Mopho - MSY airport location

Eat before you go to the airport! John was the sweetest waiter. The playlist is great. Pretty sure everything was frozen and then deep fried in old oil. It is shocking to me that any restaurant in New Orleans would allow their name to be attached to a restaurant in the airport. If I weren't from here I would never go to the mother restaurant after eating here. Barf.

Alright, this is an airport so I know I cannot expect high quality food. However, I was craving pho so I decided to try it out. I got the beef pho and it wasn't the *worst* pho I've ever had, but it was up there! The pho was fairly flavorless but very oily. The meatballs were more akin to something you'd find in spaghetti instead of pho. No veggie side trays were served (despite it being on the menu when you ordered the pho). I added loads of hosin and soy sauce to make it more edible. The noodles were overcooked and broke apart easily. Service was alright, a little slow but I could see that all the staff were working and not wasting time. I wouldn't reccomend this place though, you'd be better off getting food from probably any of the nearby restaurants. Someone close to me got the chicken wings app, which smelled good but who knows. 2/5 stars.

Had a meal here before our flight and regretted it. Service was incredibly slow and all the tables were dirty - we had to move stuff around to make one table without active debri on it. Then we eventually managed to flag someone down to take our order. I got the hot sausage pho mi and it was terrible - the sausage patty was dry and the sauce didn't offer much help. Would definitely skip this place if you're looking for a meal at MSY

Worst pho i’ve ever had. Noodles were nearly raw, super crunchy. Broth had no flavor and meat was insanely overcooked. The service was really slow, and the drinks were very overpriced.

As a regular of the original location I was extremely disappointed by the airport Mopho. The restaurant was severely understaffed and it took 70 minutes to get a bowl of Beef Pho and my check. The pho itself was a much smaller bowl than what is usually served. Very little meat in general and the meatballs were not the regular ones. They were coarse and grainy with far too much seasoning inside them but had them been roasted and dried out before being dropped on top of my noodles. The one server there was incredibly overwhelmed by a full restaurant at 4pm. I wanted to get a Bahn Mi to go but they wouldn't offer it. Overall a very disappointing experience for a place that is one of my favorites as a brick and mortar. Better menu design, consistency, staffing, and a slightly more traditional menu would take this place to great heights for airport food.

I had the sober me up, it was perfect. My friend had the beef pho with the meatballs. I tried and loved them both!

Nice quick bite. The food was amazing and the service was quick. The po-mi was spicy and delicious. The pho had a very good broth with tasty flavors. Would definitely recommend it. Hits the spot perfectly.

Wasn't expecting much from a Airport restaurant, but for a $100 bill i do expect my food to be decent. I ordered wings and the beef phone. Both where the worse I have ever had. When my card and receipt was returned to me, I noticed a difference in the price. She said it's because of the service charge for the card. I'm sure I should have been told that before you swiped my card.

Chis P was a great bar tender. He was very prompt very attentive. Give you time to enjoy your drink. The bar was very clean.

Near B6 Gate, sitting in the middle of the walkway. Sit yourself and menus on the table, service was very friendly and passed by regularly. Ordered the Pho Ga, the 2 Poboy/banh mi, and the sober me pho. The pho's weren't traditional by any means, the soup broths were mushroom based than typical broth. Flavors were still good, our son enjoyed the pho ga and the sober me pho was actually really good. My wife enjoyed the spicy sausage but they drastically lacked the veggies across all items. Part of the reason we were looking forward to eating there.

This was located right next to our gate. Thank goodness, because if my gate was out of eyesight I would have been very nervous about the timing of it all. We waited a long time for everything including service. There was only one poor server running around taking care of everyone. Once she came around she was very friendly and accommodating but it was impossible for her to keep up with the demand. Food was great - I highly recommend the "sober me up" pho. The egg was perfect and Jammy just how I like it. Broth was flavorful and satisfying, The decor was cute and clean and offered good visibility for gates and signs. I'm hoping things will be less hectic next time, I would like to try it again but not stress about the timing so much.

Service takes FOREVER, they don't even take your order or notice you the entire time it's actually insane. Do NOT come here omg. They need to seat guest if they can't keep up with them.

Had the vindaloo chicken mo mi. Was a really good sandwich. Wouldn't say it tastes like vindaloo but still a good sandwich. Was tempted to give 3 stars due the my server. She was pretty unfriendly and rude to people. So the 4 stars is strictly for the food.

