New York Steakhouse

I’ve been a loyal guest at New York Steakhouse, JW Marriott Bangkok, for over a decade—and for good reason. Every visit is marked by impeccable service, a refined ambiance, and consistently exceptional food. This classic steakhouse serves up timeless favorites, from succulent grilled lobster and perfectly cooked cuts of meat to crisp, flavorful Caesar salad and indulgent desserts. The seafood tower is a must-try, beautifully presented and always fresh. To me, this is hands down the best hotel steakhouse in Thailand. It’s my top choice whenever I think of fine steak dining, and it never fails to impress. Highly recommended for anyone who appreciates old-school steakhouse charm with world-class execution.

I’ll admit, I was initially hesitant to visit due to some mixed reviews, but as someone who travels globally and dines regularly at high-end luxury restaurants, I can confidently say this place exceeded my expectations. From start to finish, the experience was exceptional. The service was warm, attentive, and consistently thoughtful, with staff checking in just the right amount without being intrusive. A special thanks to the two wonderful ladies who took care of my table—they were absolutely fantastic and added to the overall experience. Now, the food: simply outstanding. I ordered the Masuya steak (6,000 THB) and it was worth every baht. The steak was masterfully seasoned—rich, tender, and bursting with flavor. They offered a variety of mustards on the side, but truthfully, the steak was so well-prepared that it didn’t need a single accompaniment. I also had the 800g lobster, which was equally impressive. It came with a massive, meaty tail, flavorful claw meat, and even a roasted bone with marrow—an elegant and indulgent touch. Despite being fully booked, they graciously found a seat for me as a solo diner, which I truly appreciated. ⸻ Final Verdict: A top-tier steakhouse that delivers on quality, service, and presentation. Highly recommended for anyone looking for a luxurious and memorable dining experience in Bangkok. I’ll definitely be returning.

This place is not just about great steak, it’s about the whole experience. From the fresh oysters to the indulgent mains, every dish was cooked with care and attention to detail. It’s on the premium side, but worth every baht for a special night out. Highly recommended for date nights, celebrations, or when you simply want to treat yourself to the best.

I came here with my boyfriend to celebrate my birthday and we had such a wonderful time! The atmosphere was cozy and relaxing, and the service was absolutely amazing. Big thanks to K’ Kaopoon and K’ Aura for taking such good care of us and making my day so special. Highly recommend!

If you're looking for a top-tier steakhouse experience in Bangkok, New York Steakhouse delivers in both flavor and ambiance. From the moment you walk in, the classic, upscale vibe sets the stage for a memorable meal. The Caesar salad is a must—prepared tableside, it’s fresh, crisp, and dressed to perfection. A perfect start. As for the steak, it’s the star of the show. The teak is tender and cooked to perfection, with a deep, smoky flavor that shows off the kitchen’s skill with the grill. Juicy, flavorful, and satisfying—exactly what you'd expect from a world-class steakhouse. Service is attentive without being overbearing, and the wine list offers excellent pairings to round out the experience.

I had high hopes based on the reviews and upon entering but it seems really hard to get a good steak. I'm wondering with all the 5 star reviews, makes me sad because you haven't had a good steak.... The salad was pretty bad. You get a better salad for $5-10 USD anywhere. It had no seasoning and tasteless. It's really sad. How hard is it really to make a good salad? Then I ordered the Little Joe at ₿2,800 8oz steak medium well. It looked amazing but... It came out almost rare. You're a steak place and you do not know how to cook to temperature? The biggest issue though is no seasoning. It's crazy that I had to add salt. This ridiculous. Even the peppercorn sauce wasn't seasoned well. I ordered the bake potato which came out plane, no butter just bacon. What? No salt no pepper... Although I'm not a chef, I can cook better at home, that's a problem. The cream corn was just mayo and corn... It was ok but I hate mayo and in the USA cream corn is not this. Just serve the corn with the cheese. Way better. Roasted seasoned corn with a crust. The mocktail at ₿250 was a joke. It was just expensive breakfast juice. Wow!! 😡🤮 The good news... The bread was really good and tasted fresh. Also, the service was really good. Not 5-star but they were so nice and kind. Everyone was welcoming and attentive without being overly. Bottom line... At these prices. Wow! Why would anyone eat here. I was hoping it was going to be really good. I've had better streaks in Bali at a Courtyard for much less money $$ It's just sad that anyone thinks this is good... I hope this helps you. Hate to rate places 1 star but I wish more people were honest. ₿4,445 or around $145 USD is just crazy BTW you get a 10% discount and earn points if you are Marriott Bonvoy member

It was the most disappointing Michelin Star experience for 10000TBH! We ordered buttered scallops, crabcake followed by roasted chicken and the steak. My scallops were delicious however the chicken was average. The crabcake was a disappointment as there was hardly any crab however the steak was the worst - chewy and almost fried. I appreciate their gesture to celebrate a birthday hence the three star instead of two.

We both very happy on friendly smile service and all checked back communication by Winie, Nae and Kaopoon, caesar salad also come with good authentic taste, steaks with the right doneness, price friendly with the Club Marriott member 50% discount on food. We’ll mark NY as the 1st choice of steak house in mind, see you in next 2 weeks.