New Peking Wok

Hadn’t been here in at least 20 years. Have been hearing good things about it so decided to give it a try for lunch. Best decision I’ve made in a long time …. Their lunch specials are $12.95 and 13.95 and they is enough food to have plenty of leftovers. We started with tea 🫖 and egg flower soup, wonton soup, and hot and sour soup. All of them were excellent and they make them fresh every day.🥣 I’m looking forward to coming back here and trying their sizzling rice tomato prawn soup!! We did get an appetizer plate for two and it was good, but you get enough food that you don’t really need it unless there’s something on there that you really love. I had the Mongolian beef with fried rice. It was definitely one of the best Mongolian beefs I’ve ever had. The beef was not chewy had good flavor and I loved all the vegetables that they put in it even though some people complain about them. It had water, chestnuts, bamboo shoots, green onions, mushrooms, and carrots, and it was served over the crunchy noodles. Definitely coming back and having this again. My daughter had the honey walnut prawns, and they two or exactly like they were supposed to be. The owner is a very sweet woman who’s on the restaurant for 11 years and she did come from grand Peking, which was my favorite Chinese restaurant for 35+ years. She makes the food the same as the grand Peking did but in some cases maybe even a little bit better All of this for lunch set the two of us back $50 and we still have enough leftovers for at least two meals!!🥡🥡

35 years of the same chef. 11 years ago the Chef bought the business and runs it with his wife. They have a full Vegan/Vegetarian Menu as well if you ask for it. Sauces made in house. Favorites are Orange Tofu, Mongolian Tofu, Moo Shu, and the personalities who welcomed us in.

I'm so glad to have found this gem. I grew up in China and I'm vegan. While vegan Chinese food options are common in the US, they are usually limited and taste mediocre, so I had learned to rely on Thai and Vietnamese restaurants to quench my cravings until I found the New Peking Wok. They have a dedicated vegan menu. Each dish is incredibly delicious and flavorful. I don't know how they make them so tasty, and I know what you are thinking - it's not MSG. I am allergic to MSG and they never use it. The food still tastes freaking amazing without me having to worry about getting a migraine the next day. Their dishes are also not greasy like typical American Chinese restaurants. The moo shu tofu with thin pancakes is fantastic, and so are all their tofu dishes, with perfectly fried tofu. The texture and flavor are on point. Don't forget to ask for the chili oil to go with everything (it's flavorful and not spicy). The atmosphere is also very relaxing. With soft piano music in the background, it's easy to have conversations. Aside from the delicious vegan food and relaxing ambiance, the owners Lisa and her husband, the staff (Yun, Angel, Ada), and the chefs are all exceptionally friendly. Every time I visit there, it feels like going to see my big auntie and her family. It's not because I happen to have the appearance of a lost Chinese kid in a foreign land, they treat every customer with such kindness and enthusiasm. I only wish I lived closer so I could visit more often. If you love vegan Chinese food, definitely give them a try.

The Moo shu tofu was delicious. Those pancakes and the sauce...10 out of 10 would recommend! The staff was very polite and accommodating even though we had special allergen and preference needs. Their attitude alone is enough for me to want to send them business. The food being tasty is a convenient bonus.

We had a ladies luncheon of nine people today. They were very accommodating as we added to our party. The food was very fresh and plentiful. We ordered about 5 different things including Spicy Fish, Honey Walnut Prawns, Mongolian Beef and egg drop soup. Everyone was very happy their selection. They even presented us with a dish of Rainbow Sherbert. GREAT EXPERIENCE!!

Came here with my fiancé since we’ve lived in the area for some years but never tried , service is spectacular gorgeous ladies make sure you know what you’re ordering and the prices are about unbeatable for the lunch menu you get soup and entree plus free tea! Gotta check them out!

Both the mushroom chicken and sweet and sour pork were very tasty. Will go back again.

I came in thinking that Peking or Szechuan restaurants have very similar dishes. It’s always frustrating when a favorite dish disappears from local menus. Have you tried making Pickled Serrano Pepper Chicken with Black Beans Paste yourself? maybe there's a hidden gem somewhere in WA that still serves something close—might be worth digging around! The flavor of the Kung Pao Chicken itself was on point, but the excess spring onions might have overwhelmed the dish’s overall balance. Sometimes, too much of a fresh garnish can tip the scales and mask the subtle interplay of spices and textures. Have you found a version or a restaurant that gets the balance just right, or do you tend to customize your order when possible?