This restaurant is located near gate B6 where most of the southwest flights are departing. We shared one bowl of the beef pho. It's just perfect for a light meal to share it. The beef balls have a nice spicy kick to it and it has a decent amount of beef slices and mushrooms. The soup base also has a nice spiciness to it. Give it a 4 out of 5.

Honestly pretty good quality and flavor for airport food! Nice to have a hot meal offering that is not fried food. I had the chicken pho, the meat was good and really tender. Broth had great flavor as well. The woman working, Karen, was so sweet and a really hard worker. Unfortunately I think they were understaffed because she was doing everything (cooking, making the bowls, waitressing, ringing up the checks, cleaning the tables, etc). So it did take a little while to get the food and check.

Food was fresh hot . Service quick . Ambiance airport dining. Nice small Area. Great Staff .

They need to give their version of pho a different name because it's not pho. They added mushrooms. I got 3 beef strips. The broth is like mushroom soup with no indication any pho spices were used. There was "pho" flavor in the meatballs but it was more Italian style meatballs than the meatballs typically used with Pho. In spite of the food, our experience was made tolerable due to the staff. They were pleasant and helpful.

Can't say I usually rate airport food, but this place was really good! I really enjoyed the Chicken Vindaloo Po-Mi. My server was very sweet too.

The asian in me made a pit stop cuz i was craving noodle soup. I knew prior to coming here that it was nowhere near authentic. I just needed my asian soup broth!!! You seat yourself and the waitress will come around to get your order. There was only one waitress when I was there so she was running around alot. Be patient. Ordered the beef pho. Again, it's not your authentic pho. But it was what I needed at the moment.

Pho at the airport...... heck yeah. So the price is pretty comparable to what you pay out in town. Little disappointed that they don't have spring rolls or egg rolls, but they have fried green beans. Not to bad with the special MOPHO mayo sauce. The star of the show was the pho, I eat a lot of pho all over the country and world so this got a 4/10 score. Not very flavorful with the provided herbs and had thin-sliced top round, meat balls, mushrooms, and shaved onions. I really enjoyed this dish. The meat balls have a weird texture but I broke them open and the broth in and it wasn't as bad. It is almost like they didn't drain all the water off of the noodles before combining them with the soup. Come and give them a shot you will be happy with a different take on airport food

The food was wonderful, but I had a couple of complaints. They won't accomodate to-go orders, which I feel is strange for an airport as people commonly do pick up food to eat on their flights. They also told us they had a full service bar but my friend tried to order a few different drinks and it seemed they were not able to make any of them. They seemed understaffed with just one person taking orders, putting thr cold/fresh toppings on the bowls, delivering food to tables, and taking payments, so the service was super slow and I had to ask for water multiple times. The veggie pho was very delicious, especially the veg broth which can sometimes be tasteless and bland. I really enjoyed this one and would definitely eat here again.

They seem to lack the ability to do a good job. Thet are rude and ignore you after telling you to have a seat to complete your order.

This is typically my favorite airport spot to eat and drink of all the airports I travel through consistently. BUT this morning was a different story. I sat down at the bar, ordered a coke to start and tried to order some pho before grabbing a drink and the bartender straight up told me no food at the bar that she was only doing alcohol and I'd have to sit at a table to eat. So I sit at a table look over and she's literally eating a sandwich behind the bar, reading a book and doing her makeup with customers at the bar. Couldn't be bothered at all with serving guests but had plenty of time to beat her face with makeup while using her cellphone as a mirror. She is literally the worst bartender I have ever had at Mopho and she was way more concerned with how she looked checking herself out with her phone than serving her customers. Not to mention how unsanitary it is that she was eating behind the bar holding a sandwich with her hands and then would go right back to making drinks without washing her hands... I love mopho but if she's working I will be hitting up another spot instead each month I travel to NOLA for work.

Absolutely one of, if not the worst pho I ever had. I've had a few drinks at this point and this pho was still terrible. Extremely bland and the soup was luke warm. More noodles than broth. I believe this is only the airport location and the real location is much better. I will have to try the original location and report back next time I'm in town.

Considering that I couldn't find hardly any decent vegan options during my visit to New Orleans and I had to walk through the entire airport to find the only vegan dish that wasn't a plate of lettuce, I was thrilled to find this veggie pho. Honestly, it tasted great. I was satisfied and my server was really friendly and attentive.

