New Yasmeen Bakery
Bakery · Dearborn ·
Authentic Lebanese bakery: breads, pies, shawarma, pastries
Authentic Lebanese bakery: breads, pies, shawarma, pastries
"New Yasmeen Bakery has been providing Lebanese cuisine to the Dearborn community since 1986. Expect plenty of seasoned Lebanese flatbreads like manaeesh spiced with za’atar and the ever elusive lahm bi ajeen (minced meat and spices baked on thin dough.) There’s also a wide selection of croissants available. For those with a bigger appetite, check out the selection of fried kibbeh, falafel, and shawarma. Diners can place online orders through Toasttab." - Danny Palumbo
"This bakery stays open 24/7 during Ramadan, making it a reliable round-the-clock option for those observing the fast." - Serena Maria Daniels
"The storefront on the corner offers an extensive range of pastries, a hot counter, and a grocery section featuring New Yasmeen’s house-made pita bread. Specializing in Lebanese cuisine, the eatery boasts delectable baked goods like mashallah and mini cheese and parsley pies. Many argue that New Yasmeen makes the best shawarma and toum in the area, though the debate is heated." - Courtney Burk
"A Dearborn sweet shop highlighted as part of a cluster of noteworthy bakeries and confectioners where visitors can sample traditional Middle Eastern sweets and pastries." - Brenna Houck
"When the pandemic hit I heard co-owner Hussein Siblini say that the rationing of ingredients, shortages like toilet paper, and the rising number of casualties made him feel as if he were back in Beirut, recalling his family’s bakery that stayed open through the Lebanese Civil War; he warned people not to open new food businesses in Dearborn because 'things are too uncertain.'" - Zahir Janmohamed