Ngu Binh Restaurant

Stopped by for quick bite before heading to the airport on Christmas Day evening. Not crowded, plenty of parking in a big lot. This is their second store and it is bigger than the original one. It’s bigger, brighter, clean, and more seating both inside and outside. Easy menu and quick order. Staff is nice and friendly. The Bun Bo Hue is nice and good, the mi Quang is okey but the broth is quite salty even after squeezed lemon onto it. I just ate the meats and the noodles. The 3 items combo is okey, nothing special nor standout. The fish sauce has that strong odor that just stuck with you even after you left but taste wise, nothing special nor bad. For the banh ram, it’s huge and crunchy, chewy (which is a good thing), and good. The place decorated with VNese artwork (a huge one) with several TVs. Overall it was okey experience, not quite like I remembered the last time I had with them at the original place.

We came on Saturday for lunch at Ngu Binh Fountain Valley. I think they have 2 locations. The place was packed. We have to sign in and waited about 20 minutes. We only have 2 people so it was quicker. Me and my wife both ordered the bun bo hue. And we added on a side order of Bánh It Kẹp Bánh Ram. The food was really good. They know how to cater to people who don't eat too spicy like my wife. She ordered bun bo hue not spicy. I got the spicy one. Their food is really authentic. And very good. Great atmosphere and friendly service. We really enjoyed our time there and plan to come back soon to try other items on the menu. Parking is a little tight because there are quite a few busy restaurants on the same center. Just have to be patient.

I do believe they have the best banh beo here. Banh it ram: pork and shrimp filling with fried flour. Each banh it is about half or my hand. They are huge. However, we had to wait for about 20 minutes for this. Mi quang: This is surprisingly their best-selling dish and it's amazing! The vegetable is quite fresh and the sauce is well seasoned.

I've been here twice; the food is good, but the first location has a better flavor in my opinion. The service depends on the day's staff members; the first time I came here, the service was excellent. When my aunt paid the money for the second time, she said twice that she wanted to tip in cash, but the cashier (guy) kept asking her if she wanted to tip in card. When I walked by the restroom, I overheard them gossiping about my aunt. I knew they were talking about her because it was just the group of us that early in the morning.

If you’ve only ever had pho, let me introduce you to Bún Bò Huế...bold, flavorful, and yes, it’s gluten-free too! 📍 Ngu Binh Restaurant 16033 Brookhurst St, Fountain Valley, CA 92708

This place is an upgrade from Ngự Bình 1 restaurant. Spacious, great seatings and beautiful decoration. We got seated right away after coming in. The food we got here was perfect. I definitely get more toppings on my plate for Combo bánh bèo, nậm, lọc. The plate of veggies and herb that came with Bún bò Huế or mì Quảng was definitely fuller. And, my oh my I can never get over the mì Quảng that we had here. Rich and deep flavors with perfect toppings. Absolutely satisfied with the experience that we had here! The managers and workers were friendly. Also, they also sells chả lá separately for anyone who is interested. One more thing, they have very clean bathroom (definitely a plus compared to many other places). We will be back for sure if we ever come back to California!

I went this place on Memorial Day with party of 9 people around 7pm. We got the table right away and the food came out very fast. 10/10 for the good service. The staffs are so nice. I ordered Canh Bun & Bun Bo Hue no spicy. They are so delicious. The restaurant is so clean and nicely decorated. Highly recommend for small or big party. I will come back for sure.

Food is ok. Service is very nice . The only one reason I give 4 stars because me and my husband get allergie after we it.

Very good bun bo, gõi, bánh bẻo, bánh nąm... món đặc sản Huê . Tôi sẽ giới thiệu vá mòi bąn bè đến địa điểm nay , quán rất rộng rãi đê họp mặt bạn bè, người thân.

