bartenders are also fantastic. This is NOT the spot if you want nice wine list or top shelf whiskey, but otherwise, every bartender here can make a fantastic cocktail!

Went in on December 7th, early afternoon. It was super slow, maybe 5-7 guests at most, including myself and my mother in law. Our food took forever and not once were we asked if we needed a refill. Not only that but I tried calling the Asian dude who I assume was the manager to get a status on our food and he pretended not to hear. The place wasn't loud, and it wasn't crowded so this was totally unacceptable. Ok, anyway, food was AWESOME!!

The NY steak was fabulously delicious. I shared my meal with my husband, and it was enough for both of us. I had the loaded baked potato to myself-yum!!! We ordered the large house salad which we shared. Overall the meal was on point- hot, juicy medium NY steak. I had a sweet yummy muscoto wine that was sweet like I enjoy. Our server was sweet and attentive with enough space/time coming back to table and checking in. She replaced our bread with a freshly baked bread roll when we told her the one she had brought over earlier was hard and stale. The ambience and decor were nice. However, too many hard surfaces makes a loud noisy open room. Not great for conversations with a group. Need to sit closely with whom you're talking to. On a Wednesday night and p entire families were still coming in at 9:00 for dinner.

My wife and I really enjoyed this place. We are both seniors and do not eat like we used to. We can often order from the appetizers menu and make do. She got some sliders and I, to my surprise, for some of the best tasting lamb chops I have had. Drinks are reasonable. Restaurant is divided from the bar which cuts out the smoke smell. We will be back!

Always enjoy this place. A no brainer stop to get a good drink and steak! Good company of the bar tenders make the visit as if visiting an old friend. A little off the beaten path but worth the trek. Old west diner feel. Half moon booths and bar area.

That was absolutely terrible! Service was so bad it took 20 mins for me to even send my unseasoned nasty rib eye back. For anyone thinking about going, think again, you will be disappointed.

The food here was very tasty, with a lot of menu options at a fair price. The restaurant half of the venue does a good job of making you forget there's a bar and gaming in the other half. Service was great--with one hiccup. Our server presented options to substitute fries with upgrades (tots, onion rings, etc) but did so in a way that concealed there was an upcharge. To be fair, the fee was posted on the menu, but it is industry standard (and common courtesy) to point this out when offering those upgrades to a customer. Regardless, the entire dining experience was a positive one (and the onion ring upgrade was worth it)!

Honestly got a steak it was so pricey and kinda sucked. Not a lot of flavor and totally over cooked. Looked like they pounded it out it wasn't a think piece even tho it was a ribeye looked more like flank

Service was mediocre at best. Food took over an hour to arrive and when it did fries weren't cold but they weren't hot either. I took 1 bite of my Montana Steak Sandwich and on the 2nd I pulled a hair out of my mouth. Pushed it away and didn't touch it again. It took the server 4 or 5 trips by me to notice I stopped eating. Meal was removed from bill but the manager never came to the table even after we asked for them before the server ever noticed.

My partner and I went in to try this place after seeing it a few times. Our server Jasmine was multi tasking as a host as well, and she was very attentive! The ambiance is dark and a little musty not unlike most taverns so I'm not knocking them for that, it just isn't the most appetizing atmosphere. We ordered a Diet Pepsi and iced tea. But their iced tea is a syrup, NOT brewed. So we got it replaced with a Dr. Pepper. We started with potato skins, which had the perfect amount of cheese and were delish! For entres, my boyfriend got the French Dip with onion rings and I got the French onion burger with fries. French dip had a good flavor, the onion rings were crispy, and the fries were standard. However, the French onion burger left more to be desired. It was basically two ground beef patties with no seasoning or flavor. Very bland. Not even the caramelized onions had any flavor. I took couple bites and left the rest. Would be back again, but staying away from the burgers. Only because I assume they use the same meat patties for them all.