Hadn't been here in at least 20 years. Have been hearing good things about it so decided to give it a try for lunch. Best decision I've made in a long time .... Their lunch specials are $12.95 and 13.95 and they is enough food to have plenty of leftovers. We started with tea and egg flower soup, wonton soup, and hot and sour soup. All of them were excellent and they make them fresh every day. I'm looking forward to coming back here and trying their sizzling rice tomato prawn soup!! We did get an appetizer plate for two and it was good, but you get enough food that you don't really need it unless there's something on there that you really love. I had the Mongolian beef with fried rice. It was definitely one of the best Mongolian beefs I've ever had. The beef was not chewy had good flavor and I loved all the vegetables that they put in it even though some people complain about them. It had water, chestnuts, bamboo shoots, green onions, mushrooms, and carrots, and it was served over the crunchy noodles. Definitely coming back and having this again. My daughter had the honey walnut prawns, and they two or exactly like they were supposed to be. The owner is a very sweet woman who's on the restaurant for 11 years and she did come from grand Peking, which was my favorite Chinese restaurant for 35+ years. She makes the food the same as the grand Peking did but in some cases maybe even a little bit better All of this for lunch set the two of us back $50 and we still have enough leftovers for at least two meals!!

The food was ok. I would typical Chinese to go food. It was hit and it was fresh. What I really liked were the eggrolls . I reminded me of the ones in nyc minus the pork in them. Now I was wanting crab sticks and scallops and their good chicken wings. Man memories. Anyhow the service was pretty quick by the time I got there the food as ready and hot! I will come back and try something else

My husband and I ordered a large take-out order here, and absolutely loved it. They were highly welcoming, there was a comfortable place to sit by the entrance as we waited. It was nice to see them interact with so many of the people who were walking in - everyone was warmly welcomed. As people were walking out, they were commenting on how tasty the food was. We definitely had some favorites of what we ordered, but nothing was highly disappointing. I love that they have such an extensive Vegan menu - something that's not easy to find in Federal Way. Thanks for a great dinner, see you tomorrow!

We had a group dinner for 20 people in a private room with a long table that seated at least 30. There were not many others in the restaurant and the service was very good. They did an excellent job of taking orders, delivering the food and getting the payments straight. Each single or couple paid for their own food. We had the "W" dinner for 2 at $19.95 with white rice and one glass of chardonnay and a beer for about $50 before tax and tip and we left stuffed. The Chardonnay was only $5.95 and the Tsingtao beer $4.95. That's the good news. The not so good news was that we were not impressed with the food. The hot and sour soup did not have much flavor. The appetizer platter was good but the BBQ pork was cold and tough. There was a lot on this platter and if you ordered soup and one main, it would have been enough for 2. The Mongolian beef was very good but we did not like the sweet and sour prawns. They were covered with a gelatinous sticky red sauce the consistency of jam and the shrimp were encased in a thick layer of spongy batter. The onions and the red peppers were uncooked. If we return, I think we will avoid the combinations and order a la carte. 2 mains and soup are probably enough for 2 people.

The food was very good. We had family visiting from the East Coast and they wanted Chinese food. We found this place by searching the internet and decided to give it a try. The restaurant was clean. They were busy for 6:30pm on a Tuesday night. We waited a little longer than I would have expected just to place our order but once we ordered, the food came out quickly. We saw lots of to-go orders being handled. We all enjoyed our meals and the portions were good. The staff were friendly and the owner introduced herself and told us of the restaurant's history. We will definitely come back!

I used to come here 25 yrs ago. My place for Cashew Chicken. Our local mom and pop Chinese closed last yr. While I was driving thru Fed Way I saw this and a light bulb went off!! Oh yeah.... I have to try it again. Hubby had the Mongolian lamb and I had the cashew chicken. Just had to see. Yup still great !! Hot and sour soup and wonton to start plus fried wontons... then our meal. Yummers. Service was great. Cups always full of water and served with a smile.

Hadn't been here since 1994, used to be a go to when I worked for Syntax. Loved their Kung Pao and hot and sour, the New Peking Wok is good but not as savory or spicy. Service was great and chilli paste was a plus. The chicken was much lighter than I remember, more celery than chicken, chicken was chopped quite fine, flavor was good and adequate rice. Miss the old recipe. Would try the General Tso next time.