+ Yummy, homey Viet noodle food. Good to warm ya up these rainy days. + Decently priced. + Pleasant interior decor & ambience. + Polite, helpful staff. + Good amount of parking. I had: $15.95 Mì Quảng L + $4 Chả Huế + tax + tip = $24.69

Too much MSG, my brain freezes. Stay away from this place! Quá nhiều bột ngọt, ăn vài muỗng là cái gáy cái cổ đau ê ẩm liền. Tránh xa tiệm này ra nha mọi người, chắc cho mỗi tô 5 muỗng bột ngọt quá.

When you arrive, you write the amount of people in your party and name of the party on a notepad. Arrived around 12:30 on a Sunday afternoon. It was a pretty busy parking lot but we managed to find a spot. Once we wrote our name and party size down, it took about 15-20 minutes to get seated. They took our order right away. Ambiance is like chatter in the background. A lot of families come here. They have a few TVs but you don't really need them if you're able to talk to your group or keep yourself entertained. They eventually turned music on so top hits / throwbacks were playing in the background. We ordered the nuoc dua or fresh coconut juice. Wasn't fond of the price but it is as good as I remember it. Sweet and refreshing ! The combo came out within 10 minutes. It was shareable and filling when split amongst two people. Nice texture and variety of appetizers. Mi quang was the next dish that came out 10 minutes later. The noodles caught me off guard. I was used to thick egg noodles but they used a rice noodle that reminded me of pad Thai or pad see ew. I liked how they gave more than one shrimp but the pork meat was very fatty. The Bun Bo hue came out 5 minutes after. My favorite dish we tried. It wasn't spicy but you can always add more spice or chili oil to adjust the taste. Soup was delicious. Wish it came with more lean beef meat though. Overall quick and friendly service. Filling and generous portions. Authentic delicious Vietnamese cuisine. Miss the prices before COVID era though.

This was my first time coming here, but I never been here before and seen it when I go to quan mi. Today, I went here with my dad it was his third time coming here. We got the bun Bo hue, which is a spicy Vietnamese beef noodle soup. Bun Bo hue was delicious, flavorful, and great aromatics of the bun Bo hue. The pork was delicious, soft, and easy to chew. The pork blood was delicious and great texture. The broth was good, great aromatics, and flavorful. The noodles were soft, chewy, and not hard. The service was fast & employee is very nice and friendly. There is plenty of parking. The store has a great atmosphere, spacious, and clean. Their restroom is also clean as well. I would definitely come back here if I would want a delicious bun Bo hue.

The atmosphere made me really want to love this place. While some may not enjoy such relaxed seating and such an open space, I quite did. There seems like there may be a line but ultimately they get you in right away and we were actually transferred tables to something larger when they felt like we ordered too much food (i.e. an appetizer). I'm not a HUGE fan of bun bo hue but it was the only noodle dish I the menu I was interested in. Ultimately, it was a fine BBH, nothing terribly special but I did enjoy the broth (after I added quite a bit of their spicy accompaniments to it). The canh bun oc I thought was fine. I'm not typically super huge fan of this dish and if anything this was less grainy in terms of the crab than I'm used to, which was a plus. The 3 item app combo (banh bot loc, banh beo, banh nam) were three things I'd never have before and truly will not order again. Service was super friendly until after you get the food, at which point they sort of forgot about us (since you walk up to the front to pay).

We usually go to the other location as it's our go-to for bun bo hue, but this time we decided to try this one out. Bun Bo Hue (Small, $14.95): not as flavorful as we're used to but generous portion of meat and noodles, even for a small. Also not as spicy as we'd hope. Still good tho. Bun Rieu Oc (Small, $14.95): also not as flavorful bc I assume they use the same broth. Oc was overcooked and not as chewy as I'd liked. Not as much snails, but lots of egg, 2 big pcs of cha lua, a pork blood... lots of toppings. Still good! Appreciate the large portion of fresh herbs (rau ram, banana flower, bean sprouts, mint, tia to) tho. Service is fast. This place is huge, cleaner, and more modern compared to the other one. Looooove the lanterns and large picture of VN. Parking is also easier. Food was pretty good but def could be better. We'd come back tho

Sadly not a huge fan of this place. Came here mainly because dogs are allowed in the outdoor seating area and not a lot of Vietnamese restaurants have that option. I went with my family (total of 5 people) and we ordered a a variety of noodle soups to try. The best one of all is probably the bun rieu. I was excited for the bun bo hue but it did not impress me since it was not too flavorful (mouth full of oil) and it wasn't spicy enough. Bun rieu on the other hand was super flavorful and tasty! We also go the mi Quang which was my first time eating it and again, it was also very oily. Services was good though. Attentive even though we were outside. The inside is huge and has lots of seating. Parking was easy for me as well even though the restaurant shares the parking lot with so many nearby restaurants. Overall, probably just a one and done for me here.

