Montlake Cut

Seafood restaurant · Devonshire

Montlake Cut

Seafood restaurant · Devonshire

7

8220 Westchester Dr b, Dallas, TX 75225

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Highlights

Fresh seafood, raw bar, ceviche, and the signature Nick-Coise salad  

Featured in Eater
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8220 Westchester Dr b, Dallas, TX 75225 Get directions

mlcdallas.com
@montlakecut

$50–100 · Menu

Information

Static Map

8220 Westchester Dr b, Dallas, TX 75225 Get directions

+1 214 739 8220
mlcdallas.com
@montlakecut

$50–100 · Menu

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Last updated

Aug 14, 2025

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@eater

Best Seafood Restaurants in Dallas | Eater Dallas

"It is always a good time at a Nick Badovinus-owned restaurant, and this might be the hidden gem of his hospitality empire. It’s less well-known than Neighborhood Services, less flashy than Town Hearth or Brass Ram. One can’t go wrong with Montlake Cut’s crudo or ceviche, and the entrees menu reads as much like a steakhouse as a seafood restaurant. The pièce de résistance has to be the Nick-Coise salad, named after Badovinus, which pairs well with almost any pick from Montlake’s most impressive wine list. As is the case in all his restaurants, the vibes are immaculate. This one leans into Pacific Northwest seaside decor, matching the menu." - Courtney E. Smith

https://dallas.eater.com/maps/dallas-best-seafood-restaurants
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@eater

Best Restaurants in Dallas’s Park Cities | Eater Dallas

"It is always a good time at a Nick Badovinus-owned restaurant, and this might be the hidden gem of his hospitality empire. It’s less well-known than Neighborhood Services, less flashy than Town Hearth or Brass Ram. One can’t go wrong with Montlake Cut’s crudo or ceviche, and the entrees menu reads as much like a steakhouse as a seafood restaurant. The pièce de résistance has to be the Nick-Coise salad, named after Badovinus, which pairs well with almost any pick from Montlake’s most impressive wine list. As is the case in all his restaurants, the vibes are immaculate. This one leans into Pacific Northwest seaside decor, matching the menu." - Courtney E. Smith

https://dallas.eater.com/maps/dallas-park-cities-where-to-eat-best-restaurants-bars
View Postcard for Montlake Cut
@eater

Assessing the State of Fine Dining in Dallas - Eater Dallas

"Montlake Cut is another dining establishment under Nick Badovinus's Flavorhook group, known for its high-quality dining experience in Dallas." - Courtney E. Smith

https://dallas.eater.com/2023/5/25/23737251/dallas-upscale-chain-restaurants
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@eater

Where to Eat the Best Oysters in Dallas - Eater Dallas

"Montlake Cut is known for its good selection of East Coast oysters." - Courtney E. Smith

https://dallas.eater.com/2022/8/8/23272808/best-oysters-dallas
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@eater

Where to Eat the Best Ceviche in Dallas-Fort Worth | Eater Dallas

"Ceviche doesn’t exactly hail from the Pacific Northwest, but this upscale spot knows its way around all kinds of seafood dishes. Order the market fish ceviche, served with avocado and orange in a mezcal-citrus vinaigrette." - Amy McCarthy

https://dallas.eater.com/maps/dallas-best-ceviche-restaurants
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