We are a 100% Plant-based all American burger joint, with all organic veggies, non-GMO, gluten free vegan options for your fast food cravings. This big, delicious idea from one little family grew into NLB burger awesomeness--serving up Burgers for a Better World on the daily in locations coast to coast. And Matt and Cierra are still rolling up their sleeves every day to make sure every burger, shake and fry is everything they imagined in those early days of dreaming up Next Level Burger.
"Portland vegan burger chain opened up its first Texas restaurant within Whole Foods Market’s flagship store. The various patties are made with black beans and vegetables; quinoa and chia seed; veggie sausage; and more." - Nadia Chaudhury
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