*UPDATE* Banh Uot with cha hue is a decent appetizer, but I really wished they added some sliced veggies (cucumbers and bean sprouts, etc) to really turn this into a nice, light meal. But overall it was still very good!

It seems like the restaurant is understaffed, there was a wait for seating since they were behind on bussing tables. We had to wait awhile for the food to arrive after ordering. The workers were super nice and always one step ahead of us. We didn't have to ask our server for anything, he always brought things to us without us asking. The food was good, but I think our Bun Bo Hue was missing the blood cubes. The restaurant is big with plenty of seating indoors and outdoors. ig: @cravingswithcat

Great food, nice restaurant! I've been to the west minister location and this one and both locations have great food quality. BBH is super flavorful and this location has a small or large size. Banh beo was amazing! The food came out quick as well.

I had family visiting from Honolulu and they asked where's the best place for bún bò Huế (Vietnamese spicy noodle soup). Immediately, this restaurant came to mind! There was traffic up here from San Diego, but it was totally worth it! Everyone loved the food and were very satisfied. Lots of happy tummies! The restaurant was clean and service was quick and friendly.

Food: Bun Bo Hue, 3 Item Combo (Banh Beo, Banh Nam, Banh Bot Loc), Com Suon Tom Rim Price: $14.95 (Small), $15.95, $15.95 Overall: I wanted to take my friend here to try some of my favorite Vietnamese dishes! We ordered the Bun Bo Hue, 3 Item Combo(3 different types of Vietenamese Dumplings) and Com Suon Tom Rim (moreso for my friend since she loves the rice dish with pork). Out of the three item combo, my favorite is the Banh Bot Loc! I just love the shrimp and pork filling and the chewiness paired with fish sauce. The Bun Bo Hue was tasty (a little on the salty side for me); my friend was afraid that it would be spicy but it wasn't at all.

Until I find out otherwise this place is still the king of bun bo hue, the broth has just enough kick that it's not overwhelmingly spicy, the meats are excellent and the restaurant itself is very clean. Classic Vietnamese service, gives you menu asks what would you like to order with 15 seconds of looking at menu and then no where to be found if you want a refill on your water, 1 star down cause of that. Otherwise I love this place

this is the OG BBH spot in VTown. They're Banh Beo is top tier and so is their BBH. They do use MSG to get that flavor but just order a coke and it'll cancel out. it's larger, cleaner and faster than the OG. i order without the blood cake and i love their sausage here. cha lua? its so dang tasty.

My first time at this newer location. I really appreciate that parking is so much easier here. The interior is very open and has a brighter feel. We were promptly seated and placed our order right away since this is our go to for bun bo hue. I also had to get my favorite appetizer, banh beo. I love The freshness and variety of herbs that come with the soup. The soup overall was so flavorful, but I felt the blood cake didn't have any flavor. It was a hot day so I also got a soda chanh muoi which was also delicious. Can't wait for my next trip to OC to stop by again!

Great food and good service. We have come multiple times and have never been disappointed. When we come we are seated right away. Plenty of seating and plenty of parking. Clean restaurant. I always get the shrimp rolls and is one of the best comfort foods I get. We also always get the trio platter and never disappoints. My wife always gets the seafood noodles too. We will keep coming back!

Came here late after all the crowds dissipated which is the case for the area after 7 p.m. This restaurant does close early at 9 p.m. But staff was just as welcoming. I ordered the Bún bò Huế which is #4 on the menu and what they're known for which was satisfying. The other options on the menu are just as good. Ambiance is comfortable and staff is always helpful.