Just ordered a bowl won ton soup and a cup of egg drop soup. Both was flavorless, specially the won ton it literally taste like water. So disappointed! Service was great though!

Not sure how this place was voted best place 2023, 2024. Clearly that vote wasn't for their wonton soup. Order some today it was the worst wonton soup I've ever had! Broth was bland, tasteless and had a bad after taste. It didn't taste ethnically made from real chicken. The pictures of each wonton online are stuffed with pork. My wontons barely had a pinch of pork stuffed inside them and there were barely any green onions, let alone additional vegetable condiments. I understand different Asian groups make wonton soup differently however for $11 and to take a drive to be left with tasteless broth and half filled wontons is a disgrace.

This is my go-to place for chow fun. It's tastes just like back home in Hawaii!!! Plus, the portion size is huge & owner/service is always excellent.

We first found out about this restaurant in a local vegan group. We always find it heart warming and intriguing when a non-vegan restaurant takes care to offer a specific vegan menu. The vegan menu was super easy to find as well, towards the very top of their web page is a hyperlink for the vegan menu == https://www.newpekingwok.com/vegan-menu. The wait staff was exceptional, super friendly, and laughed at my dumb jokes... that's how I can ascertain when wait staff goes above and beyond ... when they mercifully laugh at my stupid jokes, rock on! The restaurant is easy to find and the items are very affordable, and the ambiance is soothing and interesting. So, vegan options - check! Friendly wait staff - check! Good location - check! Reasonable prices - check! Well, that's all folks, thanks for readi...readi....rea...wait, why do I feel like I'm forgetting something ..... oh yeah ... THE FOOD, oops! Please don't mistake my absent-mindedness to be a reflection of the food in any way being forgettable, it's not, it's not forgettable but actually rather ... incredible! They don't skimp on their vegan menu, as there are plenty of options to choose from. I'm a sucker for a good Moo Shu Vegetable with pancake dish and their version did not disappoint. The Orange Tofu was absolutely divine to look at and dreamy to consume. The Vegetable Fried Rice was spot on and (wait for it ... ) hit the spot!! If you happen to be reading this on 12/24 or 12/25, they ARE open on both days from 11am - 8pm but do ask patrons to make reservations for either of those two days. So, you can't go wrong with this establishment. Seriously! If you're in the area and looking for great vegan Asian options to enjoy while maybe eating out with your non vegan family, this is an amazing choice where everyone can find something to love!

You stink! Way to late with orders. Friendly service, but lack of temperature. Need more attention on plates.

The wok is what it's all about !! Ellecent great customer service . Super clean comfortable environment.

My mother had came here for Chinese food for a few years when we moved here but then we found and frequented other Chinese restaurants afterwards. However, it is awesome to see that they are still around after 20+ years and we are glad to have remembered them. We have come here a few times to celebrate birthdays as they have fair prices with good portions and amazing flavors. We also love the service of the owner and employees, they make you feel at home and provide service with a smile. Today's visit was to celebrate my boyfriend's birthday with my mother, grandma and myself as we were just recently moved back. The ambiance is a very retro oriental vibe with several tables for parties of all sizes, including a large banquet room for those who want to celebrate or host a large gathering. I think the décor and lighting gives a nice intimate and memorable dining experience as it is fitting for all occasions. The menu is not too overwhelming and they even have a menu with photos for those who are not familiar with Chinese cuisine. We came close to closing but the owner was kind enough to let us dine in and let us know what wasn't available at the moment. My mom's favorite moo shu pork was unavailable due to no more pancakes, but trust me when I tell you that they are the best as my mother still remembers how they taste and when we came back last year, she said it was just as she remembered all those years ago. Three of us got the Individual Combo dinners while my grandma got the Happy Family. The portions were large and we received our food pretty quickly! We were extremely delighted and ate our fill. They do not skimp out on the meats and vegetables like many other Chinese restaurants which we appreciated as we were very hungry. The owner was doing a stellar job to check on each table and make polite conversation, as well as reassuring us not to feel the need to rushed just cause they were closing soon. When we told her that it was my boyfriend's birthday, she even gave us a complimentary bag of fortune cookies as a birthday gift for him. Definitely will be visiting them again whenever we are feeling for great service and food!

