Mr. TOFU

They served 15 different tasty Korean side dishes, each in tiny little plates with just a small, cute portion. The seafood soft tofu stew was perfectly seasoned — not too salty, just right. The marinated crab combo was generous in portion and delicious, especially for the price. Honestly, it was even better than what we’ve had in LA. They really nailed everything here. And the service? Absolutely no need to explain — they were fantastic. Highly recommend this place!

Overall we had a good meal. The side dishes are amazing and the spicy bulgogi was on point, unfortunately my wife seafood tofu soup left us wanting. I'm not sure if they just overloaded the soup with tofu but the soup flavor was almost washed completely out by the tofu. That said one miss in a veritable plethora of options isn't bad. We'll likely eat here again, but will steer clear of the tofu soup.

If you leave here hungry.....you didn't eat all the food they provided. I was brought here by a Korean friend who described Mr. TOFU as authentic Korean food. I had the seafood comb, and it was amazing! I would definitely eat here again.

Amazing authentic Korean food. Came here with some family and ordered myself some galbitang or beef rib soup for those who aren’t Korean. This place is a must try if you’re in the area and looking to get some dinner. However make sure you come here on an empty stomach because the portions are BIG. Plenty of sides and you’re bound to have some leftovers because of how big the portions are. If you are sensitive about wasting food, look elsewhere but if you don’t mind the gargantuan portions, look no further than this place.

If you enjoy banchan (side dishes), this place will NOT disappoint! The place was clean, and food very tasty. Bring a big appetite! Well done Mr. TOFU.

Mr. Tofu, a great place to get Korean tofu pot. The bulgogi was very tender and flavorful. The kalbi was also very flavorful. The seafood pancake isn't heavy in batter, very tasty. Lots of green onions, mini squids and shrimps. The side dishes were also tasty. Overall, a great place for tofu pot.

Such a great deal! The restaurant is medium size and well laid out. It’s clean and well kept. The menu has a wonderful choice of Korean items. The service is efficient and friendly. We were checked on several times to make sure we were okay. The place gets busy so perhaps come early. The food was really tasty. They give 15 small side dishes which filled my eyes and tummy with joy! The soft tofu was nicely flavored. The beef was not as tender as I like it but definitely not chewy. With each tofu dish you also receive a wee tasty fish. We also ordered a yellow croaker that was also delicious. We received a ton of food for the price! I will be back to try other dishes!

Food was great! We LOVED all the side dishes. But wished our waitress could be a little more friendlier.

Mr. Tofu! This Korean restaurant is a place I often go to. They serve 15 kinds of side dishes, and they are clean and not salty, so they suit my taste. The cold noodles and soft tofu are also good. The galbijjim was made with real galbi and was really delicious. The spicy seafood jjambbongtang was also good for hangovers, and there was enough squid, seafood, and noodles, so it was enough for two people. The seafood pancake made with a generous amount of green onions and seafood was also good because it had less flour and was surprisingly delicious. The bulgogi and chicken bbq were equally portioned and delicious. And even though they must be busy preparing 15 side dishes for each table of guests, they are always kind. I am happy and thankful that there is a Korean restaurant like this in Las Vegas that serves consistently delicious food and does business honestly.

I'm surprised this place isn't as busy. A friend wanted to grab lunch here. Let me start off by saying - the bancchans were enough for a meal itself! I think there were 15 sides. Portions of the food were big enough for 2 people to share. Flavors were amazing!! Service was really great too! The servers always checked up on us to make sure we were ok. I definitely want to come back again.

Brief Summary: - 15 mini plates of banchan is the highlight of the table - Entered hungry, left pretty full When we were looking for a place to eat, we were attracted to this spot because of the photos. In most of them were plates upon plates of banchan dishes. This compelled us to try the restaurant out. We visited when it opened and was seated inside near the windows. My rule of eating at restaurants with lots of banchan, is that we order one dish fewer than the total amount of people, otherwise, you will feel too stuffed to enjoy the banchan dishes. When we ordered in this style, the staff notified us that the banchan amount will be served with the ratio matching the main dish count, and we replied that that was fine. This was a good decision because it filled us up to "more than content" level. I'm not sure if any dish will come with the 15 banchan, but that might be the case. Observing other guests eating here, they also had 15 banchans. For our case, because I ordered the tofu soup, the banchan increased to 2 more: the egg and a fried fish. We're still in speculation, but it was probably the fried fish that was on the salty side. I usually don't eat a lot of rice, but because the flavor was so condensed, I was taking a bite of some rice to balance it out. Overall, I had an enjoyable experience eating here.

