KT Bohren-Cykler
Google
This was the worst experience we’ve had at a Morton’s and even a steakhouse in general. We sat at the bar to have dinner, expecting the typical great Morton experience. The drinks were made to order and our oysters were good, this is where things went downhill. 2 minutes after our oysters (order as an appetizer) arrived our dinner and 2 sides arrived, a total of 6 plates arrive all at once just for dinner. It was utter chaos. The baked potato we asked to split was not split, I had to separate the pieces onto different plates and then fillings were tossed on top carelessly (it literally made a mess), our steaks were half over done and half cooked to order, the scallops completely over done and we should have been told our dinner came with asparagus so we hadn’t ordered a side of asparagus. We were starving, literally the only meal of the day after working a conference, so we ate most of it out of pure hunger and knowing how much this all cost. When confronted about the very poor timing and food, the bartender (who served the food) didn’t care less. Poor fr, poor food, poor delivery. We will never visit another Morton’s no matter where it is.