Mott 32 Singapore

😀/🥹 If everything just had a smidge more salt, it would’ve gotten top marks for sure. The duck, which needs early preordering, is delicately crispy. The follow up fried rice was yummers! I liked the tofu too, but also needed salt. Really appreciated the birthday dessert for my mum, and the chocolate pine nut tart was quite unique. The only dish we weren’t a fan of was the cabbage. I think they slight pickle it first, but a little too raw for my taste.

Mott 32 Singapore delivers an exceptional dining experience from start to finish. The service is outstanding, attentive, and genuinely warm, making us feel well taken care of throughout the meal. The restaurant’s environment is elegant and sophisticated, with a refined ambience that’s perfect for special occasions. The food is truly impressive. Each dish is beautifully presented and packed with rich, authentic flavours, showcasing high-quality ingredients. From the appetisers to the mains, everything was delicious and well-balanced. A special compliment to the staff Siew Vun and Manager Benjamin for their exceptional service. The team was attentive, friendly, and highly professional, ensuring everything ran smoothly throughout our visit. Thank you for making our dining experience so enjoyable and memorable. Highly recommended for anyone looking for a memorable fine-dining experience.

Exceptional dining experience with really high level of finesse in the food. Kudos to the chef and the service staff for coming together to provide a delicious meal without being too pretentious! Definitely a little on the pricey side but hey it’s MBS and the food is really good so it’s a great choice for a special occasion. Will definitely be back again!

Today, my husband brought me here to celebrate my birthday. I truly enjoyed the ambiance, and the food was delicious, although the prices are slightly on the higher side. At the beginning, my husband and I were unsure of what to order. Fortunately, the manager, Benedict, patiently introduced the menu to us, and we are very grateful for his assistance. In addition, there was a Malay lady server who provided excellent service. Both of them were highly professional, attentive, and delivered outstanding service.😊😊

I was attending Govware 2025 for three days and on the second day, went with business associates for dinner here. Very luxury atmosphere. Great for small talks as well as it is quiet. The menu consist of many chinese styled dishes. We ordered 辣子田鸡腿 (Fried Frog Legs, Pepper, Dried Chili, Black Bean), 果毛猪叉烧扬州炒饭 (Fried Rice, Diced Prawn, Iberico Pork, Asparagus in Yeung Chow Style), 花胶瑶柱烩龙定羹 (Fish Maw, Conpoy, Garoupa Soup). We also ordered a bottle of red wine and a bottle of white wine. All the dishes were of high quality and delicious as well. The staff here is really attentive too. I would recommend that you make a reservation to dine here to avoid disappointment.

Came here to celebrate my husband’s birthday and was lucky to still get the char siew and roasted pork even without a pre-order. The roasted pork skin was delightfully crispy, and the bite-sized cuts made it easy to enjoy. The char siew, however, was a little too fatty and sweet for my taste. We also tried the fish soup, which was rich and comforting, as well as the truffle siew mai, Yangzhou fried rice, and string beans with beef. While the meal was on the pricey side, the dishes were well-executed. A thoughtful touch was the complimentary scoop of ice cream for the birthday diner. Do note that you can request a carpark coupon if you park at MBS.

Quick and very nice service, very good environment and good food. We went on wednesday night, took some dim sums, gyozas and a full duck for 2 people withsome wine... well explained how to eat it by the service by the way. Price was not expensive in comparison to very bad restaurantes in the other side of the bay. Furthermore, location is really good to see, espexially when entering the restaurant before sunset and coming put when all night turned on.

Had lovely meal with my boss and colleague.. the mapo tofu lobster was great on point, the fried frog was the biggest ever ive eaten and yummy.. glutinous rice was great as well and the maotai chicken without the maotai was very good as well.. dessert pink guava was not great at all~~ other than that we had a good meal.