Naadam Mongolian Authentic Cuisine

As someone from Mongolia, I don't say this lightly -- this place is the real deal. The restaurant is run by very kind Mongolian couple who clearly put their heart into everything they do. The space is comfortable and welcoming, with beautiful Mongolian décor that adds a special touch. The food is authentic, very flavorful, and every dish tastes homemade -- Portions are very generous (come hungry). If you're looking for real Mongolian food, this is absolutely a place to try.

Absolutely loved this Mongolian gem in San Francisco! From the moment we arrived, we were warmly welcomed with a traditional milk tea on the house — such a lovely and authentic gesture. The cuisine was incredibly authentic and every dish felt like it was made with care and tradition. The broth was super fresh, infused with vibrant herbs that brought out deep, rich flavors. Everything was tasteful, delicious, and super satisfying. The staff were beyond friendly and attentive, and the whole place had a homey, welcoming and warm atmosphere. All the tables were full, and you could hear guests around us praising their meals - and rightfully so!!! If you’re looking for a true taste of Mongolia in SF, this is a must-visit. We left full and happy! 5/5 stars for sure without any hesitation!

Well-executed local Mongolian cuisine with excellent food, service, and atmosphere. Everything ordered was delicious, but don’t worry as the owners/servers are very helpful. Prices and portions were reasonable, dare I say if not generous. It was about $35/pp for four big guys so we ate a lot. I recommend going early if going as a small group. Though a 4-person max since the space is cozy. If you go as a duo, it shouldn’t be an issue with seating. Food-wise, get the meat bbq or dishes with a focus on the meat. I’d want to try another soup next time. Near downtown SF close to North Beach / Chinatown. Great spot for local folks coming after work or people visiting. Solo diners would have a great time, two dishes would be enough for one person. Highly recommend!

The food was very delicious, like what the reviews said. They were very fragrant and flavorful, with generous portions. It was a unique experience, as I haven't had Mongolian before. Khuushuur (flakey pastry dish with lamb) was surprisingly juicy and also reheated well as leftovers. The coleslaw was I guess pretty familiar and similar to what you'd expect from coleslaw, and refreshing and nice to have. The milk tea was surprising -- I thought it would be sweeter, but yes it's quite savory and maybe a bit salty. Our server recommended the dumplings for in the vegetable soup and It was better than expected -- it kinda reminded me of some Vietnamese dish my mother would make. The food stayed really hot for a long time, especially the milk tea This is very much a family joint. More likely than not, you could see the father and mother walking around checking on and doing things, along with the son (our server) throughout your meal. I was surprised it wasn't busier especially since we went on the weekend but then again we went at a odd time like around 4:00 p.m.

The decoration at this place is one of the most beautiful ones I’ve ever experienced. Everything is so traditionally and artistically done. The monuments, images, and objects are must to be experienced. The food was great and delicious. The dish-ware is really beautiful. Staff is friendly.

Great experience overall, interior is very unapologetically Mongolian. Food is top-notch made with love. I loved our server, Tuka. She was very accommodating and attentive. I’m Mongolian but I haven’t been back for more than 10 years, so this was a delightful experience for me.

Probably the only authentic Mongolian restaurant in SF. Food is authentic, delicious, and quality. Staff is friendly and attentive. Price is reasonable. It’s a perfect place to have a hardy meal, or Mongolian afternoon tea. Bring family or friends for some cultural enrichment. Recommend 10/10.

I’ve never tried Mongolian food before, so I can’t speak to authenticity, but I can speak to how delicious this meal was! My partner and I split 1 homemade khuushuur, lamb dumplings, and lamb homemade noodles (tsuivan). Everything was packed with flavor. While we were there, we also enjoyed watching Mongolian music videos, which added to the experience. I’m so glad this place exists. We noticed many Mongolian patrons coming in, which makes it clear that this restaurant is an important hub for the local Mongolian community.