Myriad Gastropub

This was a really fun and surprising place that I randomly chose while my girlfriend's folks were in town. I love the Mission and wanted to try some place new and saw that this place had solid reviews and didn't disappoint. Overall I really enjoyed the service and the food is great. The place just opened when we got there but quickly filled up. our server was awesome and prompt and everything came out without issue. I loved the Pate and the pickles. The grits has an awesome texture. Overall solid solid spot in the Mission for a good bite.

Best local happy hour I’ve found in the mission district so far. Great drink and food options. Dessert is not to be missed. Paige the bartender is awesome, too! Cute interior. Lots of seating for everyone.

Great gastropub. A bit small and shady neighborhood, there is a parking structure one block away. The food was amazing. Each dish was better than the next. Staff was friendly and fast. Prices are reasonable as well.

Happy hour is great! $4 beers (modello) and $6 dollar snacks. They have two tables outside so try to get their early if you want to catch the sun. Our favorite snacks here were the piping hot steak fries (huge!) And the popcorn elote.

Went here with friends based on a recommendation. Although not much of any vegan options, the vegetarian items I tried we're AMAZING!! Everyone loved the food!! Will definitely go back! 😋🥰😋

Excellent service but my shakshuka was tastless.. I definitely expected more from a high rated establishment such as this one! It lacked salt, and just overall tasted as if two eggs were dropped into an opened can of tomatoes and baked. Beautifully made but had ZERO flavor and not a hint of cumin, which the menu description promised. Maybe next time will be better?

Very good food. Friendly service. Some craft beer options to choose from.

Loved the food. So fresh and flavorful. Good twist on tres leche cake! Highly recommend. Great option for vegetarian food as well.

loved the service we received while picking up a togo order recently! pepé (maybe the owner?) greeted us and asked us to wait for a bit as our order wasn't ready. while we waited, he offered us margs on the house and made us two (strong) mango margaritas, and was so friendly and sweet. the food here is always great, and the burritos (I got a veggie) were just what we were looking for. my favorite vegetarian dish here is usually the mushroom tacos. I recommend them for the good food and the great service.

I came here after my friends recommended it to me! There is a pretty large seating area so it's a nice place to hang out with a group of friends. You order your food first and get seated and they'll bring your food to you promptly or you can order to go. I ordered the al pastor burrito and it came super hot and fresh. It was a large burrito so it is super good value. The cheese was melted, the pork was tasty and the flavors of everything else blended nicely together. Some of my pork pieces had lots of fat and tendon but overall it was juicy and yummy. I liked that it also came with some chips on the side. I would definitely come here again and try their tacos or other burritos.

Everything on the menu is overpriced. Let's just get that out of the way right now. The first time I came here, I ordered the nachos with mushrooms, and I dined in. When the nachos came, I could not believe the size of the order, and it was presented so beautifully that I almost felt the ridiculous price wasn't ridiculous. For the next twenty minutes or so, I savored that order of nachos as I read a magazine. I felt like circa-2008 John S. sitting at the Herbivore on Divis (RIP) reading the Bay Guardian (RIP). Sadly, no other visit has lived up to that first, five-star experience. Almost every other time I've come, I've done takeout, and I usually do the nachos with mushrooms. But when you order them to go, they don't give you as much, and the presentation factor is out the window. Add to that the fact that their very unusual cheese--I've never had it anywhere else--is very hit-or-miss, and the rating drops down to a very low four stars. The physical space is warm and inviting, and the separate eating area to the right (as you walk in) is the place to be. But beware of coming at night, or any time that seems like dinnertime. They blast music videos at a ridiculous volume, and later at night they have karaoke, at an even more ridiculous volume. Often, when I call in my order, the person on the phone can't even hear me because it's so loud inside. They never seem to give me enough chips with my nachos, so I used to ask for extra chips when I called in, but I stopped doing this, because although they did charge me for extra chips, they often put them in the nachos (supposedly) rather than giving me a separate bag. Now, I add the chips when I pick it up to ensure that they're not stiffing me. And it's no joke; those few chips are either $1.50 or $2 extra. The food is between four and five stars. The look of the place is four stars. The service is four stars. The loudness of the place is one star. Three stars it is!

