Amanda van Baarsen
Google
We dined at Nautika with high expectations, drawn in by its Michelin star reputation, stunning seaside location, and glowing reviews. And in many ways, the experience delivered. The food was truly excellent - each dish beautifully composed and full of flavour. The view alone is worth noting: a cinematic backdrop of a wooden sailboat gliding across the water, alpine swifts darting overhead, and a front-row seat to one of the most picturesque vistas in Dubrovnik.
We were fortunate to enjoy our table for a leisurely three hours, which allowed us to truly settle in and soak up the setting. The staff were warm, gracious, and professional throughout, and we appreciated the thoughtful touches like the complimentary dessert bites and a sweet pomegranate liqueur to end the meal.
That said, a few service details fell short of the fine dining standard one might expect at this price point. Our very kind sommelier seemed somewhat flustered - two of the wine pairings arrived mistimed, one after the dish and one well before. Our water glasses were left empty for long stretches early in the meal, and our napkins weren’t refolded when we left the table. Small things, perhaps, but they add up in a place that markets itself on perfection.
In the end, we had a memorable evening, and the food was without fault. But with such a lofty reputation, I was hoping for just a bit more polish. Still, if you’re looking for an unforgettable setting and exquisite flavours, Nautika offers both - just know that your expectations may need a touch of calibration.