We came in on a Friday night and were seated right away, despite it being busy. My friend mentioned that this place makes their tofu in-house, which is a nice touch. One of the highlights here is the banchan, with a variety of sides to try. My favorite banchan was the eggplant - it had a great meaty texture and savory seasoning. I've never been a fan of eggplant, but this was a complete game-changer in the way I look at eggplant now. They also had some unique banchan that I don't usually see at Korean restaurants, like seasoned acorn jelly, kelp salad, and soy-braised peanuts. I really enjoyed trying these for the first time--they were flavorful and well-seasoned. As for the classics like kimchi, spicy cucumber, spinach, and fish cake, I thought they were just okay compared to other places. All the soondubu soups are priced the same, and they offer a variety of protein options. I went with the beef soondubu, which had small chunks of beef that were perfectly salted and paired nicely with the simple broth and sides. They also serve rice, a fried fish, and eggs on the side, making it a filling and satisfying meal for the price. You definitely won't leave hungry! The only downside was that while they heavily promote the unlimited sides, I noticed that after our second round of ordering banchan, they started giving us way smaller portions, even though we had finished everything before ordering more. Overall, the food was satisfying and a great value for the price, and despite the smaller portions of sides after 2 rounds, it's still worth visiting for the variety and quality of the main dishes.

Come for the banchan, stay for the banchan! The array is just stunning and the flavors are just as good. We can't handle serious Korean spicy, so we were delighted to find that even the hottest choices on the table were only medium. I love a nice crunchy cucumber kimchi with reasonable red pepper, and this was one I could actually eat. The sweet/spicy peanuts and the fish cakes were other highlights. Honestly, the food we ordered was almost beside the point. Give me a bowl of rice and a banchan buffet like that, and I'm good to go. But the oyster soondobu and kalbi were tasty, too, with plenty of oysters in the stew. I have not had such a crispy seafood pancake before, but turns out I'm a fan of well-done pancake. The room is utilitarian and so is the service. Nothing fancy, just a fun meal.

I've seen a lot of negative reviews about Mr. Tofu, mostly about rude service and stinginess with the free side dishes (banchan). It made me hesitant to even visit this place but after my visit, I will say that my review will probably ruffle a few feathers. This review is based on my experience and having empathy for the other side of the table which may or may not be true. Let's be real--yes, the service can be blunt, but if you've been to enough Korean restaurants, you know that's not unusual. For me, what matters for this type of restaurant is that the real conversation should be about the quality of the food, and on that front, Mr. Tofu delivers big time. Their banchan selection is one of the best I've ever seen, and I say that as someone who has lived in LA and eaten at all the spots in Koreatown and other top-tier Korean spots. The variety, freshness, and portion sizes were outstanding. This isn't a place that skimps on quality and variety, and honestly, it's rare to find such an extensive spread anywhere. They had a spread of maybe 15+ side dishes which is not common for most Korean restaurants with most of them being universally loved and more uncommon at Korean restaurants nowadays (eg: fish cakes, cuttlefish, acorn jelly) and not necessarily just the cheap stuff. When my family and I dined here, we did what we normally do at a restaurant--we each ordered our own dish. And surprise, surprise: the servers offered us refills on banchan twice without us even asking. That just reaffirmed my belief that they aren't being stingy; they're just enforcing a basic expectation that customers should be ordering enough food which is also probably part of the Korean eating culture of mutual understanding and respect. That's why I understand why the restaurant might be strict about refills when people are splitting a single dish. Banchan is complimentary, but it's part of a mutual understanding--customers aren't just here to eat free side dishes, and the restaurant provides them as an investment in the overall experience. If you're only ordering one entrée to split between multiple people but still expect unlimited refills, I can see why that would frustrate the staff. If you're not that hungry, why do you need multiple rounds of side dishes? I'm not saying every complaint is unwarranted, but let's be honest--I'm not saying everybody but some folks do come in trying to game the system. That behavior doesn't just hurt the restaurant; it impacts those of us who genuinely appreciate what they offer and want to see them stick around. Bottom line: If you go to Mr. Tofu with a reasonable mindset, order properly, and respect the dining experience, you'll have an amazing meal. The food is very good/well priced and the banchan is some of the best you'll find anywhere. I'll be back--and I hope this place thrives for years to come.