Our flight made a stop at the New Orleans airport and I was glad to see a pho shop. The lady server was kind. I ordered the Beef Pho and oh boy I was very disappointed. The beef was very tough and it's far from being called a pho. The place looks very nice and the background music was the best thing there!

Food and service were fast. Not a large selection but everyone should find the 4 to be acceptable. Portion was just right and reasonably priced for an airport. I actually thought the food was very good compared to casino food in town. The decor tried to be upgraded to separate you from the typical airport setting. No touch menus were available as well. I'd want something flavorful, hot and tasty I would recommend. I liked it!

There was a lot of food but the shrimp was pretty bland. I would much rather have a smaller amount of food (especially when about to board a flight) with a lot more flavor. Some of the other options looked like they might be more flavorful and I could see myself trying the pho. Al in all...it was okay but disappointing by New Orleans standards.

The menu looked better than anything else at the airport so we sat down. As usual at the airport we were pressed for time. There were two waitresses and a waiter when we sat down. They all vanished like a magic trick a second later. Ten or fifteen minutes later we got up and left.

Considering every restaurant in the NOLA airport is rated below a 3 on Yelp! (Shake Shack and Emeril's included), you might think eating at the airport is a dicey prospect at best. MoPho is an airport kiosk from Michael Gulotta's mid city restaurant. Pretty limited menu. I got suckered by an old menu touting fried oyster banh mi sandwiches but that wasn't on the current menu. The beef pho broth was good and the rare steak was in fact, (appropriately) rare. Hate when the broth is so hot and beef so thin it's cooked through by the time it reaches you. It's a solid basic beef pho with home made meatballs, not the typical rubbery chewy stuff at a lot of corner or mall pho shops. Food came out fast and hot. Service was par and prices what you'd expect for dining at the airport. You could do worse in the airport I suppose, but in all a good experience.

When you're waiting at MSY airport and have a craving for something interesting and filling, try MoPho! We got the fried green beans (crispy and juicy with a little kick of garlic) and the fried shrimp Po-Mi, with MoPho mayo, cucumbers, jalapenos and pickled slaw -- crispy, warm, cool, spicy and everything in between. A nice way to leave New Orleans with a modern smashup of Vietnamese and New Orleans cuisine. Try MoPho - you won't be sorry!

For an airport eatery I would say it's probably the best I've had in comparison to any other restaurants in an airport. The broth is very hearty, but yet satisfying. Original Pho broths are usually light and herbal. MoPho has its own twist and it's great. For the two times I've visited Nola, seems like they are always short handed, but the ladies that have helped service me were always in a positive attitude and try their very best in accommodating the customers. I've never had mushrooms or eggs in my pho before. I have to say it's an eggcelent way to combine different ingredients. I like that it is located centrally near the boarding gates and we can eat and wait without being too far when it comes to boarding time.

The food was ok and not crazy overpriced for an airport. The service was nice but understaffed. I felt bad for the only waitress. There were a lot of people standing outside just watching the football game. The beers are expensive but that's to be expected. They were out of wings when I went.

Tasty pho! Great place for a quick meal in B terminal of the airport since A terminal has no food options. Wish they had more menu options like appetizers but think it's limited due to Covid. A bit expensive for the portion but typical for airport prices. Seems like many of the places in the airport are Pepsi pours too :( Also I think the beef pho was supposed to have meatballs & mushrooms & mine did not

Honestly this is the best food in the airport The pho is tasty and not expensive for a large portion The service is good and it's way better than any of the high priced places there.

The fried shrimp po-mi was delicious, overstuffed, and exactly what I needed to end my trip. The hot sausage was ok but not as good as the fried shrimp. There was one server for the entire restaurant and every table was taken. My heart went out to her, I assume this is pandemic related. We had plenty of time but we were there at least 30-40 minutes. Customers around us were antsy. I'll be back for that sandwich. *Request to add Crystal sauce for the poboys, please!

The meat was RAW and I mean it mooed to me and then when I asked for a refund they threw away the ticket horrible experience this is what I get for getting pho in a airport fr. Processo good but skip

Thank you MoPho! Prompted by the hubby to eat here and after looking at some of the reviews, I braced for the worst. Someone promptly came to take out order (not a lot of people on a Tuesday afternoon) which was nice. We both ordered The Sober Me Up Pho because it seemed to have a lot of stuff in it. The wait was not long and our broth was hot when it arrived. In summary, The Sober Me Up Pho was delicious. It tasted homemade, with the right amount of seasoning and fresh tasting ingredients. We could taste the fried garlic (we love garlic) and the braised beef shank was legit. I also appreciated that they used paper bowls and wood chopsticks (biodegradable).