Been coming here for decades. 10 stars always, fresh and a real treat. Very friendly servers and spotless clean. Go there today!!!!!

Great experience! Super friendly staff from walking in the door to walking out. Felt like being at a family members house. We had a group of 7 and were sat at their large round table that could have accommodated a couple more and had a large glass "lazy Suzan" in the middle which we used for sharing dishes and the large bowl of rice. Large portion sizes for all dishes. They have a separate vegan menu when requested. All dishes were flavorful and fresh. They had a cozy upscale feel with the warm accents, detail work on ceiling medallions and unique china service used.

Most of the food was good. The potstickers were served uncooked! Their Hot Sour soup was so so. Lemon chicken was basically just chicken strips with lemon slices on the side of the plate and served with sweet sauce.....not lemon sauce!! Will not be going back!!! Service was good. No ambiance here!!!

We are new to the area and for some reason Mushu Pork was what the better half wanted. No place in Puyallup could we find this dish and so I did what everyone else does. I googled Mushu Pork close to me and "New Peking Wok" showed up along with a few others. What drove us all the way from Puyallup to Federal Way was a review that said "Lisa make the best Mushu Pork in the area!" Well we had to try it and try we did. Lisa is awesome, her service to her customers is exemplary as she will ask and expect an honest answer if you liked the food. Well the Mushu Pork is great and the review was not wrong. The other dish we had was the house Lo-Mein and it was very good. The location is in a strip shopping center and the decor is the usual Chinese decor but clean and well maintained. The soups are a solid hit and the portions are done well enough if you are very hungry go for it or save some for another day. Excellent service, good food, and nice atmosphere to dine in. Highly recommend New Peking Wok, and as Lisa says "Thank you and I will see you tomorrow!" Gotta love the confidence but it's all backed up with good food and service.

Support your local businesses! Excellent service, home made recipes, sooo delicious. Staff always courteous, food is always freshly made

Decided to try NPW for the first time after driving by it many years. Was a little hesitant as the trip advisor reviews made it seem a poor choice, but it was best of FW 3 years in a row now. I ordered pickup online. Dinner meals around 1:30 pm. The online menu was easy to use and it made it clearer about what you get with each meal. I went to pick up the order and it was waiting at the front desk with two greeters. They were both very friendly, informative and helped me out with my meals. I noticed the inside of the restaurant looked very clean and inviting so I look forward to a dine in experience someday. When I got home I was surprised that everything was there that I ordered. There are some places that don't check and I pay the price, but not NPW. It was perfect. To make it even better the food was still warm and tasted great. My son was not thrilled with the Curry, but it was his first time trying curry. My broccoli beef cooled a bit more than I would have liked, but it still tasted great. Sweet and Sour Prawns, General Tso's, Almond Fried Chicken, and Pork Fried Rice rounded everything out. Great. The portion size was perfect and we ended up being happily stuffed with leftovers for later.

Food is normally okay - you're not going to die but not the best I've ever had either. I'm done with these people now though. you call and "we too busy to take order" and they hang up on you. A restaurant too busy to take a take-out order. alrighty then. That'll be 2 less customers you need to worry about. The on-line ordering is hit or miss whether it will actually make it to the restaurant or whether the restaurant will actually lose it or not. That's an adventure all its own. Overall, too much trouble for so-so Chinese food.

R Found this hidden gem by accident. We have been searching for six months to find a Chinese restaurant after our normal place closed suddenly. Food was very good. Staff super friendly and welcoming.

Ordered take out. Orange chicken, beef broccoli, honey walnut shrimp and beef chow mein ( crispy) When my husband came home with the food, i thought they had forgotten the noodles. Called and the woman said it's in the sandwhich bag.... It was a bag of wonton strips, the lady said that's how they've been doing it for 40 years. The flavor was there but these are indeed NOT noodles.

The Mongolian Lamb with Vegetable Chow Mein & Rice was delicious, flavorful, and nutritious. The service was great, nice, attentive and prompt. The ambience is relaxing with bright lighting, bright colors and spacious.

This place is absolutely disgusting. I got a to go order and it took about 5 minutes for it to be ready. I left and opened it up to take a bite and it looked disgusting and the chicken was cold in the middle. It was general tso chicken and the sauce wasn't spicy it tasted like sweet and sour sauce. This place was voted the best in federal way and they have a sign out front stating that and they most definitely need to take the sign down. Waste of money.

