Altamash A.
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Whenever I’m in Harrisburg for work, one of our team’s go-to spots for a satisfying, flavorful meal is My Taste of India—and for good reason. This place feels like a warm invitation into a Punjabi home kitchen, with all the rich spices, comforting dishes, and genuine hospitality you’d hope for.
Run by the amazing duo—Joe and his brother Joseph—the experience here is always personal and welcoming. They clearly take pride in what they serve, and it shows in every dish and every interaction.
We’ve worked our way through much of the menu (yes, we’re those regulars), but this visit was especially epic. We ordered:
Fried Masala Papad to kick things off with a crunch and a kick
Egg Burji (a team favorite—flavor bomb!)
Cholay, Daal, and Saag – hearty, well-spiced, and perfectly cooked & probably the best thing your taste buds will experience.
Naan, Kulcha, and Makai ki Roti – fresh off the tandoor, pillowy and delicious
Chicken Biryani – aromatic and packed with depth
Tandoori Chicken – tender, juicy, and sizzling with smoky flavor
Everything was incredible—fresh, flavorful, and clearly made with love and tradition. You can taste the roots of Punjab in every bite.
The best part? The vibe. Joe and Joseph make everyone feel like family. The service is prompt, warm, and always accommodating—even when our group rolls in hungry and loud!
If you’re craving authentic North Indian cuisine with heart, My Taste of India is a no-brainer. Whether you’re local or just passing through, this place is well worth the stop.