Pretty dinging area with vibrant colors and creative swing chairs but the food did not impress. We ordered beef pho and chicken pho. The beef was too tough and over cooked without much flavor. The meatballs were tender and soft but flavor wise weren't my favorite. The onions were a bit too raw. And the broth did not have much flavor unless m drenched in sriracha and lime. The chicken was boiled and white with no flavor. Half way through our meal we noticed we didn't get the herb basket with toppings like bean sprouts and jalapeños. Adding those did enhance the flavor. The chicken pho broth did have more flavor but I liked the beef meat better.

As a frequent flyer, I love going to this place on the way to my gate. Jarlyn and Yeidy are great. Ask Yeidy to tell you a joke.

Worst airport dining (non)experience ever! I had to ask the older white woman a question, regretted that instantly. They were not very busy as it was just about 1045 to 1100. Plenty of seats & tables open. So, after I sat, I read the menu & decided what I wanted. The older white woman walked past me, ignored me 5 times. There was a younger black woman, but she was bringing food or drinks each time. But, she also never hesitated to say anything to me. Neither woman looked my way; said they'd be right there...or squat. I'm most annoyed by the white woman because she spoke to me, & walked behind me as I seated myself. So, she has absolutely no excuse to just be kind & greet customers. I sat there for nearly 15 minutes waiting, & waiting, & waiting more. I got fed up & just went back to the gate I was leaving from. Everyone that follows me, knows my Pho trek. This was a complete failure. I do not like having to leave a negative review. However, this place only deserves the one star, & it's strictly for how well the black woman cared for the customers she had. Glad I don't have to worry about ever returning, because I won't ever darken their location again.

Worst pho I've ever tried. I wonder how many people eat more than two bites. Service was fine. Ambience ok for an airport.

This place felt tailor made to hungover people leaving New Orleans in shambles with the shakes, like myself. The smell of burgers, eggs, and hot dogs had me unbearably nauseous, and I was desperate for something to settle my stomach. Enter this place. Everyone there was still decked out in their Bourbon Street beads and hats, sipping broth in silence and just barely holding on. It felt bonding. Considering airport food is, and never will be, a revolutionary culinary experience, always extremely over priced, and mediocre service at best, this place was pretty good for what it is. Therefor this is an airport rating, not a real life restaurant rating. It was about 9:45 am, and I ordered the Morning Refresher pho, a chicken broth based pho with chicken thighs, kale, mushrooms, vermicelli noodles, and a soft boiled egg (was not soft boiled, but boiled) which makes it breakfast. It came out in about 1 minute, so not cooked with love, but with convenience, and that's fine by me in an airport. Was it real genuine pho? Nope, but that warm buttery broth calmed my stomach enough to get on a 1 hour flight without barfing, and that's all that matters. It did cost $19 which was painful, but that's about the price of a beer at this point.

Pho was disgusting. The broth had zero flavor. I had to spit the meatball out. Mine had about a teaspoon of cinnamon in each meatball. Shrimp ban mi wasn't any better. The breaded shrimp pieces were salty and barely edible. The service matched the horrible food. We tried to get a chicken ban mi but were told they ran out. Everyone around us were ordering them and they were seated after us. Whoever opened this place has never eaten pho or a banmi in their life. Avoid this place at all cost.

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Service was quick and friendly. Ordered the beef pho. It was probably my mistake hoping it would taste more traditional. It was very confusing with mushrooms and diced beef chunks with spaghetti meatballs. The broth had zero aromatics. Tasted like a warmed up can of beef broth with a can of mushroom juices and funky spices. I drenched it in sriracha to tone down the awfulness. Would not recommend. Food was a 1/5 sporks.

I purchased a drink only and wasn't "allowed" to sit there and drink it. In order to sit, food was required. Don't stop here, go somewhere else. There were plenty of seats for one at the bar, and I tip well so that $20 was her loss. Wouldn't have been so bad if bar tender hadn't been so extremely rude. I feel sorry for her. I was so tempted to order something and leave zero tip just for the rudeness. BUT I'm a better human than that.

I can't believe this is airport food. It's hard to do high volume food this good. You're still in an airport with massive crowds so you have to wait your turn but it is delicious.

My pho was very mid especially compared to everything else I ate in New Orleans but the service was great!!