Decent Chinese food. Our favorite spot closed, Yummy Chinese. This has been the best in Fed Wa we've tried so far. Had spring rolls, wontons, lo mein, wonton soup (this was pretty bland broth). We'll be back!

I grew up near a sister location, in Bellevue. That location closed at least a decade ago, maybe more. I've eaten here before, but it's probably been 12 years or more. Now, this place is called New Peking, so I don't know if its new ownership or if another change warranted the "New" in the name. I had an individual dinner and it was ok, It had 5 star potential, but unfortunately it came up a little short, so let's talk about it. The wonton soup was a savory rick broth. The soup was dangerously hot, yet the wontons weren't even warm. Don't know how the soup is made, but it's clear the wontons either didn't simmer in the soup or were frozen. Unfortunately, I can say the same about my meal. The General Tso's chicken was first, a small portion, I would have expected more from a lunch size than what I was served. It was clear the chicken had been fried crisp, but it was about room temp in the center, so again, either it was frozen, or precooked and not brought up to temp. It had peppers and onions and both of those were cold and crisp again, leading me to believe this may have never hit a wok. Had everything been hot, the flavor would have been flawless and had the portion been truly worth of a dinner, the experience would have been flawless. Good Chinese food is hard to find and it's clear the cooks here have talent, the trick appears to be getting your meal hot from the wok. I'll give them another try and hopefully the food Is hot and fresh next time around.

We came here for my birthday dinner a few weeks ago. We were a party of five and ordered seven different entrees. The total was just over $100 and the portions were huge! Every dish was delicious, especially the Moo Shoo with pancakes. I will definitely be back to eat that again! The owner served us and told us about the history of the restaurant and the recipes. The atmosphere is lovely, highly recommend.

Someone posted that this resturant changed hands and menu. I had eaten here many years and quit going there 6 years ago because the food was blah. So we went there last night. Nothing has changed, the menu is the same and the food is just as tasteless as it wa years ago. The place was busy with take outs but there isn't much else to go to for chinese in Fedearl Way. We drove all the way to Lakewood 2 weeks ago to get really good chinese. We won't come back here again.

Holy moly never knew about this place until mother in law made reservations. Delicious fresh Chinese food, they have all your favorites & more. Green beans, orange chicken, Mongolian beef, beef lomein, kung pao chicken, every dish was good. Great place for groups too. I will definitely be back. Hidden deep in Federal way away from Hwy 99. Door dash available. Take out good. Super sweet owner lady! Try it!

Consistently pleasant staff, my husband and I have ordered here for years since we moved to the area. Reasonable American Chinese food, great prices, and flavorful. Spiced well when you ask! We often do the Yi combination. Never had a problem with the food, our orders are always perfect. Owners know my husband by voice/phone number when we call to order. There have been days where they've been open despite weather (snow). A great local business to support!

The used to be my favorite Chinese Restaurant, but something has changed and the food now is bland with lots of diced celery as filler.

Hands down the best Chinese option in the area. Food is always fresh and prepared quickly - we've never had to wait for pickup orders. Portions are good and staff are very friendly. Family owned and operated.

Haven't met a staff that friendly in a very long time. I have have been in this area for over ten years and never knew place existed. I have found my new go to. The food was very good and portions were more than I expected for it being from the lunch menu. Place was very clean and the restaurant was practicing 'Social Distancing' to prevent the spread of Covid19.

First time here. Food was a 4star meal, service was a full 5star. Mongolian beef could have had more beef and less vegetable. Hot and sour soup was very good but could have had more kick. Very pleasant environment and decor. Not crowded or noisy, which we appreciated. We will go back.

It was just OK. Chop Suey and fried rice were barely OK. Not likely to return...nice folks though

I don't know about the food, but their customer service is disgusting Never even got a chance to eat here. I asked for my rice to be separated from the food and the lady said no so since I was there with my son I canceled the order and decided to take his order to go. As soon as we got our order, they decided to make us by both even after I canceled my order as soon as I asked that, the lady said "my God", and took both of the trays in the back at that point I decided to leave, me and my son got into the car. I believe it was the owner walked outside and started to take down my license plate number as if she was gonna call the cops. first of all I did not touch the food. We did not have any contact with food. I decided to leave because I did not know what the lady was going to do in the back with my food. She argues with me in the parking lot about making me pay for the food I didn't even take. That makes absolutely no sense at all to me. No thank you I will not be coming back here with the treatment they gave to me and my son.