First time coming here and oh my goodness we will be back ! Tacos amazing and the service was excellent! We just happened to come across it and decided to give it a try .. we ordered a variety of tacos (unfortunately not pictured as we were excited to eat .. we ordered the Rey tacos.. carnitas,asada, asada and shrimp, asada and tripas and al pastor .. my absolute favorite.. it had just the right amount of pineapple in it.. we also ordered a vampiro it was delicious

Came across this place while walking around in the Mission! It has a beautiful interior with lots of light, plants and cute art. The interior definitely gives it a much more upscale feeling than your typical taqueria. Would be a nice spot for a casual date! You order and pay at the counter on one side of the restaurant and seat yourself. This was a little confusing at first since I walked into the restaurant on the side without the counter but just go into the next room and then you'll see a counter with the menu above it. I got the al pastor burrito and it was pretty good! It had meat, refried beans, cheese, pico de gallo, and avocado. My friend got a few different tacos and loved the shrimp one. I want to try the tacos the next time I'm here. Also I love a salsa bar and they have a great salsa bar inside that had a lot of different options!

We stumbled upon this place while walking down Mission street looking for a lunch spot. The interior was clean and modern, and the staff were friendly. We loved the tacos, especially because they were made with fresh tortillas. The fresh tortillas with the well seasoned meats were perfect as a lunch treat. They also serves beers and wines, but the margaritas on the menu is mix with wine, not tequila.

Amazing happy hour special where I got 3 tacos, a sangria with tips for less than $20- a steal for SF dinner prices! The service was attentive and kept the place clean occasionally checking in on our group to see if we needed more food. My favorite was the mushroom taco it was surprisingly spicy! Lots of tables for big groups inside so I can see it being a popular spot on a Friday or a more lively time.

The food was delicious the nachos with brisket was amazing! Love Jamaica looking forward to having a pitcher of margaritas with some friends soon

Great HH deal - 2 tacos and get the 3rd free, and $7 margaritas. The meat is well seasoned - I'd recommend the Al pastor. Favorite part about the tacos is the tortilla. They are so fresh. I also love that there is a side bar with all the salsas and extra condiments laid out. The service is great as well. The ambience feels somewhat corporate/trendy which made me hesitate checking this place out. But the food is great and I'll definitely come back.

The dining experience was exceptional! The freshness of the tortillas and the variety of meats made each bite delightful. Personally, the tripas stood out with its perfect crispiness and remarkable flavor, closely followed by the pastor meat. Every dish was bursting with flavor. Let's not overlook the drinks - both were impeccably balanced. The sangria, in particular, had a distinctive flavor and consistency that set it apart. The service was impeccable; the food arrived promptly, and everyone, including the owner Pepe, was incredibly friendly. This establishment truly values customer service. The décor strikes a perfect balance between minimalistic and vibrant, adorned with unique Mexican paintings on the walls. Additionally, the pothos plants enhance the natural ambiance of the place.

Great service. Spacious and friendly vibe. The salsa/chips app was delicious - it is way worth the extra cost for the good salsa, even though there are other basic salsas at the salsa bar. Margaritas were pretty good - not too boozy, not too sweet. And the food was great! Bathroom could've benefited from a little extra attention...

My favorite taco spot in mission. It's not too greasy and they have great guac and grilled onions as well as other toppings at their salsa bar. Their happy hour prices are a steal! Service is always super friendly. It's also nice to dine in, it's very clean inside.

Fast quick mea! Cool music, friendly staff. Good food!! Come check it out. Fresh and tasty!!! Yummy!!

If I could give this place ten stars, I would. If I could give this place fifteen stars, I would do that too. This hidden gem in the Mission is a great place for a casual date night, to meet friends at happy hour, or to gather with friends after a long day at Dolores. We tried the happy hour menu (4-6 pm)- $6 margs, palomas, and sangria. There were also 2 tacos with the 3rd free and a happy hour quesadilla that came with guacamole and chips. Besides the happy hour margarita, there are MANY brightly-colored margaritas that I'll be coming back to try. The vegetarian mushroom & corn tacos were yummy (not outstanding) but were easily elevated with the self-service salsa bar. However, the standout of this place is the friendly and kind service. Pepe (the owner) and his staff kept coming over to ask how things were going and when we'd sat there for a while, even offered to bring us free chips and guacamole so we could continue chatting. They even somehow got us to participate in their weekly Thursday karaoke!