We googled "Best food in the New Orleans airport" as we wanted to continue our tantalizing journey through this beautiful city on our way home. We were so excited to try MoPho and went straight to the restaurant. No greeting so I asked the waiter if we could seat ourselves and he replied "yes, but the table is dirty." I told him no problem, we were just starving and ready to order. He proceeded to stand in the corner with a handful of paperwork and ignore us. TWELVE minutes went by while there was only one person in the kitchen and this single waiter on the floor with his back to us. I called to him to ask if we could place our order and he answered, "Sure. In seven minutes" and went back to his paperwork, which he then stuffed into a banker's zip pouch and walked straight past us to the bar. MoPho, your food may be phenomenal but you need a better business model if you want to earn customers. This was a shameful way to treat anyone, especially folks trying to give you money! We will never, ever try your restaurant again.

the service hear is terrible. I sat for over 15 minutes and watched the staff chat with each other. finally ordered and the food sat on the kitchen window for a long time before it was brought to me. they don't even care. I'm sure the food is adequate if only I could get it brought to me. sigh!!

The broth for my pho was delicious and there was plenty of meat and noodle, but I was really missing the fresh herbs, lime and peppers because the girl responsible for chopping them up didn't show today. Short-staffed, our server was boogie-shoeing it all over the place to keep up with the custom, and he never let us down. Kudos, man, I hope the rest of your day picked up! This is the airport MoPho, not the restaurant, by the way. I'd definitely come back, but I was still disappointed by the lack of herbs. Next time, eh? Reading other reviews, it seems they might be having growing pains or are just not going to be the best place to get fed. I certainly hope it's the former...good luck!

The server Karen was very rude. Our flight was to board in about 45 minutes or so. We sat in the restaurant area, we were only seated for a few minutes when she came by and asked if we were ready to order. We planned on ordering some food to hold us over on our long flight. After a few minutes with her, we ended up not ordering any food at all. Our experience/conversation was as follows. *sits at 4 top table, there's two of us* Karen: "Are you ready to order?" Us: "Oh no, we're not y--" Karen: *snaps* "Well you can't sit here if you aren't ordering anything" *doesn't wait for a response and immediately walks off*" *returns about 5 mins later* Karen: "So are you guys ready?" Us: " Can I have a coke and a Pinot Grigio" Karen: "The Seeker?" Us: "No, the Inscription please" Karen: "That one is really expensive, you probably want the Seeker" Us: "Okay, sure, I'll take The Seeker" Karen: "Okay, and food?" Us: "We don't know yet, we also have a short wait for our plane to--" Karen: "If you are not ordering anything else, then just give me my table back" Needless to say, we didn't stay after that. We went to the nearest stand, and got some snacks to hold us over for our flight.

I am no expert on this type of food, but this is really good. I've just spent a few days in New Orleans eating Cajun Creole food, and I needed a little change. This broth noodle meat bowl is really nice.

Probably the best airport pho you'll find. This is a Modern Vietnamese American with some Cajun influence, so be prepared. The restaurant is smack in the middle of the southwest B gate terminal and has 6 or so flat screens in the center of the restaurant. It's a great place to kill some time, if you can find a place to sit. This place definitely deserves more than 2 stars. Traditional pho 4/5 This is a beef broth, noodle soup with onions, green onions, pork, and meatballs. I've had my fair bit of pho, but not sure if I've seen served with spaghetti meatballs or braised pork before. This is probably the Louisiana influence. The broth was good, little sweeter than I've seen elsewhere, but it is not over salted Crispy wings 4.5/5 These were one of the best Asian styled wings I've had. It's surprising because it was from an airport location. They sauce it with a sweet garlic sauce and it is strong, just how I prefer. For a place that serves their soup with plastic forks and spoons, this is a surprise.

The service here is horrific. The wall is literally engraved with lettering saying you can order to go, but when I reached the front of the line I was told by a staff member that they do not accept to go orders. Bummer for an airport!

Me and my girlfriends where on the way to our flight and decided to stop for a drink at Mophos! We sat for about 5-6min got zero service. Then decided to go to the bar I was stopped and told to go sit back down because if I was at a table she wouldn't serve me at the bar. Then I was approached by a manager who came to the table asking if we were just sitting here or where we actually going to buy food or drinks. While we where sitting at the table with our ids out, because a server had asked us what we wanted and then asked for our ids and walked off and never returned! I have never had this wild or a service experience and I'm very sad that this happened at my local airport that I frequent between 8-10 times a year!