Shakera D.
Google
We’ve been to this location many times, and it has become one of our go-to spots—especially on Saturdays for lunch or dinner. The atmosphere is comfortable and welcoming, which keeps us coming back.
I almost always order the vegan ramen with udon noodles, extra broccoli, and additional broth. The flavors are rich, comforting, and perfectly balanced, and the portion is filling enough that I leave completely satisfied every time. It’s hands down one of my favorite vegan ramen dishes.
He usually chooses either the spicy chicken or the spicy beef, both of which are packed with bold, savory heat that he absolutely loves. The broths are deeply flavorful and clearly made with care.
What really sets this place apart is the service. It’s consistently outstanding—friendly, attentive, and genuinely welcoming. Even when we’ve walked in just 10 minutes before closing, we were treated with the same warmth and care as any other visit. The woman who works there is always pleasant and inviting, which truly enhances the entire experience.
As a bonus, the Vietnamese iced or hot coffee and fresh juices are incredibly refreshing and the perfect complement to the meal.
I would gladly recommend this place again and again.