Nanyang Blossom - Knightsbridge

Visited to celebrate my husband’s 60th, Estella acknowledged the special occasion straight away and made us feel so special. We had the Christmas menu which represented good value. We ordered a cocktail and the same waitress went behind the bar to make it! Strange for an establishment of this calibre not to have a dedicated bartender. Starters were served immediately which was an indication they were made in advance. We had to ask for a pause before our mains were served as were concerned they would be served very quickly. Food overall was quite good, I would have like it to be hotter (temperature). Desserts were particularly good for an Asian restaurant. Service was over efficient and staff were working by themselves. Weird not to see a Restaurant Manager on duty on a Saturday night. The problem of Nanyang Blossom is the ambience. An ugly green runner in the middle of the dinning room OMG, very bright lighting, bad acoustic and dodgy music system playing cheesy Christmas songs. Food and service were good but the overall experience lacked finesse.

I visited on a monday lunch the downstairs part of restaurant was full of mostly asian people; which is always a good sign in an asian restaurant. They were able to feed me a some delicious dishes all free of dairy. As i have a lactose intollerance. I had the Nutmeg prawns and turmeric chilli scallop for starters and the smoky beef Rendang I highly recommend the Nutmeg prawns and thw smoky beef rendang the beef almost melted in my mouth.

Immediately checked it out when it this Nanyang cuisine was recommended and it became my top 1 go-to place near Knightsbridge. Must-trys are soft shell crab, deluxe Hokkien stir-fry, exquisite lobster curry. The desserts are amazing too.

I’m a tourist. I discovered this place by chance when I visited London last year, and this year I made a special trip here again while visiting Harrods. Everything is delicious — every single item. The staff are incredibly kind and attentive, and the shop itself is beautiful. Perfect in every way. If I come to London again next year, I will definitely come back.

Amazing fine dining restaurant level of service and atmosphere. The pork ribs is a 10/10 and the tom yum is so yummy too. Scallops, baby squid and prawn inside, what more do you want? Strongly recommend.

Went there alone for lunch completely randomly and was blown away with the flavours! Authentic cuisine and high end at a very competitive price. The service was extremely quick which made it even better. Will return!

The staff were so incredible and so quick to serve us. They were really helpful with recommendations and food came out in a great order. The food was honestly INCREDIBLE!! We had the Wagyu lettuce wrap, salt and pepper squid and soft shell crab for the starter and the Lobster curry and the chicken curry for main with jasmine rice as a side. It was incredible. The portions were good, we even packed our leftovers to take home with us. The cocktails were also really good! Would definitely recommend this place for a date night. It was a really beautiful small restaurant with a quiet atmosphere, perfect to chat and enjoy your company and food.

Tucked away from the usual busy London spots, this restaurant is the kind of place you stumble on once and never forget. It doesn’t try too hard to impress from the outside, but the moment you step in, you realize you’re in for something special. What struck me most wasn’t just the food—it was the way the whole evening unfolded. The team here treats you like more than a customer. Stella greeted us with genuine warmth, Jeanie guided us through the menu with ease, and even the chef came by to personally recommend dishes. That kind of care is rare, and it set the stage for what turned out to be an extraordinary meal. The food? Absolutely outstanding. Every plate felt alive with flavor and balance, from the starters—like nutmeg prawns and chicken satay—to the mains, where the rendang and crispy ribs stole the show. The rendang especially was a revelation: deep, rich, and melt-in-your-mouth tender. Even the sides, simple noodles and vermicelli, carried the same attention to detail. It’s the kind of cooking that makes you stop mid-bite just to appreciate what’s happening on the plate. By the time we finished, it didn’t feel like we had just eaten dinner—it felt like we had been hosted. Stella came back to chat with us at the end, and it felt less like a formal check-in and more like closing the night with a friend. This place is more than a restaurant—it’s an experience. Refined yet unpretentious, welcoming yet polished. Easily one of the best meals I’ve had in London, and one I’ll be telling people about for a long time.