Frances Chee
Google
An easy and educative stop for 70 pesos a person. My parents in their 70’s enjoyed it, even though they didn’t read Spanish. They do have a translator on hand but we opted against it, mostly because we were just curious and stopped by on a whim.
It offered a great overview of the history of wine and its introduction to the Valle, with sections on the process of winemaking, flavor profiles, and photographs and illustrations that offered fun insights of folks in the past.
The museum building itself is modern and sits on impressive grounds, we’d just eaten and didn’t try anything from the cafe but the view from the back is worth checking out.
No photography allowed inside.