I really like this spot. The taco are what I was looking for and tasted pretty good. I like traditional street tacos and that's what they have. They have a small menu but I actually like that. This place is good for small bites/meals. Everything on the menu is very straight forward, you get exactly what you expect. Out of all the meat, I liked the carne asada and suadero. The chorizo was okay but I think the presentation didn't look very appealing. I was underwhelmed with the pastor. I really want to try the quesabirria tacos next time.

Solid street tacos with handmade tortillas, they do get soggy pretty quick and would probably space 2-3 tacos per order. Handmade chips are perf and love their salsa bar!

- Locale Destination - It's on 21st st and mission st in Mission, SF. Ambiance: casual, modern, simple. Menu: tacos, quesadillas, burritos etc. Service: friendly and quick Parking: tough - Gluttony Expedition - Carnitas taco: very tender, flavorful pork. Salsa at the salsa bar is pretty good! Chicken quesadillas: lots of chickens, big portion, not bad. Salsa: guacamole salsa, red/green sauces are pretty good! Red is pretty spicy. Hibiscus juice: a bit sweeter side but tasty - Conqueror's Deduction - Unassuming, yet bring the good flavors! I wanna try more.

El Rey's staff are truly artists when it comes to their food. The tacos are delicious, and they take so much care with the preparation. There's a salsa bar, and the restaurant is clean and welcoming. You order at the register which makes service simple and fast. It's a great choice for food in the Mission!

On a side quest to try all the burritos in San Francisco and this starts review #1! The focus at El Rey seems to be fresh fresh fresh-! Got a shrimp and steak super burrito where the meats were smoky and shone through the other ingredients. Above average size, good balance of flavors, almost creamy texture The chips could use some salt but paired well with the generous salsa bar stocked w cucumbers, radishes, onions, etc, and 4 types of salsa! Service was fast, efficient, and friendly.

I've been here a couple of times, and I've gradually enjoyed this place more and more after each visit. My first time here, I made the mistake of ordering the traditional al pastor tacos. The al pastor was dry, lacked flavor, and portions were small. Needless to say, after consuming three tacos and sharing a side of chips and guac, I was still hungry. The second time I came here, I was recommended the gringa. I ended up getting one carne asada gringa and splitting an order of the lamb quesabirria (3 per order). Wow the carne asada gringa was absolutely delicious! The steak was so juicy, tender, full of flavor, and completely piled on! The carne asada gringa is now my go-to order here, and I highly recommend giving it a try if you're not sure what to order. Two gringas is more than enough to fill you up. The quesabirria was delicious as well, although I do wish it could be ordered individually instead of in a set of 3. For drinks, I've tried the orange margarita and the Jamaica agua fresca, which were both tasty. Ambiance here is pretty laid back, the place is bright and clean, and there's even a salsa bar in the back that you can help yourself to. Prices are a bit on the higher end for a taco spot, but the happy hour deals (3-6pm) are worth it!

I recently visited El Rey Taquiza Artesanal, and it turned out to be a fantastic spot for a Friday night with friends. The restaurant was impressively clean and boasted a lively ambiance with an awesome 80's playlist that added to the fun atmosphere. Now, let's talk about the most critical aspect - the food. I ordered three traditional tacos, and they were quite delicious. The real star of the show, though, was the salsa bar! I loved being able to customize my tacos with pico de gallo, extra onions, and cilantro, which took the taste to a whole new level. The service was attentive for the most part, but there was a slight language barrier that caused some hiccups with my order. I intended to get a pitcher of mango margarita to share with my friends, but they only charged me for a single glass. Since I didn't want to wait for them to correct the mistake, I ordered a separate pitcher, which fortunately contained real mango but was a bit lacking in the alcohol department. On another note, my friends found the spiciest salsa to be rather mild, but that was perfectly fine for me as I'm not big on spice. It would be great if they could cater to both mild and spicy preferences to please all customers. Overall, El Rey Taquiza Artesanal is a great place to hang out with friends, enjoy tasty tacos, and have a good time. With just a few minor improvements in service and drink potency, it has the potential to become an even more popular spot in town. I'll definitely be back to savor those delightful tacos and soak in the enjoyable atmosphere!

