Alex Anne Mastroni
Google
I walked in with one person in line ahead of me, giving me time to look at the menu, which consisted of Banh Mi sandwiches. The place is filled with bright reds, yellows, and fresh air from all the plants hanging around. I almost wanted to ask if I could purchase one of the plants they look so happy and healthy!
It was my first time there so I wanted to trust and try their signature meal, which is the number one the Nhu Lan Special. After ordering, not even five minutes later, my sandwich was ready to roll.
There are two different types of meats featured in this sandwich that are about four times the thickness of a typical deli cut. If you are a crunchy person, this has crunchy fresh cucumber and daikon on top of the crunchy loaf of bread. The sandwich is filled with bright flavors of cilantro and raw jalapenos, flavorful meat and pâté, mayo, and a baguette to honor the flavors within. The overall the flavor profile is sweet and my stomach is happy.