New Paris Bakery & Candy Shop

My order always consists of the famous Eclairs fruit tarts and cream puffs. These here homemade eclairs around the best around hands down. Roula the sole owner has been making the same traditional eclairs for decades. I remember coming here as a kid and was always welcomed with open arms. Nothing has changed. Keep up the good work see ya soon.

Super cute traditional bakery/chocolate shop. I ordered the eclair since that seemed to be the "it" item although the croissants, cookies and chocolates looked delicious as well. Definitely realized here that I am not an eclair person, the chocolate on the outside was waxy milk chocolate lacking of depth and I was not a fan of the cream inside. That said, I think its personal. I will return, their dark chocolates looked delicious and the women who work here were absolutely charming

This place has existed since I was a kid, spot 45+ years. There mini eclairs are special - at least to me. They try hard and I really like the owner. Old fashioned place with style - give them a try!

The eclairs and fruit slices are our favorites (although everything we've had there is amazing). The prices are very reasonable. The kids also love seeing Roula (the owner, I think) who always greets us with a warm hello.

Bought some eclairs (chocolate and vanilla), jelly rolls, and crème puffs for an event and they were fabulous! Everyone enjoyed them! I have recommended New Paris Bakery to the event site! Great job!

I have enjoyed this bakery since I was a 5 yo child. Every time I visit I am 5 again. Mini eclairs are incredible and just the same as they were way back then

Charming old bakery, the lady inside told us about the history of the place and was really sweet. Their eclairs were amazing especially after refrigerating them!

The eclairs are truly delicious, the way eclairs are supposed to be made. Proper vanilla creme inside, not oversweetened whipped cream the way they are made in places that don't know better. I always select the ones with the dark chocolate icing, because I am not a milk chocolate fan. The flavor is enhanced by the creme filling. The chocolates are wonderful, and so is the marzepan. Every year this it the only thing my grown children want for Christmas, and I send them all boxes of New Paris chocolates and marzepan. It wouldn't be Christmas without them. And the grandchildren are already tuned in. My 12-year-old grandson eagerly awaits his box of marzepan acorns!