MONTANA MEAT COMPANY IS SHADY!! I ordered food for take out about a week ago and didn't notice until today, that they sneakily charged me a $1.50 to-go fee (labeled TG on receipt) and the worst part is they don't care nor bother to inform you prior. The person who took my order via telephone failed to disclose this fee to me, which is not right. Additionally, they don't disclose the $1.50 to-go fee anywhere on their menu and they don't have it posted anywhere inside the restaurant. I want to let everyone know because as paying customers, we deserve transparency and honesty. We chose to spend our money at your restaurant, over all the other restaurants nearby and charging your customers a to-go fee without informing us is not honest. It is a universal truth that ABSOLUTELY NO ONE wants to be charged junk/hidden fees, especially without being told upfront. I am immensely disappointed because the food was quite good but I don't appreciate not being told about the to-go fee before placing the order. Makes me question what other shady practices they're engaging in. Transparency is imperative to maintaining trust with your customers, which Montana Meat Company has failed miserably. In fact, charging a junk fee without disclosure could be deemed unlawful in the state of NV and I will be making an inquiry regarding this fee with the attorney general's office. It's bad enough we are getting ripped off and gouged by the corporate goons but now our local neighborhood restaurants are doing it too. Enough is enough and I'm speaking out.

The overall ambiance reminds me of a really good chain restaurant with quick ticket times and quality food. Make sure to get there when they are serving their bread. As a bread lover, I ate slower just so we would be at the table to try some. The food is off high quality especially for its affordable pricing. My Buffalo Mac and cheese had tender breaded chicken and a great cheese pull in an significantly large portion. I honestly wish we weren't going to s show so I could take it home with me. Staff was super friendly checking in on us often and even grabbing my sweater that I left in the booth to make sure I didn't leave without it. I look forward to returning to try other things in the future.

I've had their ribeye, wings, and potato skins on different occasions, a decent value

Great food! Comfy ambiance. A wide variety of foods. Steak, chicken, fish, pasta. They even have pot roast! See menu on 10/1/23

Food more like a diner frozen food chef microwave was fishy was chicken stuffed with crab snd mushrooms from a can heated in can juice not my cup of tea 24/7 open should of been my first clue

I was lucky enough to end Christmas 2023 by getting a headcold that killed all taste and smell. Ugh. A week and a half later, I actually wanted to go out to eat. I go to Montana Meat a fair bit and I have my fave there, but I tried something new-- their Peppercorn Burger. Apparently my appetite was strong that night, BUT my senses of taste and smell were back with a vengeance!!!! Yay me! SO I ATE EVERYTHING and it was soooooo good. The peppercorn was an open face burger on 2 buns, with this creamy peppery sauce with mushrooms-HEAVEN! Then it had these special made wavy chips on top of the burger, smothered in that gravy and it was what my dreams were made of! I did what I never do (because their fried tots are so amazing), I ordered onion rings. Best choice ever! Light, airy, I think beer battered and a hint of sweetness. Dip those babies in ranch and you're off to yumm town!! Needless to say being ravenous and finally getting to taste food again, I ate the whole thing in record time-not even offering to share a bite! But it was so good and that gravy? Yowza! So good! The service was ok. The person we had I'd never seen before (yes we've gone there for years), the runner was really nice. I'll always go there. I've been there for breakfast, lunch, dinner, when we have out of them guests or just a dinner date with the Hubs. Greate go to place for us. The meat & bacon are always to die for!

This is a great place to eat! It's great for meeting friends for dinner or celebrating a special occasion. The prices are very reasonable and the food is delicious!. I recently went here to celebrate my mom's birthday with my family and the service and food were excellent. The only complaint I would have is that some customers are entirely too loud and made the atmosphere not as pleasant as we would have liked.

Food is great for the price. The service was excellent and the ambiance is a nice setting. Must try!

First and foremost lovely night view. Our server was amazing, patient and friendly. We were out for a family dinner. Oh did I mention it was our first time eating here. Upon walking in I smelled cigarette smoke and I can not stand that smell, we sat in the back of the restaurant so it wasn't so bad. Food was cooked the way we ordered it! We can not wait to go back. The mozzarella sticks wow it's been a very long time since I had sticks that were so yummy

The ambiance was the only thing that was in order. The service was just ok, but more importantly the food was sub par. I won't be going back.

This place - at least the one on the north side - is not for a family outing. It is geared more towards that person who has been out all night gambling and needs some mediocre food to help with the hangover. My wife and I will not be back.

Good for groups of 4-6 this affordable steakhouse offers a solid array of well-priced steaks as well as burgers and other traditional American fare. It's a total value bet! The service was great and the waitstaff were always prompt. There is a full bar adjacent behind glass (likely because of the smoking) with TVs. Overall, if you're in the area and in the mood for meat this is a solid choice (: