Natoora - Head Office
Corporate office · Maspeth ·
Restaurant-quality seasonal fruit and vegetables direct
Restaurant-quality seasonal fruit and vegetables direct
"A specialist purveyor whose early-adopter customers often spark Instagram-driven ingredient trends by hoarding and showcasing highly seasonal, photogenic produce; items are typically prepared in a traditional way to highlight their innate purity, which pushes them from novelty to ubiquity, then boredom, and finally experimental reinterpretation — recent examples cited include rhubarb and haggis." - George Reynolds
"A produce supplier offering consumer deliveries, providing restaurant-quality fruit and vegetables directly to customers and demonstrating how supplier-to-consumer supply chains expanded during the year." - Adam Coghlan
"A fruit-and-vegetable supplier that partnered with a local butcher to supply ingredients at retail locations, helping to bolster community efforts to provide food to families and children during the half-term as part of a no-questions-asked initiative." - James Hansen
"Long regarded as a top-quality supplier to restaurants, this produce-focused business has recently made itself available to the general public, bringing restaurant-grade seasonal fruit and vegetables to home cooks and enthusiasts who want the same provenance and selection chefs rely on." - George Reynolds
"I’m seeing that this international produce purveyor with a Bushwick outpost and clients like Per Se is delivering to Manhattan and Brooklyn for a $6 fee, though after a major surge in demand current wait times are just under two weeks." - Erika Adams