I'm always looking for new places to try that just opened, and will never say no to tacos (or burritos, which El Rey does not have. But they don't need to! Because they have tacos down.) I biked up and was taken aback by how bright, clean, new, and airy it looked--it looks out-of-place compared to Mexican restaurants I grew up with in San Mateo. That being said, I love the art and decor, and the numerous TVs playing the World Cup were pluses. I ordered the quesabirria and horchata, and my work friend ordered tacos (buy 2, get 1 free on Taco Tuesday!) and agua fresca. He said the agua fresca was amazing and once he finished the first, ordered another one. He can't wait to take his Latino boyfriend here. The quesabirria tacos were smaller than others I've had in SF, but hearty and flavorful. Love the meat texture and spices, and would also recommend the horchata. There was no wait around 1pm on a Tuesday, but I think this will change as more people hear about them--they've only been open for 3 months! Service was very good--also friendly and personable! I also appreciate them not batting an eye when I walked in with my bike and not blinking when I responded in broken Spanish to them at the counter. I'll be back and will tell and bring friends :)

The food, service, and atmosphere was incredible!! The tacos and shrimp ceviche we order was delicious. We will definitely be back!!

Love this place! Went here for some birria tacos. Served as 3 and this dish hits the spot. The Birria portion is balanced with the cheese and veggies. I would come back here again anytime!

Stumbled across El Rey after a fun, hilarious, and humbling ceramics class at Artillery, more on that later. Really enjoyed tonight's Taco Tuesday (see photos). Filling options include classics like carne asada, pollo, pastor plus increasingly rare finds like lengua, suadero (beef brisket), and mushroom. Corn tortilla looks handmade. Lots of other tasty options to try with different styling / toppings including a fresh and clean salsa bar that also has grilled peppers, chopped onions and cilantro, as well as crisp and crunchy sliced radish and cucumbers. The environment is so comfy and relaxed, casual yet elevated - and service was perfect! Prompt and attentive. Everyone was so friendly and clearly cares about their customers. They make sure that the people who come in enjoy a tasty meal in a welcoming environment. El Rey is not like some spots in the Mission that can feel super rushed and overcrowded with lemmings who saw some IG or Tok post and flooded the place with their bandwagon "influencing" ;) or others that seem less than hygienic...or give off that sad vibe like the staff aren't being treated well... :( (She says, while writing a Yelp review literally while finishing a satisfying Strawberry Guava Topo Chico Hard Seltzer) I am rarely motivated to immediately post a review but had to say thanks to Pepe and the El Rey team for such a great dinner on a "school night"! I will definitely be back...all the best and everybody else: go enjoy and support!

The tacos were very good but we can make them at home just as good according to my hard to impress Guatemalan husband. The so called "margaritas" are made with wine not tequila. Which means they not margaritas. Nor are they really good when what you want us an actual margarita. It shouldn't even be legal to call them margaritas. Think of a different name.

Best tacos I've seriously ever had! I was at the wine bar across the street (Arcana I think) and we all wanted tacos so we walked over. Order: 3 Taco Vampiro w/ pollo + w/ poc choc - The poc choc was really tasty and the chicken went really well w/ the vampiro style. I WISH i had taken a pic but I ate them so quickly. Next time I'll update w/ pictures. The staff was also friendly, chatty, and helpful. My friend requested habanero salsa which isn't one of their salsas they normally give, but the kitchen found us some after some looking. On a side note: My gf and I are both gluten free and we didn't get sick. They were good about the gluten free.

Stumbled across this restaurant while walking around the mission district and I'm so glad we stopped by for some bites! Upon entrance, the restaurant gave off of a really chill and homey vibe. We opted for the crane asada super burrito, beef brisket quesadilla, Al pastor taco and a pineapple juice to go with our meal. Everything was delicious especially the Al pastor taco. It was so juicy & flavorful! The super burrito tasted refreshing and not too greasy. There was also a salsa bar available. So happy we found this hidden gem! In addition, the service was amazing! Would definitely come back for more!

The pastor is legit - they have the whole spit setup and it makes a difference. The tortillas for the tacos seem homemade - thicker and really good. Staff seemed friendly and pretty much everyone there was speaking Spanish. I'd get tacos here over most of the nearby taquerias.

