Chris Calvey
Google
The Lamb Doner was delicious! I have a number of food allergies (dairy, peanuts), but the staff was very helpful about informing me of their ingredients. If you're a picky eater like me, I recommend getting some of the toppings on the side if you're unsure of them. Personally, I loved the harissa aioli, roasted tomatoes, and cured vegetables, but I did not care for the onion jam or tahini slaw. The seasoned fries were also great, especially with the garlic aioli dipping sauce.
One other note: beware of the Moroccan Olives. I usually love olives, but found these to be extremely salty, as it must be a curing style that I'm not used to.
Overall still a great experience, I'll be back!