A great lunch spot.We shared a combo of seafood tofu stew+pork bulgogi Stew was light, tasty and not spicy(med)--- warmed our hearts! Pork bulgogi has the balance of sweet, spicy and salty--enjoyed it! Combo is $29. Of course all the little ban-chans( marinated morsels) filled us up quite a bit and they were all tasty. Restaurant is clean, the wait staff professional and price to value unbeatable! Tofu stew was half eaten before remembering to take a pic! Definitely will come again for dinner.

Must try Korean restaurant in Vegas! Good food good price I will definitely go back and try the other dishes

I really love the soon tofu here. They offer a diverse selection of banchan, about 15 in total, and all of them were delicious. I went with my family yesterday around 5 PM, and there was no wait time, which I loved. We ordered the gopchang, seafood, and oyster soon tofu, which came with La galbi and bulgogi as part of a combo menu. I tried them, and everything was really delicious. It's the best soon tofu I've ever had, and the portion sizes were perfect. The service was great. They kept checking to see if we needed more banchan, and they were attentive and friendly. The ambiance was nice as well. I would definitely try more dishes here

Located on Spring Mountain Road in Las Vegas. Place is nice and clean. Staff friendly. I usually order combination seafood tofu soup and galbi, but last night had the oyster tofu soup and yangnyeom-gejang (marinated raw crab). They were both delicious. Ordered the soup medium-spiced but I wished I had it a little bit more spicy. Soup had tons of tofu and oysters, plus the raw egg placed in the soup gave it a better taste. The crabs were delicious and seasoned well. The meal came with unlimited 15 side dishes, all of them delicious. Also came with fried fish, just be careful, fish bones... Been coming here regularly and always liked the food. The menu is extensive, and the prices were reasonable in my opinion. All the food I had totaled less than $33.00. I saw some things on the menu that I will definitely try. So I recommend you visit them if you're in town.

안타가지만 권할수가 없네요. 외지인들이 많이 오는지 잘 아는지...서비스도 형편없고 다시는 가고 싶은 생각이 들지 않았습니다. Sorry. Cannot recommend this place Food okay but the servers horrible. Not likely go back.

The ratings really don't reflect the food. It's GOOD! The banchan is always fresh and delicious. Anytime I have friends or family in town we come here. Service, I get it's not the friendliest but they are busting out tables left and right. They're not rude or mean to people they're busy providing service. They are the Emo or ajumma you're kind of scared of but she's a good cook. Food is made with quality not love lol Ambiance is good as always.

Wow. The owner is super rude, unbelievably rude. No matter how good is your food, if you don't know how to conduct good service, customer won't come back. There will be other Korean restaurant that has food as good. This make our experience eating there a very disappointing one.

It's been over 40 minutes, and we still haven't received any banchan. Then the server gave banchan to a table that's sat and ordered after us. I think there might be only one server? Anyway my parents are about to be late to a show while we continue to wait. Also no dolsot rice tonight just because. Wtf?

Yelling at your customers?! Whoever the older lady (manager or owner) should be ashamed of herself for yelling at her customers and her server in front of the whole restaurant. When my party ordered (2 people), the lady said no refills on banchan (fine by me but first korean restaurant to ever limit this). Another younger male server passes by and asked if we'd like a refill. Very nice of him so we said yes thinking he's being nice to offer. The older lady passed our table and sees the banchan refill on our table (literally only 3 small dishes refilled) and she yells at us "I TOLD YOU NO EXTRA BANCHAN" then continued to yell at the server across the restaurant in Korean for giving us extra banchan. In front of a full restaurant! No shame at all. My whole family loved this place and always come but we will never come back and we will never recommend anyone here anymore. I don't care if that's your son as your server or an employee but you should never yell at your server like that and especially not your CUSTOMERS.