4.5 STARS FREEE Tacos! Hope I got your attention because who doesn't love free?! Opening today in the former Myriad Gastropub space is El Rey Taquiza Artesanal. For the grand opening this week, they're giving away two free tacos. Such a generous gift to the local mission community. M E N U Tacos only but with various meats, guisados (stews), and styles (flour tortilla). Not all proteins are available yet like tripas. F O O D (Ordered 4 tacos w/ two being comped.) I ordered takeout since my dog was outside waiting for me but the tacos are served in rustic Mexican clay plates for dine-in. * Al Pastor Taco ($3.50) Lean and flavorful with chucks is sweet pineapple. * Cachete Taco ($3.50) The beef cheek was rich and fatty but there were some hard pieces of rind. The tacos were served on a single corn tortilla (soft and pliable) w/ one baby grilled onion, grilled habanero, lime, and choice of salsa roja or salsa verde. The salsa verde was mild and tangy. Hope they consider adding a spicy salsa. S E R V I C E Friendly and prompt. A M B I A N C E Spacious with two dining areas. P A R K I N G Tough street parking. Overall, 4 stars for the tacos but adding .5 stars and rounding up for a new local business and a generous offer to the local community!

Tacos are bomb here. I would call in for the order because it does take some time to get your order done. Tuesday has taco Tuesday so the pork or the carne asada bombs are gunna blow you away!

The food was very good. We had tacos and a burrito. Wait staff was very nice. Pleasant ambience.Very close to the Marsh if you happen to be going to one of their great monologue shows.

Walked by and walked in today. The place looks quite modern (fancy) and clean... not your typical taqueria. No wait at all at 12:45 on a Thursday. I ordered the burritas, which are kind of like extra big unfried taquitos... three for $11. Pretty good! There weren't a lot of ingredients in there besides the copious meat. They ran out of chicken mole but were willing to make a substitution of asada even though that's not on the burritas menu. I'm only not giving it 5 stars because I was not blown away by the food, but also I didn't order anything complicated. I might upgrade it after next visit.

Food is fresh and delicious! I love the handmade tortillas. They also have fresh squeezed juice and a nice bar. Service is excellent and ambience is good as well.

This place serves fast-casual Mexican food in a clean, spacious, and chic setting! Yes, the space looks trendy but the food is just as delicious and fresh as any of you other favorite Mission taco spots. Their salsa bar is always clean and well stocked! It's also located on Mission street, in the same corner as Arcana bar, El Techo, Foreign Cinema, and Alamo Drafthouse cinema. Will definitely come back!

The food and drinks are both just ok. With so many options in the mission, I'm not sure this place would be my first choice.

My friends know I'm extremely selective with Mexican food. So it's a high honor to bestow El Rey as the greatest taqueria in SF Excellent meat selection (the Al pastor is actually legit), great tortillas and salsas, and a variety of taco types (tradicional, Tijuana, gringas, and a few more). No burritos here though, gringos The ambiance is a mix of minimalism with Mexican touches. Overall pretty clean. Some friends doubted the authenticity because of the cleanliness, but they're idiots Service is great, I got my meal in about 5-10 minutes Overall an excellent spot that I'm willing to go out of my way for

Yummy tacos. Margaritas were great. We tried the tamarind one and the mango one. We went on a Friday night and at some point we hear singing from the adjacent room. Turns out the staff had pulled out mics and set up karaoke. Immaculate vibes.

Everything about this place makes me smile, but their service and staff are the cherry on top! I work across the street and am SO HAPPY they opened and are a part of our community!!! Sending all of my customers your way I know I only come once a month but they wow me EVERY SINGLE TIME!

Awesome new spot in the mission! Vibes are great, perfect place to grab a bite and beers before getting the night started on the weekend. The tacos speak for themselves, full of flavor, tortillas are hand made, can't go wrong! Super friendly staff, def will be coming back!

Came here on a random Sunday. Great spot. Ordered the birria taco. It was so disappointing. I haven't had a birria taco in well over a year and this was a disappointing first try. The tortilla was very soft and fell apart. We asked for some chips & it was the smallest little thing of chips but they tasted amazing. They have a very large salsa bar which is nice. The horchata was delicious! Overall okay but it'd get another type of taco

From the walk in to the finish of my last bite on my taco; Service WAS GREAT!!! I'm a pretty picky person when it comes to food, and service but I MUST SAY TRY THIS SPOT OUT!! I order 3 tacos of asada with everything red sauce and the carne asada was delicious!!! Clean location, great customer service, great vibe, great Music but important best carne asada!!

