Sarah M
Google
Went here for a couple of drinks on the final day of the Montauk Music Festival, we did not eat. The place looks beautiful, but the bar experience was awful. We ordered 3 Paloma’s and proceeded to watch the bartender start on quite a journey to make this simple cocktail. He started splashing random juice and more tequila at the end to fill glasses. The drink was so sweet that two of us couldn’t drink it. When I asked what the sweet ingredient was, he told me Cointreau. I also bartend and let him know that Cointreau or triple sec is not an ingredient in the classic cocktail, and he argued with me instead saying “that’s how we make it here”. He also let me know there is no lime juice in the cocktail so that’s when I realized he really had absolutely no idea what he was doing. When I ordered a glass of wine instead, the pour was so small, I would guess around 3 ounces. At this point we just wanted to leave, when I asked for the check, the Paloma’s were on the check as “Polamas” and we were charged $24 a pop. He then let us know he would remove a glass of wine instead. We didn’t eat so I can’t review that, but I would never go back, not even for how pretty the place looks. For reference-the glass on the right was the wine that my friend ordered and had been drinking for a while now, mine is the untouched “full pour” on the left.