이건 진짜 내가 받아본 서비스 중에서 최악이에요. 반찬을 제대로 즐기고 싶다면 LA의 BCD 순두부를 가보세요. 여기는 BCD만큼 비싸지만 서비스는 형편없어요. 심지어 웨이터가 영수증도 보여주지 않고 그냥 카드 찍으라고 하더라고요. 말도 안 돼요. The waitress didn't even show me the receipt before having me tap my card--unbelievable.

6 adults and 2 kids, Saturday 1:30 PM, seated right away in a corner booth. Came to try the marinated raw crab but they didn't have it. But everything we ordered tasted pretty good. Our faves: LA galbi ribs and the tofu soup. So many side dishes (potatoes, radishes, cucumbers and crispy mini shrimps were our faves) Service was good, they did refill our water and whichever side dishes we asked for.

I have always loved Mr.Tofu, and the food here is still good! The side dishes that come with the meal are one of my favorite parts, and the best part is that they're unlimited! It's such a great deal. My go-to is the combination soup, which comes with both beef and seafood..super flavorful and comforting. However, the beef in the soup was a bit tough to chew this time, so next time I'll probably opt for the seafood-only soup. Get it with some spice in there y'all, soooo good! The marinated beef was delicious. While the quality of the meat seems to have gone down a bit, it's still a solid choice for a tasty and satisfying meal. Definitely recommend this place if you're a fan of Korean soups and side dishes!

16 banchans, including a fried croaker fish - this is the most generous I have experienced, my favorite was the kelp noodle salad as it was creamy and crunchy. Beef tofu soup - can't go wrong with tofu soup, beef is sliced very thin; easy and tender to eat.

The food here is good for the price! I had the beef tofu soup and there was a good amount of beef inside the soup. There was also 15 different banchan dishes with unlimited refills. I'm giving 4/5 stars because the price was a little high and the service isn't the best. The waitresses never checked in on us and it was hard to find them and flag them down for refills and extra napkins. The restaurant itself is clean and the restroom is clean which is a perk.

4 for the food / 3 for service. This restaurant has ample seating so you shouldn't have to wait long to be seated. They offer good and authentic Korean food and I love all the banchan they give you. The service can be hit or miss. I don't go here often 'cause the parking can get crazy depending on what day of the week you go. A lot of people go here for the raw marinated crab. I wasn't a fan but my friend really enjoyed it. The flavor is good but I didn't like the texture.

This restaurant discriminates and treats customer unequally! I dined at early 4pm with my wife and 7yr kid, it was early for dinner and my wife is on diet so she didn't want to eat too much so we ordered a beef and tofu soup combo, it is still a decent 2 persons $30+ meal. However, the waiter assumed we order only one order and refused to refill our small dishes.(as all Korean tofu soup restaurant do.). The manager refused to admit that they are stingy and discrimination! I 100% don't recommend this restaurant because they treat people differently and they just put their opinions on top of their customers!

Awesome food!! Loved the variety of the banchan (side dishes), Seriously some of the best. The service ? Probably the worst I've had at a SoonDobu restaurant literally ever. Not once did the 3 female waitresses ask us if we need anything. In fact, they sat down eating their own dinner, watching their own shows while we waited to be attended too. Every time we asked for ANYTHING, we felt like a burden. awful.

our last trip was very disappointing. The service was poor and the food was barely warm. I think the soups was sitting under the heat lamp waiting for a server to delivere our food. Same goes go for the boolgogi. The side dishes were plentiful and it was the highlight of our meal. They really need to up their service game.

I used to go to the old location, and this is the first time I finally visited the (not so) new location because of the concern of limited parking spaces. I am surprised by the varieties of the condiments, good amount of options and free to refill if you like a certain dishes. They have the intestine tofu pot which I like, it also comes with a fish in the side and an egg that you can crack in the hot broth. I did the tofu pot with short rib combo that is definitely too much for one person. The tofu pot broth is flavorful but not too salty. I will definitely return soon.

Such a great deal! The restaurant is medium size and well laid out. It's clean and well kept. The menu has a wonderful choice of Korean items. The service is efficient and friendly. We were checked on several times to make sure we were okay. The place gets busy so perhaps come early. The food was really tasty. They give 15 small side dishes which filled my eyes and tummy with joy! The soft tofu was nicely flavored. The beef was not as tender as I like it but definitely not chewy. With each tofu dish you also receive a wee tasty fish. We also ordered a yellow croaker that was also delicious. We received a ton of food for the price! I will be back to try other dishes!