Super solid 4.5 stars! El Rey is a casual spot serving up some delicious food. They have several styles of tacos; the tiajuana is my favorite since it's easy to handle and is generous on the guac. I actually prefer flour tacos so the gringa is also good, but I felt like the cheese was lost in it. It feels weird to say it was too big, but I had to use a fork and knife. I'd still order it! The vampiro was also good but completely flat and crispy so a bit hard to eat. They also have quesadillas and burritos but we'll have to try them next time. In terms of meat, the al pastor is seriously the best I've had in years outside of Mexico City, and definitely the best I've had in SF. The large chunks of pineapple are to die for. The suadero is also amazing and super tender. We enjoyed the chorizo, lengua, and asada as well. Unfortunately, the poc-chuc was too salty for us, and was kinda herbaceous?. It was our first time trying this and didn't enjoy it. Maybe we'll try it again somewhere else. The other thing is the margaritas basically had no alcohol in it...wasn't worth ordering. Otherwise their wine selection is slim, so beer seems like the only thing worth it. It's a bit loud in there was well, but it's a vibe! One great thing is they have a taco Tuesday deal! Buy two tacos get one. We'll definitely be back, next time I'd like to try the lamb birria and tripas. Definitely worth checking out!

After going to school in Los Angeles and visiting so many awesome taquerias, many Bay Area spots have disappointed me over and over. After visiting El Rey Taquiza, I can tell you I finally found *the* spot. The meat? Cooked to perfection. It's ACTUALLY moist and seasoned. This place isn't relying on giving you quantity to make up for dry meat. It's actually really, really good. The salsa and garnishes? PERFECTED! There's no messing around here, grab a simple salsa roja or verde to dip or pour. The tortilla? Made IN-HOUSE! A sturdy tortilla to hold all the goods, without getting soggy. This place could have added on an extra $1 for tortilla alone. But didn't. Because for $3.75 you cannot beat the prices for S.F. tacos. It's super common to find tacos for $4.25+ AND doesn't even hold a chile to this spot. This place is WORTH IT! I'm here to write an incredible review for an incredible find in San Francisco. From the food itself, to the dinnerware, to the community watching the game on their TVs... you can see the heart the owners put into their business. I'm so happy I finally found a place that makes me feel excited to order tacos outside of LA. And you better believe I'll be coming back as soon as I publish this review!

Decent burritos though I went hoping to get some of their guisados which didn't appear to be on the menu when we went. It's tough to standout burrito wise in this neck of town when there's quite a few legends nearby. I will note that if you get a side of chips and guac they give you a ton of guac so it's pretty worth it.

I love to come here to watch sports games! They have good tacos and drinks! I recommend the sangria! The servers are attentive and big restaurants!

Great spot for taco Tuesday! Delicious, not too crowded, great service. Got 3 tacos, chips, refried beans, and agua de tamarindo for $17. Would def recommend especially if looking for an affordable meal!

Delicious tacos de guisados, I love the concept of taqueria artesanal. The flavor, the taste of the tortillas and the guisados 5 stars hands down. Clean environment. Lovely customer service. Totally recommend this place

Incredible. The staff.....muy amable!! Looked after us and always checked up on us. The food is delicious and authentic. We ordered tacos and gringas and were super in love with the food. The drinks were yummy! And the music was BANGING!!!! They were playing anywhere from Mana to Grupo Cañaveral!!! What a great place to eat. And the owner was especially kind to us. Pepe runs this place and was soooo wonderful!

Like everybody else in the Mission District, I consider myself somewhat of a taco connoisseur. These are some of the best I've had in California or even Mexico. The place has a great vibe, employees are cheery, the service is great, and the owner makes you feel at home. The proteins are high quality, and the meat to tortilla ratio is generous. If you eat tripe, I highly recommend the tripa tacos! They have a wonderful sear and crunch. The al pastor tacos with pineapple are excellent as well. Also try the brisket, carnitas, pollo, lengua... Actually try them all and high 5 Pepe on the way out for opening a taqueria that stands out in a sea of taquerias. Adding to the collection of 5 star reviews!