This place has the best bun bo hue I've ever had in my entire life! The broth is so full of beef flavor and the noodles are cooked al dente. It has a nice spicy kick, and it was so good that I was tempted to order another bowl! I also got their banh bot loc (my all time favorite Vietnamese dish) which was topped with fresh green onions, fried onions, and fish sauce with Thai chilis. It was DELECTABLE!! Everything was cooked to perfection! 10/10 no notes! The food came out within 5 minutes of ordering, and the prices are so reasonable (my 2 dishes totaled to be about $35 after tip and tax). There's lots of free parking available in the plaza. The restaurant itself is spacious, clean. and has high ceilings. Restrooms were clean and nicely decorated as well. Ngu Binh might just be my favorite restaurant in OC!

Came back into town Cali, it's a very busy restaurant, got seated rite away. Food here specializes hue spicy noodles. Its very delicious but to me it's alittle salty soup. But that's my opinion, everyone has its own taste Services is like any Vietnamese restaurant. Ambience has alot of tables and booth, can come as a huge group party of 12 or less. I would recommend this to other cause maybe their taste buds are different then mine. But, I wouldn't come again

Sad to say, but I am still looking for a good bun bo hue place. I ordered bun bo hue at Ngu Binh and it was alright. The broth wasn't spicy like how bun bo hue is supposed to be. Even their satay was lacking in flavor and spice. What I enjoyed more was their combo appetizer plate. It consisted of banh beo, banh bot loc and banh cuon tom. I would've been happy with just the combo appetizer plate. Service was good and our server liked joking around with us. The place is clean, but I found the chairs a bit odd to sit in to eat. I felt like they bought their chairs on sale at an outdoor furniture store. It just didn't really match the space in my opinion. Which I guess gave the place more character.

I always am pleasantly surprised whenever I go here. The space is clean and well kept in comparison to a lot of Vietnamese restaurants nearby. The service is always quick and there's usually no wait whenever I come but the restaurant is still decently busy. I usually get the bun bo hue here and the banh it ram. The bun bo hue has good lemongrass flavor and is filled with a variety of add ons like pigs blood, meat and more. The banh it ram has a good texture, big in size, but there's a little bit too much dough. Not bad though, still yummy! Def one of my go to bun bo hue spots now, but I will also be back to try other things as well!

Overall: Ngu Binh specializes in dishes from central Vietnam, which is known for its spicy foods. Oddly enough, this restaurant's offerings weren't that spicy. This makes it a good place to try out if you're new to central Vietnamese food, but slightly disappointing if you're not. What We Ordered: I ordered the Bun Bo Hue (beef noodles from Hue) and my wife ordered the #9 Combination Plate, which consists of three different kinds of rice-and-shrimp appetizers (banh uot, banh bot loc, and banh beo). What We Thought: The Bun Bo Hue had all the traditional ingredients and looked authentic. Everything tasted good...but just lacked the heat we expected from Hue noodles. Even when we added their chilli paste, it didn't get much hotter. Meanwhile, the dishes in the combo plate were solid, but the banh bot loc wasn't as chewy as we're used too and the banh uot wasnt as firm as we wanted. Fortunately, the shrimp was plentiful. What We Liked: The establishment was clean and nicely furnished. Plus, the service was polite and friendly -- a pleasant surprise for a Vietnamese restaurant (which are known for inferior service). The Conclusion: If you're a hardcore lover of Hue food, you might be disappointed. But if you're new to central Vietnamese food (or Vietnamese food in general), Ngu Binh could be a decent introduction.

Came here with the recommendation to must get the Bun Bo Hue and it did not disappoint! Plentiful meat and toppings and the broth was savory yet a slight hint of sweetness. I especially loved the large piece of vietnamese meatball thing -- extra peppery and really good! We also got the Banh It Kep Banh Ram - which are large! A "steamed rice dumplings stuffed with spiced shrimp and pork and crowning fried glutinous rice cakes." They were large and filling. Carb loading for real, but was really tasty with a douse of fish sauce. I'm not sure if I would order this again, but it's definitely something to share. The place is airy and bright and clean, booth seatings are comfortable. Looking forward to coming back!