I was greeted well and the server took her time to ensure my order, but my medium spicy item has no flavor, at all. I'm going to give this a try again and make sure it was just a one off. I'm really wanting this to be a good spot for my favorite Korean style dish.

Located in Vegas Chinatown, Mr. Tofu is the place to go to for your soondubu fix. We went during the week day for dinner. While crowded, there wasn't a wait and we were sat quickly. The service is fine and the ambiance is nothing to write home about. It's fine! To start, you will be presented be an array of bonchon which is typical for most Korean restaurants in the area. Their bonchon is truly nothing special, but it's always a welcomed treat. Their soondubu, however, is delicious. I went with the beef soondubu with mild spice. It was incredibly tasty. The rice actually came in a stoned pot which is something I haven't seen in a long time. The rice was nice and crispy. It paired well with the soondubu. Overall, I recommend Mr. Tofu!

My boyfriend and a friend of ours chose this place to hang out and have dinner. Because I wasn't very hungry, I shared a combo with my boyfriend. After we ordered, the server told us that we would only get one side dish set with no refill because there were three of us but only two orders. This felt unreasonable, especially since there is no rule explicitly stated on the menu or anywhere else. The experience left me questioning whether this was a case of racial discrimination or just an unfair and poorly communicated side dish policy. Either way, we won't be coming back.

Great Korean food. So many Banchans!! Portions for meat is smaller but you wouldn't need much with all of the banchan they offer I do recommend getting the combo! Can't go wrong with soup with meat choice!

The food here is good but the employees always make us feel uncomfortable, my boyfriend and I always share our meals everywhere we go and every time we've been to this establishment they always ask us in a rude judgmental tone if we're sharing our meal. It happens every time we go and they always ask as in an angry way if we're sharing. We can't finish two full combo meals I don't know what you expect us to do. We like the food but not sure if it's worth coming back again if we keep getting asked. Our friends and family members have the same experience and it's deterred them from coming back.

Lots of food and main dishes were well cooked and fresh. If you are a fan of real Korean food this is a great place to go. I prefer Korean BBQ, dim sum Chinese and am not very picky but most of the smaller dishes that go with the shared meals were shockingly not to my taste or palet. Great main dishes and a lot of food for four of us to share on one of the group meals. Even though this is not for my taste it was all very well made and a well run business.

My Korean in-laws were so excited to take us here because of the 15 banchan and good food. The restaurant is really big so wait time wasn't bad even for a large group. My biggest let downs were how pricey things are for small-ish portions and the lack of service. It took over 2 hours for our meal because they forgot parts of our orders and no one came to check on us. We also never received the grilled mackerel we ordered (which per my in-laws is usually included in the banchan as well). We had to flag them down to get water refills and banchan was only refilled once. Three stars because food is tasty and authentic, and there's a good variety of dishes to choose from. We ordered kalbi, bulgolgi, naengmyeon (bibim and mul), gyeranjim, bibimbap, along with some others I can't recall. My MIL loves their raw crab dish and swears it's the best one in the area. The parking lot is tight and can be a chaotic nightmare on a busy night, so be prepared. And as I mentioned previously, the portions are not big at all and prices are a bit high for that amount of food. No leftovers to bring home. We spent more $ here than at a Vegas casino buffet, and that's saying something!

Best tofu soup in Las Vegas. I came here because I'm trying the keto diet and can eat a lot of stuff on the menu. The price is okay and the service is good, but kind of slow (usually only have 2 waitress and this place can get busy). I usually get the galbi/tofu combo. The short rib galbi is always delicious, but I do wish they gave you more meat for the price. The tofu soup is probably the best I ever had in my life. What's best about this place is the amount of side dishes they give you. They will keep refilling the side dishes if you ask too. Overall, very good place for tofu soup and they are open late