This place is great. The food is delicious and the service is good. The ambiance is nice.

This my first wobbly review of this restaurant- after many great meals this one was weak-weird "pork" on appetizer plate, green bean dish was watery, not sauced, no rice, no pancakes either my shut pork, frozen breaded shrimp not the usual ones done in-house. I'm hoping this was just an off night. I hope there is a response from the restaurant! It was the Saturday before Easter.

DO NOT ORDER ONLINE. IT'S MORE EXPENSIVE. Just call them and pick up your order about 20 min after. The owner is super nice. They have problems with the online system so there was a slight delay. She was the one who advised us to just call next time. She gave us their number and a menu for the future. Let's talk about the food, though. I keep coming back here for the duck. I do not like roasted duck very much so when I saw they have the crispy duck, I ordered half a duck. It was SO GOOD, FLAVORFUL AND OF COURSE, CRISSSSPPPYYY! I also ordered orange beef and compared to other chinese restaurants in the area, they have bigger servings so it was definitely worth it. We waited in our car and would have checked if the order was ready 15 min later but the owner approached us and brought us our order. Awesome customer service.

Service was friendly, seating immediate, and the food was really good! If you are in Federal Way and looking for Chinese, this is the place to go. They service the local medical crowd and ensure people receive service and food immediately. I never felt rushed. Belly good food!

Very friendly staff. The Mongolian beef had mostly onions and not much beef. Portions were normal sized though and the rice was good. But overall I wasn't really impressed. The hot and sour soup was a decent flavored broth but basic and minimal veggies - not anything special. I guess they have good lunch specials for seniors to get a cheap late lunch special deal.

Exactly what I was looking for! It's so good! Especially the Garlic Stir Fried Green Beans!!

I used to go to this restaurant a lot, it's been a few years. Purchased some for take out this evening. It was so bad!! Sweet & Sour pork was soggy and cold, almond chicken was so dry and tough, even the egg roles were soggy and the fortune cookies were stale!!! I've never had such bad food anywhere. They made us come back tonight and return the food to be refunded. I should have realized when there was only one customer in the restaurant.

The food was delicious. We tried things we had never had before. They were amazing. We are for sure going back. The moshu egg was outstanding. I am going to get again!!!! So crisp and refreshing! The waitresses there were really nice. They talked to everyone at the table even the children. She brought a picture book menu to show my daughter the orange chicken. The restaurant was clean. The bathrooms were clean. We went on a Monday night and there were people eating there but it wasn't packed. To go orders coming and going often. It was very pleasant. There were a few large groups and they handled them well. We were all impressed how fast the food came out. I wish I took a picture of the food!

Our last dinner was inedible. This place can and has done better but I felt like we threw away about $70 and were still left hungry.

The New Peking Wok is consistently delicious and authentic mandarin dishes. Their mu shui is excellent and the wok flavoring is on point. Another favorite of mine is the hot and sour soup, just the best in Seattle. The service is always friendly and attentive and the owner is always present to welcome you. We visit the restaurant several times a month for years, because we live in Seattle. Always a pleasant experience, relaxing, enjoyable and consistently good food! Thank you for always welcoming my family!

Nope not for me I decided to order food in tonight and I should of gone with my first choice so disappointed we got the almond chicken fried worst I've ever had not fried at all soggy and lacking flavor the sweet and sour chicken was dry and more breading then meat even the wontons in the soup had dry meat as well how do you manage that?!?! Lo mein was good will not order again!

Good sized portions, fresh ingredients used well, but the food was a big bland and it was pricey. The mixed veggies with garlic sauce to which we added chicken were cooked quite well and a hit. The HK crisy chow mein with chicken hit the spot and was well done. The cheese fried wontons were ok - we won't order again. The Beans with beef to which we had them add broccoli were fabulous - a huge hit and the beef was melt in your mouth perfect. The scallops with pea pods were ok - not fabulous - we would probably try something else next time. The potstickers were ok - a bit more spice in the meat mixture would have suited us better. Overall, we were glad we tried this new to us place, and we will definitely go back if we visit our N Tacoma friends again!