Sandhya Lachman
Google
Went to nest today for the first time since it reopened. Service was extremely slow since just one server tending to the entire restaurant. We ordered a cha chi kai chicken, sambala chicken fried rice, and banga with dahl &rice. Our drinks came out 15 min after ordering, and our food took an additional 30-40 min. Don't come here starving and expecting to eat in a timely manner because that's not happening. The cha chi kai chicken was excellent; I have no complaints. The Banga was fishy a bit, but not too bad. The Sambala chicken, in my opinion, was not good at all; it's not the same Sambala chicken as the previous nest restaurant . This chicken had buffalo sauce and didn’t go well with the fried rice at all. I didnt eat it. The fried rice was standard, neither good nor bad. The portion sizes were very small for the price. Usually multiple people can share a fried rice but now its one per person. Our bill was $70, which was costly for just two meals, one app, and one bottle of soda. They also charge an “operating fee” just for using a credit card…It should be noted that when ordering any curry/Banga, the price does not include rice or dahl, which is usually standard when ordering these meals at other restaurants. I was charged $5 for rice and $5 for dahl. The banga mary was $15, so I paid $25 for that meal. The restaurant is nicely redone, but they need to work on the smell of toilet cleaner upon opening the door. I wouldn't be returning, as this was not worth the hype and value for my money.