Yelp Review 2023 #155: With so many Korean restaurants in Vegas, it's easy to miss some of them. As a matter of fact, there's an AYCE Korean BBQ spot across the street from Mr. Tofu. This place isn't AYCE but their portions are huge and they give you lots and lots of banchan - in the words of fellow Yelper, Clara C "a sh** ton of banchan"! The server seriously has a cart of them. He puts 3 on the table...and 3 more...and 3 more...15 banchans later...*burp!* and you can ask for refills. They have mandu, japchae, jjim, tang, jjigae, teokbokki, bulgogi, bibimbap, sundubu, grilled fish, etc. What they look like in the picture on the menu is what you're going to get which is refreshing and makes me have trust in restaurants again. Come here with lots of patience and when you're not super hungry yet. They only have one server when we went. Tables were occupied 100% by Korean customers so you know this place is legit! Then, a Caucasian couple came in, drank some water, looked at the menu and left - not sure what happened there. I got the LA Galbi Dolpan Bibimbap because I love galbi, I love bibimbap so put them together and you got yourself a winner. It's served on a huge sizzling hot iron plate. But with the 15 banchan, the 30 minute wait for food is tolerable. The ajummas are busy making delicious food in the back and you simply can't rush that process! This place reminded me of going to my college friend's home and her mom would make us dinner with all the banchans, soup, and meat dishes - and you have to be wheeled out of their house. Mr. Tofu is cozy and homey. I ate so much banchan that I ended up taking home more than half of my food. Their LA Galbi Bibimbap is delicious and huge so even if I didn't fill up on the banchan, I still couldn't finish it. I ordered galbi to-go so I can have lunch the next day with my leftover Bibimbap. My to-go order came with 6 kinds of banchan, kimchi, and rice.

I don't get all those negative reviews about service being bad and slow. Personally we had fantastic and fast service even though they were busy with people waiting. A lot of it imo are just people who showed attitude and the servers just wanted to leave them alone. I said "hello" and "thank you" in Korean and our server smiled and said "hi" in Korean. The 15 side dishes were awesome. The tofu was just ok, but I came for their famous side dishes. Definitely will be returning next time in town

Food and taste = great Service = horrible & slow Cleanliness = the worst Found a coin in the potato (banchan)

This is one of my go to spots when I crave some Korean tofu soup. I love their variety of banchans and also love that the main entree comes with a fish. Their steam egg though is a hit or miss, most of the times they burn it and you can actually taste the burnt in the egg. They are also to the pricey side. Service can be slow when they get busy but I know the servers here try their best to serve people. For the most part they keep this restaurant nice and clean. If you love banchans just like me, you'll for sure like this restaurant

I've been here about six times I always get the same thing which is the seafood Bim Bim bop! Today I want to try what they are famous for which is the braised roasted beef! You can get it spicy or covered in cheese. I didn't get either one you start any meal with condiments such as kimchi, broccoli Korean potato salad, assortment of fish, dried shrimp, and a few more. The braised ribs were falling off the bone. It is so delicious there isn't the long wait for your food. The service is great. There is always plenty of seating ! Ambience, a relaxing mood without music! If you order what I ordered, it is enough for four people get extra rice. It has carrots, potatoes, and an assortment of vegetables, including mushrooms, celery! Even though the name says Mr. tofu I've never had any tofu! This place is a winner!!

so YUM! i will definitely be coming back!! they advertised 15 banchan and they delivered. our favorites were the mashed potatoes, warm potato one (?), eggplant, and fish cake. the tofu soups were so hot, flavorful, and soul healing. we came right when they opened and they got busy super fast!! despite that, the waitresses were attentive and speedy with their carts. the restaurant is large and spacious, with tvs advertising their many delicious dishes

Food here was fine, nothing overly special but it helped fill our stomachs. Galbi is normally my favorite at Korean restaurants, but it was so hard to chew and difficult to eat. Ambiance was also fine, not a big deal to me in comparison to how terrible the service was. The service is terrible here. The moment my family walked in, the waitresses were rude and cold. They didn't have a table for a party of 7 and wanted to seat us separately but we asked for the tables to be pushed together, which I had to help out with. When we received our water, we noticed there were bits of (food?) particles in it and asked for new water which they made a negative comment on. When they finally brought the side dishes, the waitress pushed my seat (which I was sitting on) and told me to move out of the way so she could put the side dishes onto the table. A simple excuse me would've sufficed--they didn't have to push me. Anytime we asked for more napkins or another bowl of rice, there was an immediate negative reaction from the work staff. They also informed us that because we didn't order enough for a party of 7 that we wouldn't get refills on side dishes. This was wild to me because I've never been to a Korean restaurant that wouldn't refill sides. And at the end, they have the nerve to add a 20% service charge. I know it's Vegas, but that doesn't justify the crap service and mediocre food.

