Nhà Hàng Bé Anh

Restaurant · Son Tra

Nhà Hàng Bé Anh

Restaurant · Son Tra

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Ngã tư Phạm Văn Đồng, Hồ Nghinh nối dài tới ngã tư Dương Đình Nghệ, Hồ Nghinh, Phước Mỹ, Sơn Trà, Đà Nẵng, Vietnam

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Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by Photo by jjmusgrove
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Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null
Nhà Hàng Bé Anh by null

Highlights

Choose fresh seafood from tanks, enjoy crispy fish and congee.  

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Ngã tư Phạm Văn Đồng, Hồ Nghinh nối dài tới ngã tư Dương Đình Nghệ, Hồ Nghinh, Phước Mỹ, Sơn Trà, Đà Nẵng, Vietnam Get directions

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Ngã tư Phạm Văn Đồng, Hồ Nghinh nối dài tới ngã tư Dương Đình Nghệ, Hồ Nghinh, Phước Mỹ, Sơn Trà, Đà Nẵng, Vietnam Get directions

+84 905 516 726
google.com

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Last updated

Aug 7, 2025

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@afar

"Give Thanks to the Tanks Picking out your own prize seafood morsel from display tanks overflowing with fresh marine delights is a highlight of dining in Danang. Quan Be Anh combines the freshest seafood with affordable prices. Highlights here include crispy fish, steaming bowls of fish congee and steamed cuttlefish."

The Best Places For Seafood in Da Nang and Hoi An
View Postcard for Nhà Hàng Bé Anh

Han Phung

Google
The Google rating doesn't do it justice. The food was better than many 4.5 rated places. The key was, most customers were locals. Mainly seafood and plenty of live seafood options. Cost us over 2m dong for 5 people. Very tasty food.

System Log

Google
Food: no questions to the fried rice - they brought it in a minute, the taste is good. but the grilled shrimp - I've got only questions; about freshness and btw is it well cooked, also about serving🫠 If you want to order beer - take a bottle opener with you😆, they won't give you one here and won't open the bottle. They don't speak English. As for the possibility of installing a fan next to your table - forget it.

James Murnane

Google
🍜🥢🦐 I had Mi Quang for breakfast here and it was really tasty, well seasoned. It comes with shrimp, chicken, and egg. The rice cracker gives the dish a nice crunch. They also gave free hot tea that was tasty. There are a ton of tables and it's a popular spot for groups. There are plenty of fans available if you need to cool off a bit while you eat.

Bryan Hucke

Google
Rarely do I experience a restaurant that is strong in service, food, and atmosphere.... this is the case at Be An. Our proactive service was outstanding!!! Even dish was cooked with skill and presented artfully. The place is huge and it was packed. One might assume that, because of the location, it was tourist.... wrong. Appeared to be locals, but definitely Vietnamese.

Lim Qin Kai

Google
Food was great for the price. Some of the standout items for me were the oysters and the long fish (forgot the name). Service was alright after our local Vietnam friend joined us and helped us with the ordering.

Igor Ostrikov

Google
Amazing seafood in a place which seemed to attract a lot of local people. There was a lot of fresh fish and selfish available to choose from. The staff spoke very limited English but were trying their best to serve you. The guy at the fresh seafood section was friendly with little English skills but knew how much quantity of each seafood to recommend. I don't this was the cheapest place, by local standards, but if you have a short stay, definitely visit this place. You won't be disappointed.

Jeff Musto

Google
The food was good but the service was non-existent. The cashier was rude as well as the person who sat us. After that we never had any interaction with any of the staff as we never saw them again. Once they take you money before you eat they disappear 🥺

CW

Google
This place is crowded but don't waste your time & money here because they do not bother to cook properly for you. The fried rice is cold & tasteless, it must have been precooked & sitting there for a long time! Everything else is either steam or boiled, they are very reluctant to fry the dishes for you because the kitchen simply cannot cope with the crowds. My advice is try to avoid all these big seafood restaurants that cater mainly to the tourist crowds, the food is expensive but the taste is below average.