Dive into Moo Woo Korean BBQ, where you sizzle up quality meats right at your table amidst fun decor, perfect for sharing hearty meals with friends.
"Centennial’s Korean barbecue spot features a la carte and combination options. Diners go for thinly sliced prime brisket, prime pork bell, pork collar butt, rib-eye steak, and more options. Dinners come with Korean side dishes, a house salad, steamed egg, corn cheese, and a stew option." - Janna Karel
"Visit Moo Woo for meat dishes such as galbi (beef short ribs) and bulgogi (sirloin), but the must-try entrée here is the Joo Mul Luk, thin slices of beef, seasoned with garlic, pepper, and salt. All is cooked in front of diners at the table." - Susan Stapleton, Janna Karel
"Diners will miss the sounds of sizzling meat and seafood prepared at each table, but they can still enjoy the distinctive taste of Moo Woo Korean barbecue for takeout, now available daily from 11 a.m to 8 p.m. A 15 percent discount is currently applied to all items on the menu." - Susan Stapleton, Bradley Martin
"Located at the Centennial Gateway East retail center next door to Moo Woo Korean BBQ and facing another recent arrival, Cafe Zupas, future opening hours have not been revealed." - Bradley Martin
"The second Sapporo will fill a substantial 5,361-square-foot site next door to Moo Woo Korean BBQ." - Bradley Martin
Eric Kent
Louise Trujillo
Jesse GARZA
lydia hacklerlopez
Celeste Ibarra
Theresa Clark
Ashleigh
Lauren Jones