Morton's The Steakhouse

Had a social event at Morton’s The Steakhouse. It was fabulous!! The Event Planner was very helpful and efficient! We had an open bar and the Bartender was great. The food was awesome- from Starters to Dessert!!! I definitely recommend Morton’s for hosting a special occasion!!!

I went with my husband and mother to eat at Hillstone which had a 45 minute wait so we walked over to Morton’s. Got sat right away, the host was very nice. Once we got sat the waiter came over, we placed our food order with him , my mom wanted the grilled salmon and asked if she could replace the veggies for perhaps a salad. He said no we don’t do that, repeatedly said that’s a mission that’s a mission and that if she didn’t want the veggies she can just take them out of the plate. Absolutely rude for such a high end place. As he walked away I look at my mom and we both agreed how rude he was about it. So then I saw young lady by the kitchen looked at her and asked for her help, I didn’t even finish my sentence before she cuts me off and says one second, so I had to raise my voice and asked for a manager. It got to a point where we felt so utterly mistreated we chose to get up and walk away. Why spend our money and be spoken to that way. I’ve worked in high end restaurants before and know that if something cannot be substituted on a dish , there are better ways to convey a message or perhaps offer options/ideas. The waiter was wearing a face mask so I guess he thought we couldn’t hear him but I heard him clearly on top of him rolling his eyes, first and last time I step foot in there. No wonder it’s empty. Do better.

Morton's Steakhouse is the epitome of luxury dining, offering an exquisite experience for those willing to indulge. From the moment you step through the doors, you're enveloped in an atmosphere of sophistication and opulence. The impeccable service ensures that every need is anticipated and met gracefully, making you feel like royalty throughout your meal. And the food? It's nothing short of extraordinary. Each steak is a masterpiece of flavor and tenderness, perfectly cooked to your preference. While the prices may be steep, the quality of the dining experience justifies every penny spent. If you're seeking an unforgettable culinary journey where every detail is meticulously crafted, Morton's Steakhouse is the place to be.

The place was really good. There's a reason they've been there for so long. It definitely is a higher end restaurant in every definition of the words. Whether it's a special occasion or you're a regular, this spot is great for it. I'm not one for filet mingon, but let me tell you every bite was great. I recommend you try it if you want a leaner cut. Also, the corn sufle was to die for. They add some jalapeños in there, and it's freaking amazing. The lobster Mac was really good, and my only knock would be that the Brussel sprouts were missing a little something. But aside from that, our waitress was awesome. She definitely went above and beyond doing things we didn't ask for but in a good way. I hope you get to experience her. If you can, ask to be seated with Vanessa. We ordered a lot of food for just 2 people so we shared everything to get a taste of everything. The steak you see is cut in half, which is also a nice touch I think. Drinks were a bit pricey but it is coral gables, in a higher end spot so honestly not out of the range for other similar spots in the area. So I don't hold that against them. My over experience was great. I recommend to everyone to try Morton's out . Oh and lastly.....the freaking bread and butter. Id they offer it, get it. But please eat it all or take it with u. It's such a good loaf, and wasting food is bad anyway.

We ordered two salmon: one well done and the other one medium rare and crispy outside. Also, one white fish. Good flavor. Sides are not included, so we ordered truffle French fries and smash potato. Both good! As a dessert: one cheesecake and vanilla ice cream. Cheesecake is good, but too sweet. Dog friendly. Prices accordingly with the area and quality of the food. Well located on Miracle Mile. They always have business parties, usually on the second floor.

We dined at Morton's last October. We have always had a great dining experience there or at the one up north. We love the super white tablecloths and the charming ambiance. We both ordered Filet Mignons, which were cooked to perfection. As a side dish, we chose to share a Lobster Mac n Cheese, which was delicious with plenty of lobster in it. We both chose Merlot for our wine. Delicious, all of it! For dessert, we had Creme Brulee, which was so good. Our server was Jennifer, who was so welcoming, friendly, and attentive. Parking is available on the street or a nearby garage. Reservations are encouraged. They do have a dress code. We had a very nice time and will be back again soon.

I wanted to write a note of appreciation for Ms. Bouza for coming through for me and my guests. I had a reservation for a large party from out of town at another restaurant which cancelled on me with no notice. Needless to say, I was certain no restaurant in Miami could accommodate a large party with such short notice. Ms. Bouza made room for our business dinner at one of their private rooms, the staff was incredibly attentive and the experience was memorable. I highly recommend this venue for any professional or celebratory events.

I would definitely recommend going to Morton’s. The waiters were super attentive and the service was quick. Everything I had to eat there tasted incredible. Finally the crème brûlée put the ones I had in France to shame.