Favorite restaurant for bun bo hue. I like the vegetables they serve and flavor of their stock. This is their newer location. I like the location of it because of how convenient parking is. Usually I get abun bo hue with everything which comes with slices of pork, pork knuckle and blood cake. I also often get their banh beo chen (steamed rice cake) with crispy pork skin , green onion and shrimp. Theirs is pretty thick here and comes with fish sauce. Perfect for sharing as you get 10 which can be filling. Service is straight forward. Be ready to order and checkout at the counter. Service was very fast when I went most recently which I appreciated because I was hungry after driving in from a few counties out, yeah this is something you drive out for when you're craving it. Note that closer to this restaurant you park you will have more 1 hour parking slots and I did see parking enforcers waiting around probably to cite tickets (not a thing about the restaurant but just an fyi)

This is my favorite restaurant to eat BBH Bun Bo Hue. Everything from the broth to what's inside the bowl makes it perfection. I love packing it with veggies. They also have one of the best Banh Beos which comes in little dishes. I love this newer location as it's got modern furniture, larger seating room, and parking is okay as well. Service is good for a Vietnamese restaurant!

I love this place. I usually order a large Bun Bo Hue, not spice, and with NO noodles every single time and the waiters always give me a weird look and then a big smile followed by the equivalent of .. Really?? Yes, really! The serving size is generous. The broth and all the different meats, pig blood, pig knuckles, and handmade hue sausage are very good here. Perfectly cook with just enough chew to be satisfying. I've had the other items on the menu too like the chicken rice and the various rice cakes and all were satisfactory. The avocado smoothie is delicious if you are in the mood. Parking is plentiful in this huge plaza and sometimes you have to just walk a bit, but that is ok.

Ngu Binh is my go to place for Bun Bo Hue. They also have a great selection of dishes from Central Vietnam so honestly anything you order from their restaurant will be a home run. I like this location the most because there's more parking options. Even though it can get super hectic during lunch times I'm usually able to find parking. During their busiest times when all the tables are full the max I've waited is 10 minutes. I LOVE the Bun bo hue here. They have a regular and large size as well as a spicy and non-spicy option. I usually get the large, spicy version but beware because depending on how they feel that day it could either be really spicy or the perfect amount. They also pack the bowl with noodles and meat so I always have to get a togo. The broth always hits the spot where you can taste all the spices and the lemon grass, it really warms the tummy. The noodles are always the perfect texture of still got some bounce without being mushy. The meat is delicious/tender and their cha hue is definitely homemade. I also love how they give SO MANY banana flowers and bean sprouts because I pack that into my bowl. Overall you cannot go wrong with Ngu Binh at all if you want a homey meal that hits the spot everytime!!

Visited Ngu Binh Restaurant for the first time a few days ago. It's located in a plaza with many other eateries. The parking is a bit tight but there are plenty of parking spaces. We ordered the Bun Bo Hue and Bun Rieu. The broth for both dishes is very flavorful and perfectly seasoned and they had a generous amount of meat. Love the variety of veggies they provide to add to the dishes. Will definitely be coming back.

BBH is flavorful and we ordered without chili and just added our own, which really reduced the amount of oil. I also loved the3 item combo since I could get some of all my favs. Came here bc of an IG reel of the banh it kep banh ram and was curious. It does have about a 20 min wait time but it definitely came out crispy! TBH I only had half of one and don't see myself being able to eat more than one or probably ordering this again in the future. Rice on rice lol

I went to the other location before but I love how this location has outdoor seating. I usually order the bun bo hue with no spice. The broth was flavorful and portion was filling for a small size. Overall, the food and service is good. Dog friendly as well for outdoor seating!

Solid Bun Rieu 4/5 Definitely this place is better than other location on magnolia as they off bun rieu here! Very accommodating as being supplied with jarred water. Be wary of sticky floors. Was very full at end of meal as plenty protein provided and noodles cooked perfectly. Dipping sauce of mam Tom appears rendered.

