At Madame Lân, nestled in a charming colonial mansion by the river, indulge in a vibrant array of authentic Vietnamese dishes served with warmth and flair.
"Da Nang's food scene blends fresh seafood and regional specialties, spotlighted by the MICHELIN Guide. The city offers a dynamic mix of street food and modern eateries amidst scenic beauty." - Rooksana Hossenally
"Named after the owner’s late mother, Madame Lân exudes Hoi An flair with its decor and lanterns. The sprawling yellow house is surrounded by water features, boasting both indoor and outdoor seating. The chef rolls out an extensive culinary lineup that covers every facet of Vietnamese cuisine, including the signature dish of Da Nang: fried fish summer roll. Sautéed beef with pepper elder is also a popular salad dish to tickle your tastebuds." - Michelin Inspector
"Great Food, Fantastic Setting For those who wish to sample a selection of choices from Vietnam's formidable culinary arsenal in a spotless setting, Madam Lan's is by far the best choice in Danang. Housed in a French/Vietnamese colonial mansion, the restaurant does a wide range of classics including noodles, rice, salads and barbecued dishes."
"Great Food, Fantastic Setting For those who wish to sample a selection of choices from Vietnam's formidable culinary arsenal in a spotless setting, Madam Lan's is by far the best choice in Danang. Housed in a French/Vietnamese colonial mansion, the restaurant does a wide range of classics including noodles, rice, salads and barbecued dishes."
Jiacmilia Salim
Tan Ling
Bryan Le
Mr Wong
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Nguyên Nguyễn Ngọc Hà
Yan Wai Wong
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