Neptune

Restaurant · Bloomsbury

Neptune

Restaurant · Bloomsbury

1

Russell Sq, London WC1B 5BE, United Kingdom

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Highlights

Locally sourced seafood, prime filets & other upscale dishes served in a sophisticated dining room.  

Featured in Eater
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Russell Sq, London WC1B 5BE, United Kingdom Get directions

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Russell Sq, London WC1B 5BE, United Kingdom Get directions

+44 20 7123 5000

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Last updated

Jul 11, 2025

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@eater

"The Bloomsbury hotel restaurant’s Thanksgiving menu kicks off with a charred corn, crispy onion and smoked tomato salad, clam chowder and chicken terrine before proceeding to the pièce de résistance of roast turkey, stuffing and cranberry sauce, slow cooked ox cheek, along with plenty of sides, and two desserts of pecan pie and apple tarte tatin, all at £35 per person." - Apoorva Sripathi

London’s Best Thanksgiving Dinners for 2019 - Eater London
View Postcard for Neptune

J C

Google
Seafood is your reason for coming to Neptune, a new restaurant inside the refurbished Principal hotel in Russell Square. Everyone orders the seafood platter and it’s easy to see why - very fresh, no fillers and quite creative. Friendly servers make sure that your dietary needs are met. Much care has been given to the interior design - it’s bold, cheeky and just the right amount of kitsch.

Céline L

Google
We stayed at the hotel and enjoyed breakfast / brunch and dinner there. The staff is absolutely dedicated and I could only thank them again for taking care of us ! Food is really good but yes I would say a bit pricey. The place is also super nice, cosy and feels warm.

sam fowler

Google
Decor and ambiance top notch. Food good. Wine and service lovely.

Allie Maffren

Google
Excellent food, wonderful service. Beautiful restaurant. My lobster, catch of the day was superbly cooked and presented.

Elke Siebert

Google
We loved the Food, Service and Atmosphere!

Brian Seastrom

Google
Beautiful room. Very nice and attentive service. Limited lunch vegetarian/vegan options.

SN 14

Google
Had a good time overall. Stylish decor, nice ambience, friendly and professional staff. The hotel decor as a whole - so not related to restaurant - can be discombobulating at times as you get totally different decorations, themes and sounds as you move into different rooms (something I discovered while navigating the hotel to get to the toilets). We had seafood platter, sour bread with seaweed butter, chips and virgin cocktails. With service charge it amounted to £31.50 each which was okay. Seafood was good but not mindblowing; fun place to go to overall.

Alex Gromadzki

Google
My girlfriend and I had dinner there and we liked it so much we returned for brunch. The brunch was particularly great, with excellent food and in a stunning unique setting. The team went above and beyond to take care of us (Adam did great and Jonathan gave us the best welcome we’ve ever had in London). Highly recommend to anyone looking for great food and a great environment.