Food was wonderful very tasty with all the ingredients and vegetables and sauce, service was very attentive served quickly and prompt, it's a big space plenty of seats to sit around, the lounge chair is very comfortable and enjoy the gathering with big group too.

We went for lunch on a Tuesday , the place was pretty much empty with only 10-12 guests. We got seated immediately unlike the normal hour-long wait at the #1 location.( Magnolia & Westminster this location is the same owner) They offer a good menu of noodle dishes from Central Vietnam, bun bo Hue, mi Quang, Bun rieu oc and various pastries We ordered Bánh Bèo , combo bánh nậm, bột lọc, It was delicious . Bún Bò Huế large portions, served with generous veggies and herbs , beef and pork meat was ok , I think if the meat more tender and more lemongrass for the broth then it will tasting perfect. The waiter was very gracious with the order, restaurant clean, quiet, with tasteful decorations . I like this location then the #1

So this place was not bad, and actually pretty good for some of their items. But in my opinion, I wouldn't make a trip out just for this place just because nothing really stood out to me to make the trip worth it. Also to be honest, a usual fav of mine to get (#15) was way too thick and chewy for me here. I was hoping for more shrimp like I've had at other spots, but here it was not as much flavor. The inside is nice though and definitely more welcoming for new customers. So if we're in the area, I probably wouldn't mind coming back, I would just probably try something different.

I tried combo #3 to try out the banh bot loc, banh beo, and banh nam. My favorite was the banh bot loc. The tapioca is not too thick and the filling is very flavorful. The banh beo is good too, but I wish it was a little softer. The banh nam was too thick and reminded me of banh gio... I also ordered the mi quang. This was good, but I've had better. I like when the broth has more of a pork flavor, and it was a little on the salty side. The soda chanh muoi is also really good. There's plenty of seating and parking, and the service is quick.

The seating spacing is very close together making moving to and from tables quite difficult without hitting someone's chair. The service is quick but food occasionally takes an abnormally long time to arrive. The food itself is nice, the Bun Bo Hue and Mi Quang are the stars but the Banh Beo aren't bad either.

I love how diverse their menu is! Was craving banh it ram and banh nam, which is hard to find unless you're in OC or Houston. I love their BBH, Mi Quang, banh nam, and banh bot loc. Very authentic and well balanced in flavors. Their banh cuon was too dry (filling easily fell out) and their banh it ram was too big and crispy, which made it hard to enjoy unless you cut it much smaller (they do provide scissors). This is their newer location, so it was very clean and spacious. Servers were attentive and even gave us extra broth without us even asking. I always make a trip out here to enjoy a nice Vietnamese meal when I'm in Cali.

I've seen this place all over instagram and have them bookmarked to try. Yesterday was perfect since I spontaneously took a trip up north with my son and it was raining. We actually went to the 2nd location instead of the original due to the commute. It was a pretty big restaurant and I saw a lot of older people dining in which I figured must be a good legit spot. Our waiter didn't speak much English so there was a bit of a language barrier. I asked for fresh chili peppers but he didn't know so I had to google up a picture but he was able to bring me out some lol. We ordered the medium sized bun bo hue and an order of the banh bot loc. The medium size was perfect for me because I didn't finish it but my son murked it and I thought the portions could have been bigger based on my usual spot here at home. The broth was flavored and surprisingly spicy. We like spicy! There was some sort of either 1 fish or pork loaf/cake, 1 blood cube (my son got 2), 1 pig feet, and sliced meats. It came with heaping portion of veggies for each of us. There were also extra condiments on the side of the table if you needed more salty or spicy and of course I did. I wanted the banh bot loc steamed in banana leaves but the waiter said they didn't have it so I got the naked version lol it came with a nuoc mam fish sauce did that was perfect. The banh bot loc could've had more fillings because I did not see or taste any pork, just 1 dried shrimp inside. I love how they added fresh fried garlic and shallots on top and were generous with it.

