Mr.Joes Island Grill Seafood & BBQ
Restaurant · St Roch ·

Mr.Joes Island Grill Seafood & BBQ

Restaurant · St Roch ·

Island-style BBQ with jerk chicken, ribs, and oxtails

Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null
Mr.Joes Island Grill Seafood & BBQ by null

Information

2315 St Claude Ave, New Orleans, LA 70117 Get directions

$10–20

Order delivery
See Menu
Accepts reservations
Popular for lunch
Popular for dinner
Good for solo dining
Touristy

Information

Static Map

2315 St Claude Ave, New Orleans, LA 70117 Get directions

+1 504 374 1177
joesislandgrill.com
@joesislandgrillsfbbq

$10–20 · Menu

Features

•Accepts reservations
•Popular for lunch
•Popular for dinner
•Good for solo dining
•Touristy
•Vegetarian options
•Comfort food
•Credit card accepted

Last updated

Dec 10, 2025

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Four Under-the-Radar Restaurants to Try in New Orleans Right Now | Eater New Orleans

"A brightly colored storefront on St. Claude Avenue marked by a massive smoker on wheels out front and the sweet aroma of slow-cooked meat; the spot reads like a Caribbean dream and is a lively addition to a corridor that was once home to Kebab. What began as a food truck parked off Frenchmen Street built a following for jerk chicken, ribs, curried goat, oxtails and more, and the brick-and-mortar’s orange-and-blue facade now beckons with heaping portions, vivid flavors, and friendly service." - Clair Lorell

https://nola.eater.com/2025/1/17/24345925/under-the-radar-restaurant-openings-new-orleans-january-2025
Mr.Joes Island Grill Seafood & BBQ

Tiffany M.

Google
Our first experience here was great. It seems like a family run business with regular customers based on the warm and kind environment. The food is amazing. My kids are picky, but had no problem demolishing everything on their plates and then some; they enjoyed the bbq chicken with rice and cabbage while we enjoyed the jerk chicken with rice and cabbage. The seasoning level is amazing, food was obviously cooked by a pro. We will definitely be back!

Hamilton M.

Google
I made two orders for pickup through door dash at 2:30pm on Saturday. The place is listed as open during this time. Even though the order was accepted and said that it was ready for pick-up, when I went by the place was closed, so I'm going to have to do a charge back on my card. Check that they're actually open or don't waste your time.

RF K

Google
I found this place tonight by accident when the Saint Roch Market was closed and I was looking for something potentially delicious nearby. When I think of "Island grill," I usually think of Jamaican and was pretty spot on here. The restaurant itself is a quaint little place tucked off of Saint Claude Avenue. It's a very basic layout similar to most Jamaican places I've been to around the country. The lady at the register was very friendly and greeted me when I came in. She answered all of my questions. I could see Mr Joe himself working hard in the back. I hadn't placed my order yet and was already getting a very authentic vibe. I decided to go with jerk pork today instead of my usual oxtails. As much as I love them, they can get a bit pricey at all Jamaican restaurants. They were out cabbage and the next batch wouldn't be ready for 20 minutes so I decided to get extra rice and peas. The total for my order was $24 which is incredibly reasonable. The food itself was absolutely fantastic! Completely on point in every way. I wanted to get fried plantains but they were also out of them, but I will certainly try them whenever I visit again. That you can bet on. Overall I had a great experience. I am absolutely stuffed and still have half a box for later. Tremendous food for the value. Excellent spice selections. It was spicy but not in a hot way. I could taste the fresh ginger in every bite. If my experiences continue to be this positive then I will definitely be a regular from now on. I only took off one star because they were out of several items, but that can certainly go up to a five-star review quickly.

Brian C

Google
Was in New Orleans the 49ers vs Saints game about a month ago. Uber driver recommended this place for dinner! Absolutely did not disappoint! Amazing BBQ! I have never had pork ribs done so well I thought they were beef! Don't know if I will ever be back but the food was amazing. Even the side of rice! I couldn't get enough of it!!!

Anna F

Google
This place rocks!!! The food is incredible - got the jerk chicken served with yellow rice and cabbage, and of course, the legendary sauce. Just a super fun place that everyone is excited to be eating at. Srsly can’t wait to return and try the ribs next time. Thank you, Mr. Joe!

Gwen D.

Google
Had to come find where the amazing smell was coming from walking around one night. Huge portions, my pork ribs melted in my mouth and taste even better than they smell, and a huge side of delicious rice. I'll be back next visit, thank you! There is a veggie plate available.

A V

Google
The people are really friendly here. I loved the jerk chicken plate with the peas and rice and a side of cabbage and greens. Absolutely delicious with huge portions. One meal feeds me twice and I’m full both times.

Mark R.

Google
I really don’t know how anybody can give this place a bad review. The food is expertly prepared and very tasty with generous portions. I’m not an expert on food from the region, but I do know delicious and this food is objectively delicious.