Decided to try Mr. Tofu on a Wednesday lunchtime around noon. I really enjoyed all the banchan from the peanuts to the fish cake. I ordered the bulgogi bibimbap and my husband ordered short rib with ham & sausage soon stew. The bibimbap was a serving for two people. The price was a little high but definitely worth it. The restaurant stayed really busy. The waitress also looked busy. She didn't stop to refill our water pitcher. They have really good food but service isn't the best.

This was recovery food for my group and I. After this meal, we definitely came out more alive and full! The restaurant was not busy when we arrived, we were seated quickly and given our menus. It took a little while for the food to arrive but it was all worth it once it came! We were munching on the bon chon and trying out different flavors as we waited. The bon chon is unlimited as well! It was perfect for getting our fiber in after a couple days in Vegas. The tofu soup felt like it healed my soul. It was refreshing and just feels like having a bowl of soup from home after a long period away. I mixed the soup in with my clay pot full of rice and ate it like porridge, and boy did this hit the spot! It was so much food that I could not even finish all the soup and rice! I definitely recommend visiting here for recovery or not!

Check this place out for the some good Korean Food. We stop in and was seated immediately. They have a wide selection of banchan, about 15 small dishes and they were all pretty yummy. I ordered the marinate crabs, which I have been wanting to try. It was very spicy and great flavors. It wasn't fishy at all. It was a bit slimy though. I also got the rice cake and dumpling soup. Great portion and it was tasty. I would come back here again.

I've been here a few times over the years and I guess never penned a review. Mr Tofu is located on spring mountain across the street from Shanghai Plaza. There is free parking in a small but busy lot. They serve 15 different banchan with unlimited refills! Yesterday, we had lunch here before driving home to CA. We arrived shortly after opening and the place quickly became full of customers and busy. They appeared short staff, as we saw only two ladies serving. Ordered the combination soon tofu, spicy. Rice was served in a hot stone bowl, and had bits of crispy toasty rice at the bottom of the bowl. Some people do not care for rice like that, but I think it's good. The soup was steaming hot and was delicious on the cold windy day.

On a recent trip to Vegas we were looking for a good Korean restaurant. Someone recommended this place so we decided to give it a try. It's located in an area with lots of other asian restaurants and parking is available. One of the things this place is known for is its banchan (Korean side dishes). They serve unlimited amounts of 15 different types of banchan before your meal! Although I didn't try them all, the ones I really liked were the potato salad, spinach, bean sprouts, peanuts, fish cake, and stewed potatoes. We all ordered different dishes and everyone agreed it all tasted really good! Finally the service was awesome!

Service can be sometimes troublesome due to lack of staff and peak times. I'm not planning to ding them for it. Food will speak for itself. And yes, the place is a franchise and so be it. Banchan should already make you speechless with up to 16 different items daily. Tofu Soup is to my liking, not too bland and just spicy enough. Donkatsu is crispy on the outside and tender/juicy on the inside

Personally loved my experience. Went here this past weekend with my friends. The food was delish and very generous in serving! The restaurant was very clean and friendly. Will definitely return and highly recommend-- it's just minutes away from The Strip and a great family atmosphere.

I don't usually write reviews, but I thought I'd share my experience today. We were the first customers, and we ordered one combo soon tofu with pork bulgogi and one regular spicy soon tofu. We ordered the both tofu with spicy lvl. However, like another customer mentioned, our order was mixed up. We received one spicy and one plain tofu soup. The owner insisted that we ordered it that way, but after explaining multiple times, she apologized and said she would remake it. However, the taste was off, it seemed like they just added a lot of red pepper powder to the plain tofu soup and boiled it again. The side dishes were plentiful, but the tofu soup tasted mediocre for the price. I don't think I'll come back here, BCD is still the best for tofu soup. Don't come here for the side dishes either, even though they offer a variety, the kimchi and pickled radish weren't great.