Sophie C.
Yelp
Plethora of vegetables at this market. Seasonal offerings but seems like baby bok choy, spinach, carrots, onions, potatoes, sweet potatoes/yams, purple cabbage, different color cauliflowers, broccoli, leeks, lemongrass, and radishes are usually available for the few different months I visited. There's a particular E&H organic mushrooms stand that has very earthy (ofc!) 'shrooms including shitake, oyster, wood ears, and other kinds. Can be pricey per lb (I saw $10 / $15 per pound) but there's different boxes where he offers $5 or $10 bags if you can't decide or not too picky.
There are about 3 fruit stands, lots of oranges and apples along with other seasonal fruits. Most of them cut halves so you know what it looks like inside if you're not sure on the varieties or juiciness. Not much for food - one popcorn stand, one macaron, one for meat & eggs, another for steamed bao/dumplings, raw honey and soap, and sadly no bakeries.
Most veggies are $3 a bunch/pound but if you arrive half hour before closing time, that's prime time for bagged bargains at $5 and those bags usually weigh around 3 lbs or even more. It's mostly picked over at that point so don't expect those to sit for more than 3 days but still a steal for organics. Almost all vendors also have clear plastic bags to bag your items, but be sure to bring a sturdy one to bag all the different varieties!