I tried the bánh bột lọc and bánh bèo -- the bánh bột lọc was really good, with a nice texture that's not too thick or overly chewy. bánh bèo was too thick, i didn't like but they gave a lot of shrimp shredded (not dried shrimp)

on a cold day, a bowl of bbh does wonders and that is what I ordered! the broth was flavorful and had lots of meat, including the ham hock. the small size was a pretty substantial portion. service was quick and efficient. the restaurant was clean, spacious, and had a beautiful mural on the wall. overall, Ngu Binh is a great place for a lovely bowl of bun bo hue! :)

Bun ho hue: it was pretty good. Noodles were fresh but broth tasted a bit salty! I can't handle too much spice so maybe more flavor was in the spice. 3 items combo (banh beo, banh nam, banh bot loc ) was really good! Freshly fried shallots. Warm bouncy steamed rice. Tons of flavor. Would buy again! Service was alright. Typical with vietnamese uncles as your servers. Great seating!

The bun bo hue was okay and could use some more spice to it. Doesn't stand out that much. The bun rieu was delicious and I would get again. The tofu and tomatoes soak up the broth and explode with tons of flavor. The presentation of the banh bot loc was nice. It had a good amount of shrimp filling and the dough was chewy. The fish sauce paired well with it and brings it to another level. Some people who try it for the first time may not like the texture though. Service was good for dinner time.

Big, clean restaurant with lots of seating, so there's no wait whenever I come. There's a good selection of dishes on the menu and I always rotate between Bun Bo Hue, Mi Quang, and Canh Bun Oc. All of which has a nice flavorful broth and good amount of meat/toppings.

Tried this place for the first time and it wasn't bad. We were sat right away, the gentlemen taking our order was patient and friendly. The food was good, no complaints. The restaurant was clean . Restaurant is big so there was plenty of seating . The 3 combo appetizer is perfect if you want a little bit of everything. The Mi Quang had good flavor and came plenty of veggies too as well and so did the bun bo hue. This place is good but nothing super amazing that'll blow your tastebuds away. A decent Vietnamese spot to fulfill a craving .

Delicious authentic dishes, The service was good, polite friendly staff. The restaurant was spacious and clean. This is a popular Vietnamese restaurant with authentic dishes such as Bun Rieu Oc - What is Bun Rieu Oc? "A deep, reddish broth made from tomatoes and pulverized crab, poured over white rice noodles, topped with marinated snails and crab cake, and garnished with fresh herbs and leaves, bún riêu cua ốc is one of those Vietnamese soups that jumps out at you from the bowl." My sisters enjoyed all the dishes we ordered. See photos.

Same same. This is the new(er) and bigger location to the OG Ngu Binh. I randomly came on a Monday and it was cracking at lunchtime. Luckily for us, there was no wait. My mom and I shared the following: -bún bò Huế ($14.95 for a large) -($13.95) I don't know what it is, but the BBH here slaps every. Single. Time. Sure, I've eaten a thousand bowls elsewhere, but this recent time reminded me how good the version at Ngu Binh is - it's aromatic, spicy, and has this depth of flavor with each slurp of broth. They don't skimp on the meat either - giant pork knuckle, sliced beef, cubed blood, chả lụa - it's all there. With so many Hue restaurants in the area, the BBH at Ngu Binh is one of the best. Don't sleep on their "dumpling" section. The bánh bèo chén is great for sharing. Normally I'm whatevs about the crispy pork skin that sits on top, but here, they're so crunchy and so generous in size. They added a little extra texture to every bite. Ngu Binh is still the queen of BBH.

Place has great portion. Beautiful restaurant and great ambiance. Great service too! Food is delish as always!

I love their original location in Westminster, so I assumed that the Fountain Valley location would be just as good. Unfortunately I was wrong. I ordered the BBH, and the broth was okay. It wasn't as well seasoned and flavorful as the original Westminster location. It tasted a bit salty too. I asked for no bone, and was still given a bone. If I'm craving BBH, I will just go to the Westminster location.